I wouldn’t know if the food lived up to its Moniker given the less than 5 Star customer service experience I had received simply by My stopping to ask a question. The younger gentleman there was very nice while the older gentleman was very unfriendly.
Cool Beans
We happened upon this place while walking back to our hotel from the Roseland theater, but I would drive an hour to eat here again! The Dolma salad was overflowing with dolmas, tons of parsley, fresh veggies, a large helping of humus, tzatziki and a generous sprinkle of sumac. We truly enjoyed it.
N and B
Really good and huge chicken shawarma. The gentleman knows how it should be made. Delicious!
Ethan Forsyth
Does not gave 5 stars
Jordan “Drak” Drakinite
The food was absolutely stellar. Pricey, but wonderfully delicious. But there was grease/dirt on the cap of the Gatorade that I got with it. The dirt on its own didn't hurt me, cuz it's something that I can just wipe away, but it makes me worry about whether they are equally lax with cleanliness around the food itself, where it really matters.
Jeremiah “The Goofler” DiMarcus
Meh, their onion rings were nice.
Atmosphere: 4
Food: 3
Service: 5
Margaret K
Could we get shwarma fries? We don’t make that. And yet here we are, eating it. These guys deliver. And while we’re eating they bring us some bonus tzatziki sauce. 5 star food, aptly named. Thank you
Atmosphere: 5
Food: 5
Service: 5
CheryllE
The ambience is top notch at Bellpine. My waitress was friendly and thoughtful. The food was scrumptious and the delicious. I truly enjoyed myself. I give Bellpine 10/20 hands down!
Garrett
Had a great time my wife enjoyed her birthday and the staff really made us feel welcome our server Gabriella was amazing loved her she made everything very easy and always checked in on us. She gave the type of customer service that I need at my business she is a keeper there are not a lot like her out here. I will be coming back soon and hope she is waiting on me again. Tell her Thanks a lot see you soon.
Margarita
We've been to the Bellpine on multiple occasions and the last time was very disappointing. Our server kept ignoring us for the longest time, not even offering us a drinks menu. It was not busy at the restaurant at the time. She seemed disorganized and did not show much interest in our party. We normally receive great service and appreciate the attentiveness of staff but this was not the case. My coffee arrived spilled on the saucer dripping everywhere. When placing the milk on the table it dripped on the floor nearly avoiding my trousers. Food was missing condiments mentioned in the description which we had to ask for separately. Finally, the orange juice which I ordered was not freshly squeezed despite what the server claimed. Very disappointing experience for our party of 6. Not sure if we'll be back for lunch again.
Service was great but food was not. I ordered duck hash with potatoes and they served the overcooked eggs and dry hash on tater tots!! I paid $30 for tater tots! Outrageous! My two companions did not like either of their dishes either. One had the salmon cake and salad and it was so dry with no sauce they couldn't eat it. I would not go back here for breakfast. Poor food quality and overpriced for what you get.
All of our food was bursting with flavor and very well seasoned. I have a long list of food allergies and the server and chef accommodated me so well, without compromising on the flavors. The price tag may be on the higher end, but well worth every dollar. I highly recommend.
Stephen
I dined at Bellpine for dinner ahead of plans to dine again for a special occasion at a later date. The dinner menu recently had a chef's tasting menu added to it that I wanted to do a trial run of. If you're hoping for an off-menu experience with it, unfortunately it is not. However, if you are unfamiliar with the smaller dishes on the menu, this is - by far - the best way to do it. The selections I was served would cost about $200 ordered a la carte (as desserts are no longer on the online menu, my estimate for it is $20). That said, the tasting menu offers a significant savings of around $80 (as selections vary, this amount may fluctuate and not be representative of the experience you may have.) Overall, it was a satisfying selection of seven courses, the seventh being dessert. If you are dining alone or otherwise don't want to do one of the Grand Dishes, the Chef's tasting menu would be my recommendation. It offers an excellent variety of flavors at an incredible discount (one of the plates selected would have normally been $61 ordered a la carte.)
RichardV
Wonderful dishes. You could do small bites or dinner for 2. We choose small bites. Enjoyed the creativity of the food and the presentation was stellar. Top drawer service. We can't wait to come back. .
Bellpine is an absolutely beautiful restaurant! Seating was very comfortable and ambiance was perfect. The bone marrow and tartare appetizer was a real show stealer, would order again for sure. The service was acceptable but not as good as expected from the Ritz Carlton. The steak was cooked perfectly, flavor was excellent but I found it to be too chewy for a medium rare wagyu cut. Overall dinner menu is quite small which isn't necessarily a bad thing. Dessert menu seemed unappealing to my father and I. Cocktails were different but excellent. They have a phenomenal wine list and one of the best bourbon lists I've seen in Oregon. I will come again to try rare bourbons at the bar but will probably dine somewhere else.
