Pine State Biscuits | Alberta

2204 NE Alberta St, Portland
(503) 477-6605

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Customers' Favorites

Biscuit Sandwich and Hash Browns
Biscuit and Gravy with Bacon
Blueberry Cornmeal Pancakes
Biscuit w Sausage Gravy
Fried Green Tomatoes
Pine State Pop Tart
Biscuits and Gravy
Pancake with Bacon
The Reggie Deluxe
Everything Fries

Menu

Featured items
The Chatfield
Fried chicken, bacon and cheese topped with our apple butter
Reggie Deluxe
The Reggie with an egg.
Biscuit W/ Sausage Gravy
Our buttermilk biscuit smothered in house made sausage gravy
BEC
Classic biscuit sandwich with bacon, over-hard egg*, and Tillamook cheddar cheese
Moneyball Double Down
The Moneyball with an extra egg
Biscuit with Spread
Choose from local apple butter, marionberry or strawberry jam, whipped butter and local honey, or house pimento cheese.
Ginger Mixed Berry Pop Tart
Ginger & mixed berry filling topped with a ginger beer berry glaze & streusel.
The Moneyball
Biscuit and gravy topped with an over-easy egg.
McIsley
Fried chicken with pickles, mustard and local honey
Protein Sides
Figgy Pop Tart
Figgy Toffee Pudding filling coated in an orange clove glaze, and topped with bacon brittle.
Fried Green Tomatoes
Served with house made ranch dressing. We recommend adding a side of pimento cheese for dipping!
Side of Grits
Local to Oregon. Our Reno location uses Bob's Red Mill.
Large Fries
Large Fries. Plain or Cajun seasoning
Collards
Vegan. Vinegar based house-made collards
Half Dozen Biscuits
6 House made biscuits with 1 choice of spread
Biscuit W/ Mushroom Gravy
Our buttermilk biscuit smothered in a house made shiitake mushroom gravy

NA Beverages
Organic OJ
12oz. Columbia Gorge organic orange juice
Arnold Palmer
16oz - 1/2 Sweet Tea 1/2 Lemonade
Bottled Soda
Vintage Bottled Sodas.
Coconut H20
Bottled Water
Chocolate Milk
12 oz
Apple Cider
Whole Milk
12 oz
Oli Pop
Hot Cocoa
House-made Cocoa mix in a 12oz mug with whole milk
Hot Tea
Steven Smith
Liquid Death Sparkling Water
Virgin Eggnog
House-made delicious eggnog, just in time for the season!

To-Go Cocktails
To-Go Large Mimosa
12oz bottle with prosecco & orange juice. *Must be 21 to order. ID will be checked upon pick up or delivery **Per the OLCC, each to-go cocktail must be purchased with a substantial food item. To PSB, a substantial food item is a biscuit sandwich or one of our Pine State specialties. If an order does not contain a substantial food item, it will be canceled.
To-Go Shooter McGavin
Formerly the John Daly, Vodka & Arnold Palmer! * Must be 21 to order. ID will be checked upon pick up or delivery. **Per the OLCC, each to-go cocktail must be purchased with a substantial food item. To PSB, a substantial food item is a biscuit sandwich or one of our Pine State specialties. If an order does not contain a substantial food item, it will be canceled.
To-Go Bloody Mary
A 12oz bottle with PSB's award-winning Bloody Mary! **INCLUDES VODKA *Must be 21 to order. ID will be checked upon pick up or delivery **Per the OLCC, each to-go cocktail must be purchased with a substantial food item. To PSB, a substantial food item is a biscuit sandwich or one of our Pine State specialties. If an order does not contain a substantial food item, it will be canceled.
Topo Chico Seltzer
*Must be 21 to order. ID will be checked upon pick up or delivery **Per the OLCC, each to-go cocktail must be purchased with a substantial food item. To PSB, a substantial food item is a biscuit sandwich or one of our Pine State specialties. If an order does not contain a substantial food item, it will be canceled.

