India Grill

2924 E Burnside St, Portland
(503) 236-1790

Recent Reviews Order Online

Customers' Favorites

Chicken Tikka Masala
Paneer Tikka Masala
Chicken Tandoori
Butter Chicken
Chicken Korma
Palak Paneer
Garlic Naan
Saag Paneer
Lamb Masala
Raita

Menu

Soups
Vegetable Soup
Lentil-based soup with veggies.
Mullagatawny
A delicately spiced chicken and vegetable soup.
Malabar Shrimp Soup
A steam soup in coconut milk.

Condiments
Raita
Rice
Crisp Pappadam
Tamarind Chutney
Mango Chutney
Green Chutney
Mango Pickle
India Grill Green Salad

Chef's Recommendations
Chicken Tikka Masala
Boneless pieces of chicken, grilled and sauteed in an aromatic masala sauce. Served with rice pullav.
Mutton Special
Tender mutton, cooked in a thick sauce, with fragrant garam masala, and chunks of potatoes. Served with rice pullav.

Meat Delicacies
Lamb Tikka Masala
Tender pieces of lamb, grilled, and sauteed in aromatic masala sauce. Served with rice pullav.
Lamb Korma
Lamb cooked with a mild creamy sauce with nuts and raisins. Served with rice pullav.
Lamb Vandaloo
A fiery affair of lamb and potatoes. Served with rice pullav.
Rogan Josh
Cube of tender lamb in a delicate gravy. Served with rice pullav.
Lamb Saag
Lamb cooked with choice herbs and fresh spinach. Served with rice pullav.
Beef Kofta
Indian spiced minced beef balls in a delicious creamy sauce. Served with rice pullav.
Buna Lamb
Semi-dry lamb prepared with onions and fresh tomatoes. Served with rice pullav.
Mattar Keema
Minced lamb with peas and special herbs. Served with rice pullav.
Allo Keema
Served with rice pullav.

Poultry Specials
Butter Chicken
Boneless pieces of chicken, grilled, and sautéed in an aromatic mild sauce. Served with rice pullav.
Chicken Korma
Pieces of tender chicken, slowly cooked in the delicious coconut, and nut sauce. Served with rice pullav.
Murgh Mazhedhar
Boneless pieces of chicken, marinated, grilled and sautéed in a thick, and delicious sauce. Served with rice pullav.
Chicken Vindaloo
Chicken cooked in a hot spicy sauce with potatoes. Served with rice pullav.
Chicken Cheera
A recipe from the southern region of India. Prepared with fresh garden spinach, green chilies, ginger, garlic, ripe-red tomatoes, and juicy chicken. Served with rice pullav.
Malai Chicken
Tender chicken, tomatoes, green peppers, mildly spiced, and cooked in yogurt. Served with rice pullav.
Chicken Jal Frezi
Chicken cooked with mixed vegetables and spices. Served with rice pullav.
Curried Chicken
Juicy pieces of chicken in a curry sauce of herbs and spices. Served with rice pullav.
Chicken Badam Pasanda
Boneless breast of chicken, marinated, lightly browned, and simmered in creamy almond sauce. Served with rice pullav.
Mango Chicken
Boneless pieces of chicken, grilled, and sautéed in aromatic mango-masala sauce. Served with rice pullav.

Seafood Specialties
Shrimp Saag
Shrimp cooked with choice herbs and fresh spinach. Served with rice pullav.
Shrimp Tikka Masala
Shrimp grilled and sauteed in aromatic masala sauce. Served with rice pullav.
Shrimp Shah Jahani
Jumbo shrimp. Prepared in the style of the coastal regions of the Arabian sea. Served with rice pullav.
Fish Almond
Marinated fish. Grilled and curried in golden almond sauce, and sprinkled with fresh coriander leaves. Served with rice pullav.
Shrimp Vindaloo
Shrimp cooked in a hot spicy sauce with potatoes. Served with rice pullav.

