Kabob

Oregon, 1864 SE Hawthorne Blvd, Portland
(503) 208-3773

Recent Reviews Order Online

Customers' Favorites

Lamb Egyptian Arabic Combo Special Request
Lamb Chicken Kabob and Rice and Salad
Lamb and Chicken Kabob
Lamb Kebab Tower One
Pomegranate Lemonade
Chicken Kabob Tower
Chicken Moothawama
Hanging Lamb Kabob
Fried Cauliflower
Lamb Kabob Tower

Menu

Appetizer
Feta Cheese Plate
Slightly salty white cheese made from ewes milk. Presented with mix olives and fresh vegetables.
Greek Salad
Greek salad is made with Romaine lettuce, pieces of tomatoes, sliced cucumbers, onion, feta cheese, olives, typically seasoned with salt and oregano, and dressed with olive oil.
Zait and Zatter
Olive oil and mix herbs dip.
Hummus
Hummus is a Levantine dip or spread made from cooked, mashed chickpeas, blended with tahini, olive oil, lemon juice, salt, and garlic. It is popular in the middle east and the Mediterranean.
Baba Ghanoj
Baba Ghanouj is a Levantine appetizer of mashed cooked eggplant mixed with tahini, olive oil, and lemon juice.
Vine Leaf Roll (Dolmah)
Grape leaves stuffed with rice and fresh herbs. They serve dolmah cold or at room temperature.
Lentil Soup
It is made from all kinds of healthy ingredients, it is naturally vegetarian, gluten free, and it is very delicious.
Garlic Shrimp
Garlic shrimp is lightly seasoned with lemon juice and fresh garlic. Simple seasonings that combine together to make a crowd pleasing dish.
Fried Cauliflower
Cauliflower florets and flash fried. Served with tahini. Not breaded.

Entrees
Hanging Lamb Kabob
Charbroiled skewer of grass fed tenderloin lamb, rubbed with our middle eastern spice blend, and grilled to perfection.
Hanging Beef Kabob
Charbroiled skewer of black Angus ribeye beef, rubbed with our middle eastern spice blend, and grilled to perfection.
Hanging Shrimp Kabob
Hanging Chechen Kabob
Charbroiled skewer of chicken breast, rubbed with our middle eastern spice blend, and grilled to perfection.
Hanging Salmon Kabob
Wild Alaska king salmon rubbed with our middle eastern spice blend and grilled to perfection.

Hot Salad
Shredded Chicken
Romaine lettuce head grilled on the grill topped with, red onions, Kalamata olives, cucumber, tomatoes, and feta cheese.
Scallops
Romaine lettuce head grilled on the grill topped with, red onions, Kalamata olives, cucumber, tomatoes, and feta cheese.
Grilled Lamb Tenderloin
Romaine lettuce head grilled on the grill topped with, red onions, Kalamata olives, cucumber, tomatoes, and feta cheese.

Salad Bowls
Shrimp Salad
Romaine lettuce, red onions, Kalamata olives, cucumber, tomatoes, and feta cheese all tossed in vinaigrette olive oil dressing.
Chicken Salad
Romaine lettuce, red onions, Kalamata olives, cucumber, tomatoes, and feta cheese all tossed in vinaigrette olive oil dressing.
Falafel Salad
Romaine lettuce, red onions, Kalamata olives, cucumber, tomatoes, and feta cheese all tossed in vinaigrette olive oil dressing.
Salmon Salad
Romaine lettuce, red onions, Kalamata olives, cucumber, tomatoes, and feta cheese all tossed in vinaigrette olive oil dressing.

House Specialty
Mouthawama
Your choice of meat cooked in fresh garlic, fresh basil, lemon juice, and olive oil on a bed of tomato sauce.
Lamb Musaka
Eggplant cooked in tomato sauce.
Maglooba
It consists of layers of meat, rice, and fried vegetables placed in a pot which is flipped upside down when it's served.
Musakhan
Roasted chicken baked with onions, sumac, allspice, saffron, and fried pine nuts served over pita bread.

Vegetarian Vegan
Mojadarra
Consists of cooked lentils together with rice, garnished with saute onions, and with middle eastern herbs.
Falafel Plate
Falafel, hummus, and salad.
Lelah's Favorite
If you like eggplant order it you will be happy.
Stuffed Sweet Pepper
Stuffed peppers filled with a mixture of tomato sauce, rice parsley, and Arabic spices.
Squash Stews
A very tasty dish made of organic squash, tomato, and onion.
Pasta Eggplant
Pasta with eggplant and tomato stews mix with special spices.
Hummseyeh
Chickpeas cooked with karri and natural herbs served with rice.
Hanging Vegetable Kabob
Skewer of mix vegetable seasoning with our middle eastern spice grilled to perfection.

Dessert
Knafeh
Middle eastern dessert with a shredded filo dough crust, a sweet cheese filling, and topped with a rosewater flavored syrup.
Lebanese Nights
Semolina in light cheese pudding with caramel syrup sauce and pistachio nut topping.
Coconut Cake
Semolina batter, coconut, and sweetened with rose water simple syrup.
Baklava
Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts, and honey.

Photos

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Recent Reviews

Kebab

The most delicious lamb kebabs I’ve ever eaten, perfectly seasoned and flame grilled. The lamb is moist and tender, organically-raised on the Oregon coast. The chicken kabob was also juicy. Fresh salads, tabouli and sides.
Crispy buttery baklava for dessert, like no other. My stomach felt so content 😋
The owners are hospitable and sincerely welcoming and the premises are spotlessly clean. 👍🏻
Prices are good too.
Highly...
September 2025
Can’t say enough great things about this place! The owner is kind, attentive, and patient. Three different plates ALL came out perfect! You will not be disappointed!!! Thank you! This now is a regular spot for us to come!
September 2025
The lamb kusharia (I probably spelt that wrong) it’s freaking amazing. Nice big serving size enough for two people first it comes with a salad for 18 bucks. You’re really getting your moneys worth. It’s so good. I’ve gone back on several occasions to get the same thing the next day one of those dishes I just can’t get enough of. It’s really good. also, the atmosphere is very nice. It is classy and a great place for a date. If I could give more stars I would I love...
August 2025

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Kabob

Oregon, 1864 SE Hawthorne Blvd, Portland, OR 97214
(503) 208-3773