I recently dined at Sichuan Taste, and it was an unforgettable experience—in the best way. From the moment we walked in, the fragrant spices in the air hinted at the bold flavors to come. The restaurant had a warm, bustling atmosphere, and the staff were friendly and attentive without being overbearing.
We started with the spicy wontons in chili oil, and they were phenomenal—delicately wrapped, perfectly cooked, and swimming in a sauce that delivered heat with flavor, not just fire. The mapo tofu was a standout: silky tofu in a rich, complex sauce with that signature numbing kick from Sichuan peppercorns. It was everything I hoped for and more.
Another favorite was the dry-fried green beans—crisp, savory, and just the right amount of salty. Every dish we tried felt thoughtfully prepared, with generous portions and vibrant ingredients.
If you’re a fan of authentic, fiery Sichuan cuisine, Sichuan Taste is a must-visit. Just be ready for some serious spice! (Pro tip: order the jasmine tea—it pairs beautifully with the heat.)
Rating: ★★★★☆ (4.5/5) Would definitely come back to explore more of the menu!
Sarai Williams
This place is the most authentic Sichuan restaurant I have had privilege at eating at in the PNW, outside of Myth in Richmond, B.C. Indeed, whenever I am in a larger city, I look for a place that makes Tengjiaoyu (green Sichuan pepper fish). This spicy and numbing dish alone was worth the three hour drive to Portland! We also ordered soup dumplings, pork fried rice, dry fried string beans, Dan Dan noodles, General Tso, Sichuan Pork Wonton w.Chili Oil, & Sichuan Popcorn Chicken. Every dish was absolutely superb. I wish I was in town for a couple more days so I can try the dry pot Frog. It was very clear that the food was prepared freshly. I will be back!
Ceci Estela
This place called to my friend the night before so we wandered in for lunch without knowing anything and it exceeded all expectations! Great service great, great food, nice big spot! Super happy we swung by. Do NOT skip the crispy Szechuan fish.
Yishi Garrard
Below average food. Beware: they added an extra tip afterward. They don’t give you a copy of receipt. I only caught it because I took a pic of receipt before leaving. Very dishonest and illegal behavior.
t t
Ate here for the first time today. I've been to Sichuan many times, so I feared disappointment. In fact, the food (spicy fish pot) was very good and had great flavor. Only mildly spicy, but I guess I'll ask for extra spicy next time. Definitely going back.
Andrew Russell
Food was absolutely amazing. My partner and I got Cashew Chicken, Sichuan Fried Fish, and Soup Dumplings to share. We both can eat quite a bit, and we were stuffed leaving this place. Portions were big, so you don't necessarily need the side of rice. Food came out super hot and very quick as well, though we arrived around 3:15pm. All around, a place we'll want to try out again (we were so hungry and the food was so good we forgot to take photos).
leah ryu
cost and time efficient, tasty
Atmosphere: 4
Food: 5
Service: 4
Timothy Pham
You'd go for the food but not the service. For example, no water was brought out. Felt less like a family style sit down restaurant and more like eating in at a fast food joint.
Atmosphere: 3
Food: 4
Service: 2
Stewart Myers
Vegetarian options: Tomato egg is so good!
Atmosphere: 4
Food: 5
Service: 5
Abbey Parnall
you know its hte real deal if they’re playin chinese opera!!!!! REAL GOOD
Had one bite of the Mongolian beef and immediately decided not to eat this food. The meat tasted old and overcooked, not spicy, and the orange chicken was no better. The chicken had a chemical taste, colorless, and soggy
Atmosphere: 3
Food: 1
Service: 3
Lee Moore
Legit sichuanese food.
A Wood
Really good food. Prices were reasonable, and the server was extremely nice.
Atmosphere: 5
Food: 5
Service: 5
Jorge Sanchez
Absolutely delicious food with great service
Atmosphere: 4
Food: 5
Service: 5
Luke
Randomly walked into this place and could not have been happier. Amazing and authentic family style food, great portions, super super delicious, highly recommended!