I wouldn’t know if the food lived up to its Moniker given the less than 5 Star customer service experience I had received simply by My stopping to ask a question. The younger gentleman there was very nice while the older gentleman was very unfriendly.
We happened upon this place while walking back to our hotel from the Roseland theater, but I would drive an hour to eat here again! The Dolma salad was overflowing with dolmas, tons of parsley, fresh veggies, a large helping of humus, tzatziki and a generous sprinkle of sumac. We truly enjoyed it.
Really good and huge chicken shawarma. The gentleman knows how it should be made. Delicious!
Does not gave 5 stars
The food was absolutely stellar. Pricey, but wonderfully delicious. But there was grease/dirt on the cap of the Gatorade that I got with it. The dirt on its own didn't hurt me, cuz it's something that I can just wipe away, but it makes me worry about whether they are equally lax with cleanliness around the food itself, where it really matters.
Meh, their onion rings were nice.
Atmosphere: 4
Food: 3
Service: 5
Could we get shwarma fries? We don’t make that. And yet here we are, eating it. These guys deliver. And while we’re eating they bring us some bonus tzatziki sauce. 5 star food, aptly named. Thank you
Atmosphere: 5
Food: 5
Service: 5
The ambience is top notch at Bellpine. My waitress was friendly and thoughtful. The food was scrumptious and the delicious. I truly enjoyed myself. I give Bellpine 10/20 hands down!
Had a great time my wife enjoyed her birthday and the staff really made us feel welcome our server Gabriella was amazing loved her she made everything very easy and always checked in on us. She gave the type of customer service that I need at my business she is a keeper there are not a lot like her out here. I will be coming back soon and hope she is waiting on me again. Tell her Thanks a lot see you soon.
We've been to the Bellpine on multiple occasions and the last time was very disappointing. Our server kept ignoring us for the longest time, not even offering us a drinks menu. It was not busy at the restaurant at the time. She seemed disorganized and did not show much interest in our party. We normally receive great service and appreciate the attentiveness of staff but this was not the case. My coffee arrived spilled on the saucer dripping everywhere. When placing the milk on the table it dripped on the floor nearly avoiding my trousers. Food was missing condiments mentioned in the description which we had to ask for separately. Finally, the orange juice which I ordered was not freshly squeezed despite what the server claimed. Very disappointing experience for our party of 6. Not sure if we'll be back for lunch again.
Restaurantji Recommends
Service was great but food was not. I ordered duck hash with potatoes and they served the overcooked eggs and dry hash on tater tots!! I paid $30 for tater tots! Outrageous! My two companions did not like either of their dishes either. One had the salmon cake and salad and it was so dry with no sauce they couldn't eat it. I would not go back here for breakfast. Poor food quality and overpriced for what you get.
All of our food was bursting with flavor and very well seasoned. I have a long list of food allergies and the server and chef accommodated me so well, without compromising on the flavors. The price tag may be on the higher end, but well worth every dollar. I highly recommend.
I dined at Bellpine for dinner ahead of plans to dine again for a special occasion at a later date. The dinner menu recently had a chef's tasting menu added to it that I wanted to do a trial run of. If you're hoping for an off-menu experience with it, unfortunately it is not. However, if you are unfamiliar with the smaller dishes on the menu, this is - by far - the best way to do it. The selections I was served would cost about $200 ordered a la carte (as desserts are no longer on the online menu, my estimate for it is $20). That said, the tasting menu offers a significant savings of around $80 (as selections vary, this amount may fluctuate and not be representative of the experience you may have.) Overall, it was a satisfying selection of seven courses, the seventh being dessert. If you are dining alone or otherwise don't want to do one of the Grand Dishes, the Chef's tasting menu would be my recommendation. It offers an excellent variety of flavors at an incredible discount (one of the plates selected would have normally been $61 ordered a la carte.)
Wonderful dishes. You could do small bites or dinner for 2. We choose small bites. Enjoyed the creativity of the food and the presentation was stellar. Top drawer service. We can't wait to come back. .
Bellpine is an absolutely beautiful restaurant! Seating was very comfortable and ambiance was perfect. The bone marrow and tartare appetizer was a real show stealer, would order again for sure. The service was acceptable but not as good as expected from the Ritz Carlton. The steak was cooked perfectly, flavor was excellent but I found it to be too chewy for a medium rare wagyu cut. Overall dinner menu is quite small which isn't necessarily a bad thing. Dessert menu seemed unappealing to my father and I. Cocktails were different but excellent. They have a phenomenal wine list and one of the best bourbon lists I've seen in Oregon. I will come again to try rare bourbons at the bar but will probably dine somewhere else.
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