Biscuit Sandwiches
Reggie Deluxe
The Reggie with an egg.
The Chatfield
Fried chicken, bacon and cheese topped with our apple butter
BEC
Classic biscuit sandwich with bacon, over-hard egg*, and Tillamook cheddar cheese
McIsley
Fried chicken with pickles, mustard and local honey
Veggie Reggie
Vegan breakfast patty, soy bacon, and Tillamook cheddar topped with shiitake mushroom gravy.
Veggie Reggie Deluxe
The Veggie Reggie topped with an egg!
The Regina
Egg over easy topped with collard greens and doused with Texas Pete Hot Sauce. Vegetarian.
EC
Classic biscuit sandwich with an over-hard egg* & Tillamook cheddar cheese
The GobFather
Herb stuffing biscuit with house smoked turkey, Mama Stamberg's cranberry relish, stoneground mustard and house-made turkey gravy.
The Reggie
Fried chicken, bacon, and Tillamook cheddar topped with choice of gravy.
SEC
Classic biscuit sandwich with a house-made sausage patty, over-hard egg*, and Tillamook cheddar cheese
The Club
Fried chicken or house-smoked brisket, bacon, organic Iceberg, and red tomato topped with house blue cheese or ranch
The Wedgie
Fried chicken, fried green tomato, and organic iceberg wedge topped with house blue cheese or ranch.
CEC
Chicken, egg*, & cheese biscuit sandwich

Biscuit N Spread
Biscuit with Spread
Choose from local apple butter, marionberry or strawberry jam, whipped butter and local honey, or house pimento cheese.
Plain Biscuit
A single plain biscuit
Half Dozen Biscuits
6 House made biscuits with 1 choice of spread
Dozen Biscuits
12 buttermilk biscuits served with 2 small sides of spread!

Fries
Small Fries
Small Fry. Plain or Cajun Seasoning
Large Fries
Large Fries. Plain or Cajun seasoning

Coffee
Cold Brew Regular
Coava. 12 oz or 16 oz
Hot Drip Coffee
Coava drip coffee
CREAM
SUGAR

Biscuit N' Gravy
Biscuit W/ Sausage Gravy
Our buttermilk biscuit smothered in house made sausage gravy
The Moneyball
Biscuit and gravy topped with an over-easy egg.
Moneyball Double Down
The Moneyball with an extra egg
Biscuit W/ Mushroom Gravy
Our buttermilk biscuit smothered in a house made shiitake mushroom gravy

Pastry
Ginger Mixed Berry Pop Tart
Ginger & mixed berry filling topped with a ginger beer berry glaze & streusel.
Figgy Pop Tart
Figgy Toffee Pudding filling coated in an orange clove glaze, and topped with bacon brittle.

Sides
Protein Sides
Spreads and Sauces
2oz
Side of Gravy
Fried Green Tomatoes
Served with house made ranch dressing. We recommend adding a side of pimento cheese for dipping!
Side of 2 Eggs*
**Consuming raw or undercooked eggs may increase your risk of foodborne illness
Side of Grits
Local to Oregon. Our Reno location uses Bob's Red Mill.
Collards
Vegan. Vinegar based house-made collards
Side Salad
Organic greens from Gathering Together Farms, pickled red onions, and house-made citrus vinaigrette
Slaw
Vegan house-made slaw
HOT SAUCE

Specialties
Classic Wedge Salad
Iceberg wedge topped with bacon bits, fried onions, and house blue cheese or ranch.
Corn dog
Otto's kitchen Old Fashioned, Andouille Sausage or Veggie Sausage from hand-dipped in our cornmeal batter, fried golden, and served with stone ground mustard and local honey.

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Recent Reviews

Great little breakfast spot! Food was very good! The pancake was different, came with cold butter and cold syrup and the pancake wasnt quite hot enough to melt the butter...thats just nit picking though. The true star was the biscuit. Delicious and fluffy!
June 2025
Amazing place!!! I loved it!

The staff are welcoming and helpful! The menu has a variety of items. There’s something for anyone. For sure, you gotta have their biscuits. I got the McIsley which is a biscuit sandwich, it includes fried chicken, pickles, mustard, and honey!

I had no expectations when I got my food, but when I took the first bite, I was amazed by how tasty the sandwich was. The biscuit itself is perfectly done, fluffy and melts...
May 2025
Surprisingly tasty for what they describe! Got the Reggie, which is literally just a biscuit sandwich, but wow, they've perfected every element. The fried chicken was incredibly tender and juicy. A lot of care was taken to marinate this chicken well in advance. The biscuit was also amazing. Had that nice crust, but nice, fluffy and warm after you bite into it. The gravy to finish things off was just excellent. Not overpowering and married the components together. The food...
October 2024

More Reviews

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Pine State Biscuits | Alberta

2204 NE Alberta St, Portland, OR 97211
(503) 477-6605