Figaro's Pizza
51538 US-97 Suite 3, La Pine
(541) 536-8332
Recent Reviews
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How come you're not able to order place an order or pick up a pizza at 20 minutes to closing time this is the fine there's not a whole lot to choose from around this town and it'd be nice if your store held up to its franchise and at least placed orders until closing time
Got a papa’s supreme for takeout. Pizza was well cooked and not burnt, great cost for a decent pizza.
Horrible
Just when I was about to give up trying to find a decent pizza in the area, bamm! Not just decent but amazing! And I grew up in New York and New Jersey so I know pizza.
Atmosphere: 5
Food: 5
Service: 5
Best customer service and our go-to for pizza in La Pine!
Atmosphere: 5
Food: 5
Service: 5
Pizza is always good and the young men that work there are great but it is 86 degrees outside and it was way hotter inside. not fair working conditions for your staff might want to get AC ASAP they could get heat exhaustion
We went on a Wednesday when you but a pizza you get half off the second. We ordered four pizzas. I was doing the math in my head and it seemed off. So I approached the cashier and said nicely without being rude to go over the number. He met me with an snappy and irritated tone. Saying he didn't get anything wrong. Which I never said he did I just need to calculate it in my head. Overall didn't not help with the attitude. I had a simple question and he immediately got defensive instead of talking me through the number. Rude.
Atmosphere: 2
Food: 4
Service: 1
Great quick pizza and friendliest staff
Salad Bar a BIG NO, My fault for continuing to make a salad and bringing it home lettuce was wilted soggy water underneath the lettuce , toppings just awful HOT sauce ( for chicken wings I assume ) right next to dressing kinda looked like French dressing which I added to my salad and little pickled onions!! What !! In salad bar . Opened container at home looked at it and put in trash like I said my fault I should of just walked out the door when I first glanced at the shape the salad bar was in. Just awful
I gave it 4 stars because it was expensive for basically a take n bake pizza place. They will cook it for you if you ask.
Restaurantji Recommends
Great little local pizza place! We didn't feel like cooking, so we decided to grab a few pizzas for dinner, it took less than 20 minutes and we had 2 tasty, fresh pizzas ready to go!
Dietary restrictions: Gluten Free
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Papa's Supremeⓡ, Creamy Garlic Chicken
Their pizza is always cooked perfect. The staff is always polite. They have a special every day. They have a 10 pizza punch free pizza. Also you can purchase a coupon card.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Italian Combo, Papa's Supremeⓡ, Santa Fe BBQ Chicken, BBQ Chicken Pizza, Combination, Figgy Cinnamon Stix 8, Creamy Garlic Club, Chicken Bacon Ranch, Garlic Bread, Classic Pepperoni, Creamy Garlic Chicken, Hawaiian
Last 3 pizza orders have been overcooked. Pizza should never have a burnt look nor a burnt taste!! Figaro's has been our only choice for pizza in town because we refuse the other option. Now we have no choice. What the heck is going on over there?!?
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Papa's Supremeⓡ, BBQ, Combination, The Meatza, Creamy Garlic Chicken
It was a good pizza... BUT I ordered an XL veggie deluxe with extra veggies and pineapple, cooked, and it added up to $37.95! I told the lady I usually get it for about $30 only a week or so ago, and she told me the price went up to help cover the minimum wage hike.
Seemed a little extreme... and on their online menu, it still doesn't add up.
I think I'm a victim of 'price gouging'
Who do I call to report them? ☝️?
Atmosphere: 3
Food: 4
Service: 3
First off, upon receiving our “new resident” welcome package from changing our address, we saw a coupon for a free large 2 topping pizza so we decided to give it a try! Free pizza??? Really? When we walked in, there were two very young boys working the entire restaurant! They were both only 15 years old and I really want to give a shout-out to both of them AND whoever trained them! They were both the epitome of professional, courteous and hospitable! We received better customer service from these two young men than we have in ANY dining establishment since 2020!! The manager and/or owner should be proud to have these boys as employees!! Great job! I even overheard them discussing portion control, etc!!
Atmosphere: 5
Food: 5
Service: 5
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