Cha Cha Cha Taqueria Cascade Station

Amazing get the fajita burrito, use the red and green sauce

Atmosphere: 5

Food: 5

Service: 5

Had the nacho plate with grilled chicken. They didn’t skimp on anything. Guava margarita was good and even better because it was during happy hour.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Nachos

Great service & atmosphere.
Food was not great, unfortunately. Chewy steak.
Mostly beans and rice, not a lot of meat.
(Steak fajita bowl)

Atmosphere: 5

Food: 2

Service: 5

Our first visit Saturday around 4:30 PM. Read the reviews before going: ninety-nine percent positive, a couple expressed issues with portion size and price. Owner replied to negative reviewers - actually have NEVER seen any resturant no matter the price do this! Entered main foyer and greeted by owner, middle aged Hispanic man, and shown specials board and where to pick up a menu. I had to use bathroom and after returning complemented the owner on cleanliness of the entire restaurant - you could eat off the floors including the bathrooms. Asked the owner about vegetarian options and he pointed them out. Ordered Enchaladas de la Casa with vegetables. Given a choice of green or red sauce or half and half - means green on one enchalada and red on the other - I had half and half, both are mild and different from the spicer green and red sauce in squirt bottles they bring to table or booth with paper napkin wrapped silverware and whatever ordered drinks. Everything is served to you and they clean the tables. We sat in a booth with comfortable seating. Wall TV at each end of the room with football sports channel playing but no sound because pleasing Hispanic music is playing over the sound system. The enchaladas with sides of beans (your choice) and rice delicious and authentic Mexican taste. Had a non-alcholic Corona was very good. The only suggestion I have is to add soft sopapias to the menu as there are no desserts. My wife noticed Cha Cha Cha is a chain and she almost shied away because of it, but this one looks to be run by a family (I may be completely wrong) I am thinking father owner, daughter serving, brother/uncle cooking. It just has a family run business feeling. So we were plesantly surprised and felt we found a jewel among the weeds. I will return and not hesitate to make the drive from Beaverton to Cascade Station to eat there again. I hope you have the same experience.

Vegetarian options: Vege tacos, fish tacos, enchilada with vegetables, burritos, others.

Dietary restrictions: They are so attentive I sm sure they will modify any menu item to your needs.

Parking: Central parking area for Cascade Station stores and shops with tons of parking spaces, can be more challenging at busy shopping hours but we zoomed right into a spot straight walk to Cha Cha Cha.

Kid-friendliness: Nothing expressly for kids but a friendly and safe atmosphere to enjoy a meal.

Wheelchair accessibility: Level parking lot with easy sidewalk access and level entry into main foyer. Seating aisle, with multiple entrances/exits, between tables and booths wide enough.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Enchilada

Friendly service, but the food was very bland. I had the birria tacos with black beans and rice. They didn't come with consome and lacked flavor. The beans were very flavorless as well. Quite disappointing.

Atmosphere: 5

Food: 1

Service: 5

I was charged $16 for this fajita burrito bowl. It’s about half what you would get at a chipotle. I was excited to try this place but will never be returning since their portions are VERY small…

Atmosphere: 3

Food: 2

Service: 4

Recommended dishes: Burrito Bowl

You know, I normally dont write reviews but for your sakes I will. This place is a shell of its former self. Food quality and service took a huge dump, like imagine charging 25 to 50 cents for a pinky finger size sauce cup. On god, you're better going off to taco bell or chipotle down the street.

Atmosphere: 1

Food: 1

Service: 1

The food was just OK, but 1 star because it’s very overpriced for the quality that you get.

The chips were stale and tasted like they were store bought. The guacamole was okay, but nothing special. (I think it was just a smashed avocado with nothing else.) I had prawn tacos, which were so spicy. I really didn’t like the flavor of the sauce on them. I don’t think the shrimp was cooked fresh. It seemed like what you get at the store pre-cooked.

I really wouldn’t recommend going here. You’ll get better food for a better price at Chipotle.

Atmosphere: 4

Food: 2

Service: 4

It's a nice little area but the outside seating is super uncomfortable for adults of all sizes

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Salsa, Quesadilla

I accidentally ordered for pickup at the airport location and couldn't change/cancel, but the staff helped me fix the issue. Also the mole poblano was exactly what I needed after a long day of travel. Thanks very much for the great meal!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bowls & Salads Taco Salad

Ohnooooo. This location is dreadful. The rice was undercooked and crunchy.

Atmosphere: 2

Food: 1

Service: 3

Many people like their food

Atmosphere: 4

Food: 5

Service: 5

Great food. I grew up eating authentic Mexican food and assumed this place at the mall would be “meh.” But I was pleasantly surprised. The food is fresh and delightful. The mole is good too!

Atmosphere: 5

Food: 5

Service: 5

Taco salad. Shredded chicken tasted *off*. More like fish? No veggies included on this dish. Just old sour cream, brown guacamole, and mushy rice. SKIP THE MEAT OPTION FOR EXTRA $4!

12hrs later, like an anchor dropped in my stomach. Up all night running to the bathroom, and still off a day later.

BE CAREFUL IF YOU ORDER FROM THIS LOCATION! FOOD SAFETY MAY NOT BE UP TO PAR.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Bowls & Salads Taco Salad, Salsa, House Tacos

$6 for a single, unseasoned taco (even though the menu says “tacos” and shows 2) with barely anything other than a pathetic amount of meat, some onions and cilantro.

Atmosphere: 3

Food: 1

Service: 4