This restaurant is wonderful. If they have the curry puffs when you go there definitely get them. It comes with this cucumber chili onion side for dipping that is super good. The black garlic stir fry is also really good. I've never had anything I didn't like from there. Also good Thai iced tea.?
adam smith
Just did not hit it, at all. Orange chicken special was $18 but super fried with thick batter and small amount of chicken, just tasted like oil. Kind of the same review for the eggrolls. The drunken noodle was solid. Maybe just the noodle dishes? ?♂️ Not impressed. And expensive for what was received.
Marshal Turner
Overheard someone saying this was this favorite Thai place and wow I’m glad I followed up. Super flavorful and great serving sizes. Not too expensive and I’m stoked to try everything else
Shayla Melody
It was delicious. I ordered chicken fried rice and crab Rangoon. The rice had levels of 1 to 10 for how spicy it was and I ordered level 2. It was a lot spicier than I thought. I'll be sure to get a level 1 next time I visit. The Rangoon was super crispy and fresh! It was my favorite part of my little meal. Not that little since it was definitely all enough for 2 people. Service is great.
Nakayi Michael
one of those last minute google closes place to eat cause it’s late and my family’s starvingand WOW this was so deliciouswe are foodies and have eating almost every type of food and this Thai Food hit the Spot sooo delicious I will definitely be back me and my big family of 8 where warmly welcomed , each item was explained even dishes where accommodated to my families size.Food was Top Tier 5⭐️⭐️⭐️⭐️⭐️we ordered :3 flavor fisha beef stir frya pho style soupThai fried riceCurry Pattie’s (sorry I don’t remember all the names)and a chicken and yellow rice daily specialme and my family devoured everythingso happy we found this place
Janine Saldivar
Food was delicious!! Perfect portion size and reasonably priced. Restaurant was clean and staff was very nice. Definitely will come back!
Sarah Gilbert
we had the specials, including the tom yum ramen and the drunken trio. absolutely the best combination of flavors, textures and spice level of any Portland Thai I’ve had. every bit of seafood was perfectly cooked. the Thai hot tea was ideal on a cold day and the durian sticky rice was a delight. I’d come back again and again.
Kevin Yurkish
This is easily the most consistent, flavorful and best bang for-your-buck Thai restaurant in Portland. They are always on time and the dishes are spectacular. You are really able to customize your spice level, which is nice if you’re living in the in between like me. My go to meals: pumpkin curry, pad woon sen and and their Thai chicken wraps.
Timotheos
Food was not up to the high Thai food standard of Portland. Mind you, the food wasn’t bad, it was fine, but there are better Thai restaurants in SE Portland. Atmosphere looked lovely (we did take out) and the person at the counter was super sweet.
Jay Sungvorn
We ordered three dishes to share. Papaya salad has good flavor, chicken was moist but needed more seasoning, stick rice was cook perfectly. Tom ka with chicken was good, little bit salty, it has onion and ice berg, I never eat that before in Tom ka, mushroom would be fine. Basil beef fried rice was weakest in seasoning, tasted plain not even minor, beef was tender. I asked for Thai chilies sauce which saved the dish and eating with coconut soup even better. Service was good, u can eat inside.
Very COVID friendly. Friendly and attentive staff. Great prices and good food.
Carissa Fedchenko
Super amazing food. Separate fryer for dedicated GF food. Make everything from scratch. Will definitely be ordering again!
Whatever X
Delicious food and nice clean place I will go again and friendly stuff
Jimmy Arnold
actually put chicken in the orange chicken recipe, had orange chicken today that was 4 inches long, big around as a quarter if not more and the chicken was the size of a 2 inch long green been, disgusting
Max Pietsch (Max)
Ordered the Pad Woo Sen and Chow Mein, both with chicken and medium spicy. The Pad Woo Sen noodles are made with (I think) edamame and it has lots of vegetables. They were both decent, sorta normalish. Had some oil and chicken flavors ya know. An employee offered me a chile which was great and a lime the juice of which tasted good on the meal, so that definitely added to my experience. I wonder what type of oil they use… soybean?Had some uncomfortable stomach sensations and gas later at night and the next day. Not 100% sure it’s from this meal but think it could be.
