Pho Van 82nd

1919 SE 82nd Ave, Portland
(503) 788-5244

Recent Reviews Order Online

Customers' Favorites

Vermicelli Noodle with Grilled Pork & Spring Rolls
Bun Mang Vit - Duck & Bamboo Shoots Noodle Soup
CA Nuong Roasted Catfish Large Size Catfish
Banh Xeo - Vietnamese Crispy Crepe Roll
Bun Bo Hue Hue Style Beef Noodle Soup
Wonton Noodles Soup MI Hoanh Thanh
Pho Chay Vegetarian Pho Large Bowl
Com DAC Biet Special Rice Combo
Lemon Grass Honey Chicken
Three Colored Dessert

Menu

Ăn Chơi - Appetizers
Salad Rolls (2)
Rice paper rolls with shrimp, pork, vermicelli noodles, mint leaves, bean sprouts, lettuce, chives and a side of peanut sauce.
Crispy Rolls (4)
Crispy rolls with ground pork, shrimp, glass noodles and side of house fish sauce.
Vegetarian - Salad Rolls (2)
Rice paper rolls with vegetables, shredded tofu and a side of peanut sauce.
Goi Bo - Beef Salad
Pan seared lemongrass beef, carrots, Chinese celery and daikon. Topped with roasted peanuts, fried shallots. Served with sesame crackers.
Cánh Gà Chiên - Caramelized Chicken Wings
Vietnamese style chicken wings caramelized in a garlic pepper marinade.
Vegetarian - Crispy Rolls (4)
Crispy rolls with tofu, taro root, finely chopped vegetables, and a side of ginger soy sauce.
Gỏi Đu Đủ - Green Papaya Salad
Hand cut green papaya, carrots, and mint. Topped with shrimp and served with shrimp crackers and peanuts.

Phở
1. Phở Bò Đặc Biệt Phở - Special Combination Soup
Eye of round, lean brisket, flank, fatty brisket, tripe and meatballs. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
8. Phở Lean Brisket
Round steak and lean brisket. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
10. Phở Gà - Chicken Noodles Soup
Slices of chicken with green onions and rau ram. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
11. Phở Chay - Vegetarian Soup
Slices of fried and fresh tofu, mushroom, carrot, shanghai choy in vegetarian broth. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
9. Phở Eye of round & lean brisket
Round steak and lean brisket. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
3. Phở Eye of round, flank & fatty brisket
Round steak, flank and fatty brisket. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
6. Phở Eye of round
Round steak. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
7. Phở Meat Balls
Beef meatball. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
2. Phở Eye of round & Flank
Round steak and flank. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.
5. Phở Eye of round & Tripe
Round steak and tripe. Served with a side of bean sprouts, jalapenos, a wedge of lime and purple stem basil.

Other Noodle Soups
24. Mì Hoành Thánh - Wonton Noodles Soup
Shrimp, pork wontons, 5 spice pork, and minced pork in a savory pork broth with egg noodles. Topped with fried shallots and chives.
22. Bún Bò Huế - Hue Style Beef Shank Noodle Soup
Round shanghai rice noodles, beef shank, slices of chả lụa, and pork picnic in a spicy lemongrass beef broth.
23. Mì Quảng - Turmeric Noodles Soup
Rice noodles soaked in turmeric in served a spicy broth with shrimp, minced pork, fishcake, and diced jicama. Topped with peanuts and sesame rice crackers.
20. Bún Đồ Biển - Seafood Lemongrass Noodle Soup
Vermicelli rice noodles in a medium spicy lemongrass soup with shrimp, calamari, fish, and mussels.
21. Bun Mang Vit - Duck & Bamboo Shoots Noodle soup
Vermicelli rice noodles and bamboo shoots in a duck broth. Serve with a side salad of shredded cabbage, fried onions, mint leaves, peanuts, duck meat and ginger sauce.
26. Mì Chay - Vegetarian egg Noodle Soup
Slices of fried and fresh tofu, mushroom, carrot, shanghai choy in a vegetarian sesame broth.

Cuốn - Hand Rolls
33. Nem Nướng - Vietnamese Pork Sausage Roll
Grilled honey marinated Vietnamese pork sausage and crispy shrimp sticks. Served with rice paper and side of warm peanut sauce.
30. Banh Xeo - Vietnamese Crispy Crepe Roll
Crispy rice flour crepe with a hint of turmeric, with shrimp, pork, bean sprouts, mung beans and onions. Serves with a side of nuoc mam.
31. Bò Lá Lốt - Betel Leaf Beef Roll
Minced beef and pork wrapped with betel leaves and grilled. Served with rice paper and a platter of vegetables. Served with a side of pineapple sauce.
32. Chạo Tôm - Sugarcane Shrimp & Chicken Roll
Minced shrimp and chicken wrapped around sugarcane pieces and grilled. Served with rice paper and a side of warm peanut sauce.

