Fogo de Chão Brazilian Steakhouse

930 SW 6th Ave, Portland
(503) 241-0900

Recent Reviews Order Online Reserve

Customers' Favorites

Wagu Steak on a Himalayan Salt Block
Jumbo Shrimp 1 lb 12 -15 Total Raw
Cheese Cake with Raspberry Sauce
Market Table & Feijoada Bar
All You Can Eat Meat Feast
All You Can Eat Salad Bar
Garlic Mashed Potatoes
Chocolate Mousse Cake
Molten Chocolate Cake
Chocolate Molten Cake

Menu

Featured items
Choose any Two Meats (10oz.) and Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Picanha
Prime Part of Top Sirloin by the pound.
Steamed Asparagus
Sautéed with fresh garlic and seasonings.
Choose One Meat (6oz.) and Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Frango
Marinated Chicken Breast by the pound.
Fraldinha
Bottom Sirloin by the pound.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries

Churrasco Entrées
Choose any Two Meats (10oz.) and Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Choose One Meat (6oz.) and Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.

Fire-Roasted Meats by lb or cut. See each item for size
Picanha
Prime Part of Top Sirloin by the pound.
Fraldinha
Bottom Sirloin by the pound.
Bone-In Beef Ancho
Medalhões com Bacon
Bacon Wrapped Steak by the pound.
Costela
Beef Short Ribs (5lb. rack)
Filet Mignon -Tenderloin
8oz. Steak
Frango - Marinated Chicken Legs + Thighs
Marinated Chicken Legs +Thighs by the pound.
Medalhões com Bacon
Bacon Wrapped Chicken by the pound.
Atlantic Salmon
(8oz. fillet)
Frango
Marinated Chicken Breast by the pound.
Cordeiro
Lamb Chops (8 chop rack)
Linguiça - Brazilian Spicy Sausage
Spicy pork sausage by the pound.
Cordeiro
Lamb Picanha by the pound.
Bisteca de Porco 22oz
Double Bone-in Roasted Pork Chop (22ozs)

Desserts
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Key Lime Pie
Tart Florida Key lime pie with graham cracker crust and fresh whipped cream
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.

Beverages
Guaraná Antarctica (ea)
National soda of Brazil made with Guaraná berries found in the Amazon.
Coke (ea)
Served in cans/bottles or fountain- Varies by location
Lemonade
Diet Coke (ea)
Served in cans/bottles or fountain- Varies by location
Iced Tea
Sprite (ea)
Served in cans/bottles or fountain- Varies by location

Brazilian Sides
Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Steamed Asparagus
Sautéed with fresh garlic and seasonings.
Potato Salad
Potatoes, carrots, onion, mayonnaise and fresh parsley.
Tri-Bean Salada
Black, green and yellow chickpeas tossed with baby peppers, scallions, red onion, fresh herbs and Italian dressing
Smoked Salmon (8oz.)
Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
Garlic Mashed Potatoes
Roasted garlic, butter, cracked pepper, and fresh chives.
Steamed Broccoli
Sautéed with fresh garlic and seasonings.
Feijoada & Rice
Traditional black bean stew with sausage served over white rice. Contains pork.
Seasonal Apple Salad
Caesar Salad
Classic, house-made croutons and grated cheese.
White Rice
Seasoned white rice.
Seasonal Fall Hummus
Fresh hummus blended with herbs and roasted garlic, topped with crispy chickpeas, tomatoes and extra virgin olive oil
Power Greens
Seasonal mix of vitamin-rich greens, fresh herbs and micro-shoots.

Butcher Shop - For Cooking at Home
Picanha
(5oz. steak) Prime Part of Top Sirloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Filet Mignon
(8oz. steak) Tenderloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu New York Strip
(20oz.) Packaged for cooking at home.
Lamb Chop Rack
(8) Lamb Chops.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Picanha
Raw Lamb Picanha by the pound skewered for grilling.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Frango - Raw Marinated Chicken Legs + Thighs
(1lb.) Marinated Chicken Legs + ThighsMarinated fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Cold-Water Lobster Tail
(6oz.)Packaged for cooking at home.
Bone-In Ribeye - 32oz
32oz Bone-in Ribeye (32oz)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Linguica
(~1.5lb.) Brazilian Spicy Sausage.Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Bisteca de Porco - 32oz. - Grill at Home
Double Bone-in Pork Chop (32oz.)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Chilean Sea Bass
(8oz. fillet)Packaged for cooking at home.
Fraldinha
(16oz. steak) Bottom Sirloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Costela
(~5lb. rack) Beef Short Rib.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu Ribeye
24oz.Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Atlantic Salmon
(8oz. filet)Packaged for cooking at home.

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Recent Reviews

Julio had come and asked me how my meal was the first time I was here and we had a cool conversation. Today is my second time and had another great convo. Enough to make me wanna come and leave a review for him. Great food great service
July 2025
Alex and Olivia really took care of me and my wife when we went for my birthday. The cuts were very delicious and I appreciated the attention to detail when it came to asking how done I wanted any cut.
July 2025
Sam and the food tendies role great care of us we ended getting all the meat we wanted to try and got enough to be stuffed. However it does take about 20 minutes to be seated even if you have a reservation
July 2025

More Reviews

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Fogo de Chão Brazilian Steakhouse

930 SW 6th Ave, Portland, OR 97204
(503) 241-0900