The waiter had to cook my dinner. No one else there. He could only make soup and salad. They should have shut the restaurant down. It has a feeling of going out of business. The lottery area is disgusting.
John Rosowski
Never returning. They have an issue that they need to address.
Atmosphere: 1
Food: 1
Service: 5
Adanna Gregg
We’ve been going to this location for years, but between the service, no carbonation in the sodas, getting food after over 40 minutes when there’s 2 other tables, and they were out of cheese, eggs, strawberries, raspberries, ranch, sausage, French toast, and more. We got the meat lovers skillet and French Toast. They didn’t tell me they were out of French toast and just gave me toast, my hash browns and my fiancés had hair in them. Even the water has a funky taste.
There wasn’t a single item that tasted remotely edible. ? We’re sticking to the Tualatin location instead.
Atmosphere: 1
Food: 1
Service: 1
Brigham Alcorn
I mean... It was Shari's after all. The food is what I expected. I was told when I started ordering (rather than when I was seated) there would be a limited menu. Including no sodas due to no CO². No pies. No pies?!? No pies. No cheese sticks. No queso. No salsa. No tortillas. Basically no appetizers.
Atmosphere: 1
Food: 1
Service: 1
G Raff
Dirty silverware and cups, out of almost everything we asked for on the menu, ATM out of service, steak was overcooked, fish filets were over fried, salad out of a bag, mac and cheese consisted of noodles and un-melted cheddar cheese on top... I would've been more pissed if we weren't laughing hysterically about it. Waste of 80$
Atmosphere: 1
Food: 1
Service: 3
Chris Cach
After my last visit to Sharis restaurant, I am pretty sure they are in chapter 11 mode.
Atmosphere: 1
Food: 2
Service: 1
Recommended dishes: Pie, Buttermilk Pancakes
Laurie Roney
Always a great place for pie and coffee. We like to eat at odd times, too so Shari's is there with whatever we want. Service is always prompt and friendly!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: French Dip, Pie
Michael Montgomery
Great food and affordable plus the service was helpful and friendly
Atmosphere: 5
Food: 5
Service: 5
Vesta Cranford
The food was awful. Not enough help, and not enough cooks. I felt bad for the server. She did her best.
Atmosphere: 1
Food: 1
Service: 1
keith cruz
Always closing early, sometimes 9, 10 , or 11. Google says 11 and sign says 24hrs.
I had the biscuits n gravy. It was a little less then I expected.
Atmosphere: 4
Food: 4
Service: 3
Akilina Douthat
The only reason I feel comfortable giving one star is the food was great and the waitress herself was very sweet.However, I was deeply upset about the lack of training for staff, billing practices, and the CLEAR "lean staffing model".LEAN STAFFING: I waited for over half an hour to get my food, though the restaurant was not crowded. I overheard other patrons complaining about it, so I was not just being impatient. The billing issue was clearly caused by a lack of staff available to train my waitress, who stated that she was new. Furthermore, when I tried to call about my billing issue to ask to speak to a manager, no one answered the phone. I am pretty sure this went into a "voicemail of death", as often happens in chain diner places.BILLING PRACTICES: On the Shari's menu, there is a picture of the meat lovers skillet, which I ordered, with some buttermilk pancakes. The description reads "served with choice of crispy hash browns or fresh fruit and choice of 2 fluffy buttermilk pancakes, brioche french toast, or toast". I asked if I could substitute the pancakes for fruit. The waitress confirmed that I could. However, when I went to pay my bill, I was shocked to find there was an upcharge of FIVE DOLLARS. Had I known that the upcharge was this high, I never would have ordered that! The waitress apologized when she brought the bill, stating that she was new. She, another waitress, and the one line cook were the only employees there, or I would have asked to speak to a manager.Honestly, these people desperately need more staffing and training, because this whole restaurant was a disaster. Until they get more people, I wouldn't touch this location with a ten-foot pole. And before anyone says "reach out to this number", I ALREADY DID. TWICE.
Carlos
would have been nice of you to turn off the 24hr sign AS YOU'RE CLOSED...!!!
Ralph Robertson BDR
Staff are friendly food is okay and atmosphere is good. I like the pie and enjoy the company of people.