I recently dined at Sichuan Taste, and it was an unforgettable experience—in the best way. From the moment we walked in, the fragrant spices in the air hinted at the bold flavors to come. The restaurant had a warm, bustling atmosphere, and the staff were friendly and attentive without being overbearing.
We started with the spicy wontons in chili oil, and they were phenomenal—delicately wrapped, perfectly cooked, and swimming in a sauce that delivered heat with flavor, not just fire. The mapo tofu was a standout: silky tofu in a rich, complex sauce with that signature numbing kick from Sichuan peppercorns. It was everything I hoped for and more.
Another favorite was the dry-fried green beans—crisp, savory, and just the right amount of salty. Every dish we tried felt thoughtfully prepared, with generous portions and vibrant ingredients.
If you’re a fan of authentic, fiery Sichuan cuisine, Sichuan Taste is a must-visit. Just be ready for some serious spice! (Pro tip: order the jasmine tea—it pairs beautifully with the heat.)
Rating: ★★★★☆ (4.5/5)
Would definitely come back to explore more of the menu!
This place is the most authentic Sichuan restaurant I have had privilege at eating at in the PNW, outside of Myth in Richmond, B.C. Indeed, whenever I am in a larger city, I look for a place that makes Tengjiaoyu (green Sichuan pepper fish). This spicy and numbing dish alone was worth the three hour drive to Portland! We also ordered soup dumplings, pork fried rice, dry fried string beans, Dan Dan noodles, General Tso, Sichuan Pork Wonton w.Chili Oil, & Sichuan Popcorn Chicken. Every dish was absolutely superb. I wish I was in town for a couple more days so I can try the dry pot Frog. It was very clear that the food was prepared freshly. I will be back!
This place called to my friend the night before so we wandered in for lunch without knowing anything and it exceeded all expectations! Great service great, great food, nice big spot! Super happy we swung by. Do NOT skip the crispy Szechuan fish.
Below average food. Beware: they added an extra tip afterward. They don’t give you a copy of receipt. I only caught it because I took a pic of receipt before leaving. Very dishonest and illegal behavior.
Ate here for the first time today. I've been to Sichuan many times, so I feared disappointment. In fact, the food (spicy fish pot) was very good and had great flavor. Only mildly spicy, but I guess I'll ask for extra spicy next time. Definitely going back.
Food was absolutely amazing. My partner and I got Cashew Chicken, Sichuan Fried Fish, and Soup Dumplings to share. We both can eat quite a bit, and we were stuffed leaving this place. Portions were big, so you don't necessarily need the side of rice. Food came out super hot and very quick as well, though we arrived around 3:15pm. All around, a place we'll want to try out again (we were so hungry and the food was so good we forgot to take photos).
cost and time efficient, tasty
Atmosphere: 4
Food: 5
Service: 4
You'd go for the food but not the service. For example, no water was brought out. Felt less like a family style sit down restaurant and more like eating in at a fast food joint.
Atmosphere: 3
Food: 4
Service: 2
Vegetarian options: Tomato egg is so good!
Atmosphere: 4
Food: 5
Service: 5
you know its hte real deal if they’re playin chinese opera!!!!! REAL GOOD
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Had one bite of the Mongolian beef and immediately decided not to eat this food. The meat tasted old and overcooked, not spicy, and the orange chicken was no better. The chicken had a chemical taste, colorless, and soggy
Atmosphere: 3
Food: 1
Service: 3
Legit sichuanese food.
Really good food. Prices were reasonable, and the server was extremely nice.
Atmosphere: 5
Food: 5
Service: 5
Absolutely delicious food with great service
Atmosphere: 4
Food: 5
Service: 5
Randomly walked into this place and could not have been happier. Amazing and authentic family style food, great portions, super super delicious, highly recommended!
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