Cơm - Rice Entrees
43. Cơm Gà - Honey Lemongrass Chicken
Meat is grilled over an open flame with sauteed green onions. Served with ginger spiced cabbage, carrots, Daikon, jasmine rice, and side of nước mắm (house fish sauce).
40. Cơm Đặc Biệt - Special Rice Combo
Pork chop, grilled honey lemongrass pork and shrimp, dried shredded pork, and egg and pork patty. Meat is grilled over an open flame with sauteed green onions. Served with ginger spiced cabbage, carrots, Daikon, jasmine rice, and side of nước mắm (house fish sauce).
45. Cơm Càri Chay - Vegetarian Curry
Tofu, yams, green beans, and fresh shitake mushrooms in a medium spicy yellow curry sauce.
41. Cơm Sườn Bì Chả - Pork Chop Rice
Pork chop, dried shredded pork, and egg and pork patty. Meat is grilled over an open flame with sauteed green onions. Served with ginger spiced cabbage, carrots, Daikon, jasmine rice, and side of nước mắm (house fish sauce).
46. Ga Xao Gung - Ginger Chicken
Chicken sautéed in mild spicy chili garlic sauce with string bean and topped with fresh ginger.
44. Cơm Càri Gà - Vietnamese Chicken Curry
Chicken, yams and onions in a medium spicy yellow curry sauce.
47. Dâu Hủ Xaò - Basil Tofu
Tofu, green beans, shitake mushrooms sautéed in a garlic sauce with sweet basil.
42. Com Tôm Thịt - Honey Lemongrass Pork & Shrimp
Meat is grilled over an open flame with sauteed green onions. Served with ginger spiced cabbage, carrots, Daikon, jasmine rice, and side of nước mắm (house fish sauce).

Bún - Vermicelli Noodle Entrees
50. Bún Gà - Honey Lemongrass Chicken
Meat is grilled over open flame and served in a bowl with vermicelli noodles, mixed greens, cucumber, cilantro, mint, bean sprouts, peanuts and side of nước mắm (house fish sauce).
51. Bún Thịt Chả Giò - Honey Lemongrass Pork & Crispy Rolls
Skewers of grilled pork and crispy spring rolls filled with minced pork and shrimp. Meat is grilled over open flame and served in a bowl with vermicelli noodles, mixed greens, cucumber, cilantro, mint, bean sprouts, peanuts and side of nước mắm (house fish sauce).
52. Bún Tôm Thịt - Honey Lemongrass Pork & Shrimp
Skewers of pork and shrimp. Meat is grilled over open flame and served in a bowl with vermicelli noodles, mixed greens, cucumber, cilantro, mint, bean sprouts, peanuts and side of nước mắm (house fish sauce).
56. Bún Chả Giò Chay - Vegetarian tofu Crispy Rolls
Crispy vegetarian spring rolls filled with tofu and taro. Served with a ginger soy sauce.
55. Grill Catfish
Catfish marinated in turmeric, skewered and grilled. Served with a special pineapple sauce.
54. Bún Bò lá Lốt - Betel Leaf Beef
Minced beef wrapped with betel leaves and grilled. Meat is grilled over open flame and served in a bowl with vermicelli noodles, mixed greens, cucumber, cilantro, mint, bean sprouts, peanuts and side of nước mắm (house fish sauce).
57. Bún Nem Nướng - Saigon Meatballs
Grilled saigon pork meatballs, fried minced pork and shrimp wontons. Meat is grilled over open flame and served in a bowl with vermicelli noodles, mixed greens, cucumber, cilantro, mint, bean sprouts, peanuts and side of nước mắm (house fish sauce).

Ca Nuong - Roasted Catfish
Ca Nuong - Roasted Catfish (Small size)
Roasted catfish is a classic Vietnamese dish. With its crispy skin yet succulent and juicy fresh, roasted catfish is often referred to as the "peking duck of Vietnam". Include to go tray.
Ca Nuong - Roasted Catfish (Large size)
Ca Nuong - Roasted Catfish (Medium size)

Dessert
Che Van ( 3 colors bean dessert)
Special bean dessert with shaved ice, coconut milk cream, tapioca jello and water chestnuts.
Thai Ice Tea with Chia Seeds
Thai iced tea With Chia seeds, milk and sugar.
Avocado Smoothie
Fresh Avocado blend with sugar, condensed milk, and ice.
Vietnamese espresso with condensed milk ice.
Vietnamese espresso with condensed milk ice.
Banana Bread Pudding
Homemade banana bread pudding served warm on coconut tapioca pearl sauce, sprinkled with crushed roasted peanuts.
Ginger Creme Brulee
Creamy and sweet with a hint of ginger.

Photos

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Photo credit: google
Photo credit: foursquare
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Photo credit: foursquare
+46 photos
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Recent Reviews

We have been longing to find a restaurant like this since we arrived in Portland, and everything was great! The atmosphere is very cozy, and the food was nourishing. It gets busy during lunchtime, so be prepared to wait for parking.
November 2025
Great food. I tried number 43 honey lemongrass chicken rice entrée for my first visit, and it was well seasoned. The portion size was adequate for the price I paid. Our waitress did not return after taking our order, which was unfortunate because my group of three ran out of water near the end of our meal. Given the opportunity, I would return.
November 2025
First off, the atmosphere is just spectacular. Spacious and well lit, a lot of bamboo and wood and many living plants give it such a natural and beautiful vibe.
Then there's the food and drink. I love the thinner rice vermicelli in the pho, and the brisket is always on point. They do a beautiful Vietnamese espresso that I can't recommend enough, and their salad rolls are the best I've ever had.
It's a bit of a drive for me, but this is my...
October 2025

More Reviews

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Pho Van 82nd

1919 SE 82nd Ave, Portland, OR 97216
(503) 788-5244