Ponderosa Pizza Parlor

52574 US-97, La Pine
(541) 536-1964

Recent Reviews

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Reginald Mercado

Best ranch I’ve ever had! Try the jalapeño ranch!

Atmosphere: 5

Food: 5

Service: 3

Steven W

It’s not the best pizza I’ve had. But I don’t have any complaints. It was good. The crust was crispy. It wasn’t hard and it didn’t fold allowing your ingredients to fall off either. The pizza was ready in a good amount of time. It wasn’t too hot. A good temperature. My wife would definitely eat it again if we come across another one in our travels. My wife liked the decor. I thought it was okay. They have plenty of seats. A lot of 12 seat tables.

Patrick Sink

I had not eaten here in over 25 years and my memories of it placed high expectation for continued greatness. Sadly, it fell quite short. We had 2 family sized pizzas, a meat lovers and a Hawaiian. The meat lovers suffered a lack of toppings and the sausage flavor tasted a bit off, but at least it had flavor. The Hawaiian was topped ok but the Canadian bacon had no flavor. Their crust has no body, not flakey or crisp, just paper like. The sauce is lifeless and all toppings flavorless. We had a few pieces and decided it was definitely under cooked so we popped them in the oven for a bit. It helped the under cooked issue but made them no better.

I'm not saying don't eat here. It's a low bar world now for parlor style pizza and it's edible for sure. Beats the rest in LaPine.

Atmosphere: 3

Food: 3

Service: 4

Jeremy Beyer

First time trying this place. Not impressed at all. No sauce on my pizza and overall lacking in flavor. Cardboard crust too. Would have expected a much better pizza for the price they’re charging, $33.95 for a medium.

Randy Rich

Great pizza and customer service was wonderful.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ponderosa Pizza

Brian Foote

Order their whole chicken and potatoes. Best in the state.

Atmosphere: 4

Food: 5

Service: 5

bruce reinhart

Taco pizza was good

Atmosphere: 3

Food: 3

Service: 3

Amber “Rosebrook Family” Rosebrook

We ordered take out for the first time here in like 10 years to see if it was any good, it was not. The staff were great, parlor was good and rustic but pizza was blah crust not good. Canned mushrooms on veggie pizza and no tomatoes. Very disappointing as we were hoping to find something good!

Atmosphere: 4

Food: 1

Service: 5

Tanner Garrison

First time going here and unfortunately had a bad experience and I don't think I'll be returning. I ordered a chicken barbecue pizza and the person on the phone read it back to us and it was correct but when we went to pick up the pizza the order was wrong and I instead got a BBQ bacon cheeseburger pizza which I didn't order. I'm not a fan of bacon or hamburger on pizza and when asked to remake it they declined and gave us chicken on the side instead. The cashier seemed out of it and rude. I work in food service and I would have absolutely remade it. Besides that the food was good for everyone else but I ended up eating something else.

Atmosphere: 1

Food: 5

Service: 1

Timothy Nevel

Used to love this place. It could use some help getting back to what it used to be. The potatoes are still great but the pizza is average, at best.

Atmosphere: 4

Food: 3

Service: 3

Grant Legler

The pizza was pretty good, but not worth the price. The staff were great though!

Atmosphere: 4

Food: 3

Service: 5

Nicole Chase

We absolutely love Ponderosa Pizza Parlor! The warm, welcoming atmosphere makes it the perfect spot to bring your family or gather with friends. Their food is consistently delicious, and I highly recommend stopping by to enjoy their thoughtfully crafted menu—it's a true local gem.

Atmosphere: 5

Food: 5

Service: 5

Ed Judkins

Their pizza sauce could use a little more flavor.

Atmosphere: 5

Food: 4

Service: 5

Rick Sarkar

Weak pizza, frozen ingredients, stale beer, would avoid.

Cole Isaksen

The pizza was frickin 40 dollars 🤯🤯🤯

Atmosphere: 5

Food: 1

Service: 1

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