First time at this establishment. Party of 7 for Father's Day on a beautiful day. Located inside a cute boutique hotel. The service was great! The host, server and hotel bartender was an awesome one man show during our brunch experience. He was attentive, personable and professional. Food was good and portions were a good size. Overall a good experience!
Ruby Jonsrud
We had brunch and it was a lovely experience. The food was served family style. Charcuterie meats and cheeses, fruits and desserts. Everything was very well executed and the service was impeccable.
Tara
It took quite a while to get some drinks and food was just "eh.." slow night but not one that we'd be back to.
Lisa Nguyen
The hash was absolutely delicious!
Gabriela Zapien
The restaurant is beautiful, feels like you’re at a fancy dining room and not a restaurant. Pancake was amazing, biscuits and gravy looked perfect but I didn’t love the gravy. Son got the burger that was good, husband got the fried chicken and a side of potatoes to be a big enough meal. The poke bowl was ok, but not very filling. Staff was wonderful. Food almost took an hour, literally.
Kai Slaughter
Decided to take a chance on this restaurant for Vday, the food was 4/10 drinks 8/10 desserts 7/10 steak was wayyy too salty, ceaser salad tasted like mayo? And my partners risotto was undercooked and crunchy. Now.. I will say that for a hotel restaurant they are a solid 7/10 but if you’re a regular Portlander or foodie skip with place it’s way overpriced and not worth the hassle. Entire meal for two with drinks was around $300.
Rosie Kerwin
Walked in with a reservation for Valentine’s Day dinner, our hopes were high because it was $75 per adult and the menu sounded delicious (we were severely disappointed). After calling ahead, we were wrongfully lead to believe that we would simply get everything on the menu they marketed… that was not true. All of the fish items tasted like dirty ocean, especially the oysters. The mahi mahi was slimy. The truffle risotto was hard and lacked flavor. The portions were way too small for the price we paid. Service was fine, still had to wait several minutes by the bar for our server to take us to our table (we had a reservation and there were plenty tables still open). Overall very disappointed, we definitely wasted money on this experience.
Saul
Went for Valentine's Day and my fiancé was blown away by the filet! I also loved the food. My risotto was creamy, cheesy and al dente. The other courses were very thoughtfully prepared and flavorful! We recommend this place to anyone who wants great food especially for a date night.
Colin
Food and drinks were outstanding! Definitely give this place a try. The only downside was they were out of the duck confit, which we had all wanted to try, but the other dishes more than made up for it. Will be back.
Michael
It's not a restaurant. It's a room, next to the hotel bar. It's a place they serve continental breakfast for the attached restaurant.
I decided to stop by CRAFT PDX for a quick bite and had made a reservation in advance. However, when I arrived, the host didn’t even ask about my reservation and immediately told me they couldn’t seat me because the kitchen was closing and they were only serving reservations. I politely explained that I had one, but the way the host spoke to me was condescending and dismissive, making me feel unimportant. As a customer, I expect to be treated with respect, and unfortunately, this experience was far from that. I will not be returning and would recommend others to stay away as well.
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Zac Ramos
I decided to stop by CRAFT PDX for a quick bite and had made a reservation in advance. However, when I arrived, the host didn’t even ask about my reservation and immediately told me they couldn’t seat me because the kitchen was closing and they were only serving reservations. I politely explained that I had one, but the way the host spoke to me was condescending and dismissive, making me feel unimportant. As a customer, I expect to be treated with respect, and unfortunately, this experience was far from that. I will not be returning and would recommend others to stay away as well.
Al
Our family had a wonderfully delicious Christmas dinner at CRAFTpdx! Everything was outstanding! Exceptional service from the moment we walked in! The food was amazing! The prime rib, salmon, duck were prepared to perfection. A shout out to our waiter Jay for his warm hospitality. Everything was a delight!
Christian
Pris fixe Xmas menu had multiple options. All well planned and prepared. The restaurant was pretty empty so quiet, and service was prompt and friendly.