Vegetarian Specials
Palak Paneer
Home-made cheese and cooked with spinach in a mild sauce. Served with rice pullav.
Navrattan Curry .
An assortment of fresh vegetables, homemade cheese and, green herbs. Served with rice pullav.
Paneer Tikka Masala
Home-made cheese, cooked in a delicious masala sauce. Served with rice pullav.
Gobi Manchurian
Battered and deep-fried cauliflower in sweet spicy sauce. Served with rice pullav.
Daal Thadka (Yellow)
Yellow lentils, cooked in butter, flavored with ginger, and garlic. Served with rice pullav.
Mushroom Mattar
Mushrooms and green peas cooked in a delicious sauce. Served with rice pullav.
Vegetable Korma
Mixed vegetables in a creamy sauce. Served with rice pullav.
Alu Gobi
Spicy potatoes and cooked with fresh cauliflower. Served with rice pullav.
Vegetable Tikka Masala
Vegetables cooked and sauteed in an aromatic sauce. Served with rice pullav.
Shahi Paneer
Grated paneer in a delicious creamy sauce. Served with rice pullav.
Bindi Pyaaza
An unusual blend of okra and dry spices. Stir-fried in onions. Served with rice pullav.
Matar Paneer
Cubes of homemade cheese and green peas and simmered in a yogurt gravy. Served with rice pullav.
Karahi Paneer
Paneer (cheese) prepared with tomatoes, bell peppers, and onions. Served with rice pullav.
Alu Mattar
Green peas cooked with potatoes. Served with rice pullav.
Chanalu Sabji
A delicious preparation of chickpeas, potatoes, onions, and tomatoes. Served with rice pullav.
Dal Dhera (Black)
A harmonious combination of lentils. Served with rice pullav.
Palak Chana Sabji
Spinach and chickpeas are cooked in a special sauce. Served with rice pullav.
Vegetable Vindaloo
Vegetables cooked in a spicy sauce with potatoes. Served with rice pullav.
Bengan Ki Sabji
Stir-fried eggplant, potato, and green herb combinations. Served with rice pullav.
Paneer Vindaloo
Cheese cooked in a spicy sauce with potatoes. Served with rice pullav.
Bengan Bharta
Baked and minced eggplant with peas. Served with rice pullav.
Malai Kofta
A creamy preparation of vegetable kofta (mixed vegetable ball). Served with rice pullav.
Simla Mirch Mayurl
Grilled green pepper with special vegetable stuffing. Cooked in a delicious sauce. Served with rice pullav.
Saag Alu
Spinach cooked with potatoes. Served with rice pullav.

Sizzling Grilled Delights
India Grill Grand Platter
A wholesome combination of jhinga kebab, India grill beef, iamb kebab, seekh kebab, and chicken tikka. Served with rice pullav.
Chicken Tandoori
Sizzling half chicken, spiced in a combination of herbs, and cooked to perfection in the tandoor. Served with rice pullav.
Lamb Seekh Kabab
Rolls of tender minced lamb. Prepared in an authentic style in the charcoal. Served with rice pullav.
Chicken Tikka
Succulent pieces of chicken, marinated in yogurt, lime juice, and chilies. Served with rice pullav.
Haldi Jingha Kabab
Jumbo prawn, skewered, and grilled. Served with rice pullav.

Rice Specialties
Chicken Biryani
Cooked with saffron-flavored special rice and seasoned in herbs.
Lamb Biryani
Cooked with saffron-flavored special rice and seasoned in herbs.
Shrimp Biryani
Cooked with saffron-flavored special rice and seasoned in herbs.
Vegetable Biriyani
Fresh vegetables with saffron rice. Seasoned in herbs, garnished with nuts and raisins. Cooked with saffron-flavored special rice and seasoned in herbs.

Breads
Garlic Naan
Naan bread with fresh garlic and herbs.
Naan
Unleavened white bread. Baked in the tandoor oven.
Cheese Kulcha
Naan stuffed with homemade cheese.
Aloo Kulcha
Naan stuffed with spicy potatoes and peas.
Roti
Whole wheat bread. Baked in the tandoor oven.
Onion Kulcha
Naan stuffed with onions.
Paratha
Shallow pan-fried and layered whole wheat bread.
Gobi paratha
Pan-fried wheat bread. Stuffed with cauliflower.
Keema Naan
White flour bread with ground beef stuffing.
Puri
Deep-fried puffed and whole wheat bread.

Desserts
Kheer
Rice, whole milk, and an Indian delicacy.
Gulab Jamun (2 pcs)
A milk-based dessert simmered in wild honey and sugar.
Kulfi
A traditional Indian ice cream. Made with thickened milk, almonds, pistachios, and a touch of rose water. Also in mango flavor.
Ras Malai
Milk dumplings in a creamy milk sauce.

Beverages
Mango Lassi
Soft Drinks
Mango Juice
Mango Shake
Chai Tea
Traditional Indian tea with a touch of cardamom, cinnamon, and milk.
Lassi
Herbal Tea

Photos

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Recent Reviews

We were so happy to discover this restaurant, being non-traditional folks around Thanksgiving time. The owner is unfortunately leaving after 33 years - but not yet! While you still can, give this wonderful local business a try. Excellent sauces, service, spices, wonderful Chai tea. Very cozy.
November 2025
The Indian food served here is absolutely delicious. So much love and skills going into these dishes. We ordered the veggie samosas, the onion bhaji, the matar paneer, yellow dal, and garlic naan. I also recommend the saag and the Tikka masala. We drank chais that are freshly prepared by the cup!

The cost is certainly worth the large portion sizes and the woman who owns and runs the business gave excellent service! So kind and a genuine person.

We'll...
November 2025
We came here on a whim because we were in the neighborhood and wanted Indian food. Our experience was seriously amazing!

The service was so good - very warm and personal. The ambiance was very cozy.

And the food was just the bomb dot com.

We got three types of naan, butter chicken, chicken tikka masala, and a veggie masala. All of the food was absolutely delicious. We will be back for sure.
September 2024

More Reviews

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India Grill

2924 E Burnside St, Portland, OR 97214
(503) 236-1790