The waiter had to cook my dinner. No one else there. He could only make soup and salad. They should have shut the restaurant down. It has a feeling of going out of business. The lottery area is disgusting.
Never returning. They have an issue that they need to address.
Atmosphere: 1
Food: 1
Service: 5
We’ve been going to this location for years, but between the service, no carbonation in the sodas, getting food after over 40 minutes when there’s 2 other tables, and they were out of cheese, eggs, strawberries, raspberries, ranch, sausage, French toast, and more. We got the meat lovers skillet and French Toast. They didn’t tell me they were out of French toast and just gave me toast, my hash browns and my fiancés had hair in them. Even the water has a funky taste.
There wasn’t a single item that tasted remotely edible. ?
We’re sticking to the Tualatin location instead.
Atmosphere: 1
Food: 1
Service: 1
I mean... It was Shari's after all. The food is what I expected. I was told when I started ordering (rather than when I was seated) there would be a limited menu. Including no sodas due to no CO². No pies. No pies?!? No pies. No cheese sticks. No queso. No salsa. No tortillas. Basically no appetizers.
Atmosphere: 1
Food: 1
Service: 1
Dirty silverware and cups, out of almost everything we asked for on the menu, ATM out of service, steak was overcooked, fish filets were over fried, salad out of a bag, mac and cheese consisted of noodles and un-melted cheddar cheese on top... I would've been more pissed if we weren't laughing hysterically about it. Waste of 80$
Atmosphere: 1
Food: 1
Service: 3
After my last visit to Sharis restaurant, I am pretty sure they are in chapter 11 mode.
Atmosphere: 1
Food: 2
Service: 1
Recommended dishes: Pie, Buttermilk Pancakes
Always a great place for pie and coffee. We like to eat at odd times, too so Shari's is there with whatever we want. Service is always prompt and friendly!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: French Dip, Pie
Great food and affordable plus the service was helpful and friendly
Atmosphere: 5
Food: 5
Service: 5
The food was awful. Not enough help, and not enough cooks. I felt bad for the server. She did her best.
Atmosphere: 1
Food: 1
Service: 1
Always closing early, sometimes 9, 10 , or 11. Google says 11 and sign says 24hrs.
Atmosphere: 1
Food: 2
Service: 1
Restaurantji Recommends
Not a really good cook on Sunday.
Atmosphere: 5
Food: 1
Service: 5
I had the biscuits n gravy. It was a little less then I expected.
Atmosphere: 4
Food: 4
Service: 3
The only reason I feel comfortable giving one star is the food was great and the waitress herself was very sweet.However, I was deeply upset about the lack of training for staff, billing practices, and the CLEAR "lean staffing model".LEAN STAFFING: I waited for over half an hour to get my food, though the restaurant was not crowded. I overheard other patrons complaining about it, so I was not just being impatient. The billing issue was clearly caused by a lack of staff available to train my waitress, who stated that she was new. Furthermore, when I tried to call about my billing issue to ask to speak to a manager, no one answered the phone. I am pretty sure this went into a "voicemail of death", as often happens in chain diner places.BILLING PRACTICES: On the Shari's menu, there is a picture of the meat lovers skillet, which I ordered, with some buttermilk pancakes. The description reads "served with choice of crispy hash browns or fresh fruit and choice of 2 fluffy buttermilk pancakes, brioche french toast, or toast". I asked if I could substitute the pancakes for fruit. The waitress confirmed that I could. However, when I went to pay my bill, I was shocked to find there was an upcharge of FIVE DOLLARS. Had I known that the upcharge was this high, I never would have ordered that! The waitress apologized when she brought the bill, stating that she was new. She, another waitress, and the one line cook were the only employees there, or I would have asked to speak to a manager.Honestly, these people desperately need more staffing and training, because this whole restaurant was a disaster. Until they get more people, I wouldn't touch this location with a ten-foot pole. And before anyone says "reach out to this number", I ALREADY DID. TWICE.
would have been nice of you to turn off the 24hr sign AS YOU'RE CLOSED...!!!
Staff are friendly food is okay and atmosphere is good. I like the pie and enjoy the company of people.
Wheelchair accessibility: Easy
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pie
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