Lauren
Super sweet little place with an elegant but welcoming atmosphere. Food was great and the service excellent and as a bonus, it hasn't been discovered yet so we had no wait and it was quiet.
First time at this establishment. Party of 7 for Father's Day on a beautiful day. Located inside a cute boutique hotel. The service was great! The host, server and hotel bartender was an awesome one man show during our brunch experience. He was attentive, personable and professional. Food was good and portions were a good size. Overall a good experience!
We had brunch and it was a lovely experience. The food was served family style. Charcuterie meats and cheeses, fruits and desserts. Everything was very well executed and the service was impeccable.
It took quite a while to get some drinks and food was just "eh.." slow night but not one that we'd be back to.
The hash was absolutely delicious!
The restaurant is beautiful, feels like you’re at a fancy dining room and not a restaurant. Pancake was amazing, biscuits and gravy looked perfect but I didn’t love the gravy. Son got the burger that was good, husband got the fried chicken and a side of potatoes to be a big enough meal. The poke bowl was ok, but not very filling. Staff was wonderful. Food almost took an hour, literally.
Decided to take a chance on this restaurant for Vday, the food was 4/10 drinks 8/10 desserts 7/10 steak was wayyy too salty, ceaser salad tasted like mayo? And my partners risotto was undercooked and crunchy. Now.. I will say that for a hotel restaurant they are a solid 7/10 but if you’re a regular Portlander or foodie skip with place it’s way overpriced and not worth the hassle. Entire meal for two with drinks was around $300.
Walked in with a reservation for Valentine’s Day dinner, our hopes were high because it was $75 per adult and the menu sounded delicious (we were severely disappointed). After calling ahead, we were wrongfully lead to believe that we would simply get everything on the menu they marketed… that was not true. All of the fish items tasted like dirty ocean, especially the oysters. The mahi mahi was slimy. The truffle risotto was hard and lacked flavor. The portions were way too small for the price we paid. Service was fine, still had to wait several minutes by the bar for our server to take us to our table (we had a reservation and there were plenty tables still open). Overall very disappointed, we definitely wasted money on this experience.
Went for Valentine's Day and my fiancé was blown away by the filet! I also loved the food. My risotto was creamy, cheesy and al dente. The other courses were very thoughtfully prepared and flavorful! We recommend this place to anyone who wants great food especially for a date night.
Food and drinks were outstanding! Definitely give this place a try. The only downside was they were out of the duck confit, which we had all wanted to try, but the other dishes more than made up for it. Will be back.
It's not a restaurant. It's a room, next to the hotel bar. It's a place they serve continental breakfast for the attached restaurant.
Restaurantji Recommends
I decided to stop by CRAFT PDX for a quick bite and had made a reservation in advance. However, when I arrived, the host didn’t even ask about my reservation and immediately told me they couldn’t seat me because the kitchen was closing and they were only serving reservations. I politely explained that I had one, but the way the host spoke to me was condescending and dismissive, making me feel unimportant. As a customer, I expect to be treated with respect, and unfortunately, this experience was far from that. I will not be returning and would recommend others to stay away as well. !
I decided to stop by CRAFT PDX for a quick bite and had made a reservation in advance. However, when I arrived, the host didn’t even ask about my reservation and immediately told me they couldn’t seat me because the kitchen was closing and they were only serving reservations. I politely explained that I had one, but the way the host spoke to me was condescending and dismissive, making me feel unimportant. As a customer, I expect to be treated with respect, and unfortunately, this experience was far from that. I will not be returning and would recommend others to stay away as well.
Our family had a wonderfully delicious Christmas dinner at CRAFTpdx! Everything was outstanding! Exceptional service from the moment we walked in! The food was amazing! The prime rib, salmon, duck were prepared to perfection. A shout out to our waiter Jay for his warm hospitality. Everything was a delight!
Pris fixe Xmas menu had multiple options. All well planned and prepared. The restaurant was pretty empty so quiet, and service was prompt and friendly.
Super sweet little place with an elegant but welcoming atmosphere. Food was great and the service excellent and as a bonus, it hasn't been discovered yet so we had no wait and it was quiet.
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