Miller's Homestead

17933 SW McEwan Rd, Tigard
(503) 684-2831

Recent Reviews

Sort by
Mictlan Chavez

When you enter the first thing you notice are the plants and real wood paneling. There are tiny cast irons up on the wall. The lighting is designed to look like old style gas lamps. The music is definitely the best part of the ambiance. The music ranges from doowop to soul to vintage rock and roll to San Francisco sound and Motown which is precisely my jam. I ordered a plain burger with mayo and fries. I'm weird like that but Miller's was able to able to accommodate my autism. The service was amazing and I'm not just saying that cause I know the waitress. The food was made quickly. Fries were crunchy on the outside soft on the inside as they should be. My Fanta was topped off when I got just under a third. It's clean. Very clean. I know cause I watched an employee pull every single table out to clean the booths. Very pleased with my visit.

J.H. Varela

Delicious and light! And generous portions! We don’t live in the area so we were pleasantly surprised.

Harlan Brock

I have a fondness for this restaurant because it is where I had my first date with my wife. The atmosphere is that of a classic family style restaurant. The service is great and the food is good.

Atmosphere: 4

Food: 4

Service: 4

Micaela Tucker

Great food.

Atmosphere: 5

Food: 5

Service: 5

Leona Jewett

First time visit! What a great place. Staff were attentive, courteous, and the food and coffee is so delicious! I saw a sign that said New owners and New chef. They’re doing an excellent job!

Atmosphere: 5

Food: 5

Service: 5

Kim Eldien-Watts

Great food with great service!

Atmosphere: 5

Food: 5

Service: 5

jimmy chacaj-solis

I’ve been coming to Miller’s Homestead for years, ever since my kids were babies. The service has always been outstanding, and the staff consistently warm and welcoming. The food is reliably delicious, and the experience has always felt like home.

Since the new ownership took over, there have been noticeable improvements. The space looks refreshed and inviting, new menu items have been added, and the overall atmosphere has only gotten better.

Miller’s Homestead continues to be a local favorite—and now it’s better than ever. Definitely worth a visit!

Atmosphere: 5

Food: 5

Service: 5

Mike Stout

Great tri-tip sandwich!

Atmosphere: 5

Food: 5

Service: 5

Alicia Aicila

Go! Everything is SO GOOD! Homemade deliciousness at this spot and I love that they use a lot of organic ingredients. Service is also great everything I have been here! Just took my kids for the first time and they said it’s their new favorite restaurant! Teens and littles :) check em out and if you like chicken and waffles, theirs is FIRE

Atmosphere: 5

Food: 5

Service: 5

Marc Owens

Super tummy!!

Atmosphere: 4

Food: 5

Service: 4

Hailey Levasa

Millers is the classic homestead style restaurant giving all the nostalgia and delicious food. Their generous portions are served in a cast iron skillet, which adds a fun element to the meal. I've gone here for 2 decades - their service is top notch and the food is always fresh. I am a big fan of their hollandaise sauce as well as their vanilla syrup on their perfectly made pancakes. Israel and his team are hard workers who always give a kind smile and warm greeting.

Atmosphere: 5

Food: 5

Service: 5

Michael Payne

THE BEST BREAKFAST spot. I have been visiting here for over 30 years, was unsure when it sold what would happen, I can only say the food has gotten BETTER! Highly recommend and hope to visit again for at least another 30 years!

Atmosphere: 5

Food: 5

Service: 5

Tracy Davies

We visit Oregon every year and this restaurant is always top of the list for breakfast. We’ve been coming here for 20 years and it just gets better every year. I highly recommend the pancakes, the waffles, and the red potatoes. Also, they’re quick with coffee refills and it’s always great service.

Atmosphere: 5

Food: 5

Service: 5

Stefanie Simoneaux

Big thanks to James for striving to rectify a previous bad experience. He and his family are working hard to provide farm to table freshness, and the food was delicious. I highly recommend the tri-tip steak hash, complete with a sour cream drizzle and homegrown micro greens. We look forward to continuing to support this family in the tasty creations they serve up for the community, whether at Miller's Homestead or the Tualitin farmer's market .

Maddie Burns

Charging $18 for 2 biscuits, 2 eggs, and some gravy should be illegal and any place that would contribute to capitalism in such a way deserves to go out of business. Literally who the hell do you think yall are? FOR TWO BISCUITS AND TWO EGGS??? Smdh.

Loading...