This restaurant is wonderful. If they have the curry puffs when you go there definitely get them. It comes with this cucumber chili onion side for dipping that is super good. The black garlic stir fry is also really good. I've never had anything I didn't like from there. Also good Thai iced tea.?
Just did not hit it, at all. Orange chicken special was $18 but super fried with thick batter and small amount of chicken, just tasted like oil. Kind of the same review for the eggrolls. The drunken noodle was solid. Maybe just the noodle dishes? ?♂️ Not impressed. And expensive for what was received.
Overheard someone saying this was this favorite Thai place and wow I’m glad I followed up. Super flavorful and great serving sizes. Not too expensive and I’m stoked to try everything else
It was delicious. I ordered chicken fried rice and crab Rangoon. The rice had levels of 1 to 10 for how spicy it was and I ordered level 2. It was a lot spicier than I thought. I'll be sure to get a level 1 next time I visit. The Rangoon was super crispy and fresh! It was my favorite part of my little meal. Not that little since it was definitely all enough for 2 people. Service is great.
one of those last minute google closes place to eat cause it’s late and my family’s starvingand WOW this was so deliciouswe are foodies and have eating almost every type of food and this Thai Food hit the Spot sooo delicious I will definitely be back me and my big family of 8 where warmly welcomed , each item was explained even dishes where accommodated to my families size.Food was Top Tier 5⭐️⭐️⭐️⭐️⭐️we ordered :3 flavor fisha beef stir frya pho style soupThai fried riceCurry Pattie’s (sorry I don’t remember all the names)and a chicken and yellow rice daily specialme and my family devoured everythingso happy we found this place
Food was delicious!! Perfect portion size and reasonably priced. Restaurant was clean and staff was very nice. Definitely will come back!
we had the specials, including the tom yum ramen and the drunken trio. absolutely the best combination of flavors, textures and spice level of any Portland Thai I’ve had. every bit of seafood was perfectly cooked. the Thai hot tea was ideal on a cold day and the durian sticky rice was a delight. I’d come back again and again.
This is easily the most consistent, flavorful and best bang for-your-buck Thai restaurant in Portland. They are always on time and the dishes are spectacular. You are really able to customize your spice level, which is nice if you’re living in the in between like me. My go to meals: pumpkin curry, pad woon sen and and their Thai chicken wraps.
Food was not up to the high Thai food standard of Portland. Mind you, the food wasn’t bad, it was fine, but there are better Thai restaurants in SE Portland. Atmosphere looked lovely (we did take out) and the person at the counter was super sweet.
We ordered three dishes to share. Papaya salad has good flavor, chicken was moist but needed more seasoning, stick rice was cook perfectly. Tom ka with chicken was good, little bit salty, it has onion and ice berg, I never eat that before in Tom ka, mushroom would be fine. Basil beef fried rice was weakest in seasoning, tasted plain not even minor, beef was tender. I asked for Thai chilies sauce which saved the dish and eating with coconut soup even better. Service was good, u can eat inside.
Restaurantji Recommends
Very COVID friendly. Friendly and attentive staff. Great prices and good food.
Super amazing food. Separate fryer for dedicated GF food. Make everything from scratch. Will definitely be ordering again!
Delicious food and nice clean place I will go again and friendly stuff
actually put chicken in the orange chicken recipe, had orange chicken today that was 4 inches long, big around as a quarter if not more and the chicken was the size of a 2 inch long green been, disgusting
Ordered the Pad Woo Sen and Chow Mein, both with chicken and medium spicy. The Pad Woo Sen noodles are made with (I think) edamame and it has lots of vegetables. They were both decent, sorta normalish. Had some oil and chicken flavors ya know. An employee offered me a chile which was great and a lime the juice of which tasted good on the meal, so that definitely added to my experience. I wonder what type of oil they use… soybean?Had some uncomfortable stomach sensations and gas later at night and the next day. Not 100% sure it’s from this meal but think it could be.
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