Sunee Thai and Lao Kitchen

1400 SE Stark St, Portland
(503) 232-3957

Recent Reviews Order Online Reserve

Customers' Favorites

mango ข้าวเหนียวมะม่วง
Pineapple Fried Rice
Cream Cheese Puffs
Pad Phet Pla Duke
Fresh Salad Rolls
Pineapple Noodles
Drunken Noodles
Massaman Curry
Pumpkin Curry
Chicken Satay

Menu

Featured items
Pad Thai
Rice noodles wok-fried in a light but sweet red sauce with egg, bean sprouts, onion, and ground peanuts.
Pad Kee Mao
Wide rice noodles wok-fried with garlic, fresh chili, egg, onion, tomato, bell pepper, and Thai basil.
Cream Cheese Puffs
Seasoned cream cheese wrapped in thin pastry and fried to perfection, served with plum dipping sauce.
Yellow Curry
Made from fresh turmeric, ginger, other spices, and coconut milk. This mellow curry is served with your choice of meat plus potato and vegetables.
Spicy Chicken Wings
Crispy fried chicken wings in a Mai Ploy fish sauce glaze.
Pad Cashew Nuts
Cashews sauteed with roasted Thai chili, water chestnuts, and vegetables.
Panang Curry
Made from red chili, lemongrass, galangal, and citrus leaf then stewed with bell peppers and green beans.
Pad See Eew
Wide rice noodles wok-fried in an aged soy sauce with Asian vegetables, garlic, and egg.
Red Curry
Made from dried and ground red chilies with fresh lemongrass and other spices served with your choice of meat, eggplant, bamboo, bell pepper, and sweet basil.
Pot Stickers
Traditional dumplings filled with a mixture of pork and vegetables. Served with ginger sauce.
Green Curry
Made from ground fresh Thai green chilies, coconut milk, and spices. Simmered with eggplant, bamboo shoot, bell pepper, green bean, and Thai basil.
Spicy Fried Rice
Jasmine rice with Thai basil, bell pepper, onion, egg, chili, and garlic.
Massaman Curry
Made from cinnamon, cardamom, and cloves then slow-cooked with your choice of meat, potato, carrot, onion, peanut, and crispy red onion.
Sweet and Sour
Tender slices of meat and vegetables sauteed in our homemade sweet and sour sauce.

Bundles
Pad Thai Bundle
Rice noodles wok-fried in a light but sweet red sauce with egg, bean sprouts, onion, and ground peanuts.- Served with your choice of Coca-Cola Product.
Pad See Eew Bundle
Wide rice noodles wok-fried in an aged soy sauce with Asian vegetables, garlic, and egg. - Served with your choice of Coca-Cola Product.
Pad Kee Mao Bundle
Wide rice noodles wok-fried with garlic, fresh chili, egg, onion, tomato, bell pepper, and Thai basil.- Served with your choice of Coca-Cola Product.

Most Popular
Pad Thai
Rice noodles wok-fried in a light but sweet red sauce with egg, bean sprouts, onion, and ground peanuts.
Pad See Eew
Wide rice noodles wok-fried in an aged soy sauce with Asian vegetables, garlic, and egg.
Green Curry
Made from ground fresh Thai green chilies, coconut milk, and spices. Simmered with eggplant, bamboo shoot, bell pepper, green bean, and Thai basil.
Fresh Salad Rolls
A mix of crisp vegetables and rice noodles wrapped in soft rice paper and served with peanut dipping sauce.
BBQ Pork Fried Rice
Jasmine rice with onion. tomato, BBQ pork, and egg.

Appetizers
Egg Rolls
Crispy spring rolls filled with mixed vegetables and glass noodles.
Fresh Salad Rolls
A mix of crisp vegetables and rice noodles wrapped in soft rice paper and served with peanut dipping sauce.
Cream Cheese Puffs
Seasoned cream cheese wrapped in thin pastry and fried to perfection, served with plum dipping sauce.
Pot Stickers
Traditional dumplings filled with a mixture of pork and vegetables. Served with ginger sauce.
Spicy Chicken Wings
Crispy fried chicken wings in a Mai Ploy fish sauce glaze.
Fried Tofu
Crispy tofu served with sweet and sour sauce and peanuts.
Pick Your Favorite Appetizers
Pick Your Two Favorite Appetizers!

Soups
Tom Yum Shrimp
A spicy, tangy soup with shrimp, mushrooms, lemongrass, galangal, kaffir lime leaf, tomato, and Thai chili paste,
Tom Kha Shrimp
Coconut base with shrimp, mushrooms, galangal, tomato, and lemongrass.
Tom Kha
Coconut base with your choice of protein, mushrooms, galangal, tomato, and lemongrass.
Tom Yum Tofu or Chicken
A spicy, tangy soup with your choice of protein, mushrooms, lemongrass, galangal, kaffir lime leaf, tomato, and Thai chili paste.

Rice
Spicy Fried Rice
Jasmine rice with Thai basil, bell pepper, onion, egg, chili, and garlic.
BBQ Pork Fried Rice
Jasmine rice with onion. tomato, BBQ pork, and egg.
Pineapple Fried Rice
Jasmine rice with pineapple, vegetables, egg fried with a special curry powder, cashew nuts, raisins, and shrimp.
Thai Fried Rice
Jasmine rice with onion, tomato. peas, carrots, and egg.

Stir Fry
Pad Cashew Nuts
Cashews sauteed with roasted Thai chili, water chestnuts, and vegetables.
Vegetable Deluxe
Mixed fresh vegetables sauteed with garlic in a special sauce.
Sweet and Sour
Tender slices of meat and vegetables sauteed in our homemade sweet and sour sauce.
Pad Eggplant
Eggplant sauteed with Thai basil, onion, and bell pepper.
Pad Ga Prow
Your choice of meat sauteed with Thai basil, bell pepper, onion, chili, and tons of garlic.
Pad Ginger
Onion, vegetables, and black cloud mushrooms sauteed with fresh ginger.

Noodles
Pad Thai
Rice noodles wok-fried in a light but sweet red sauce with egg, bean sprouts, onion, and ground peanuts.
Pad See Eew
Wide rice noodles wok-fried in an aged soy sauce with Asian vegetables, garlic, and egg.
Pad Kee Mao
Wide rice noodles wok-fried with garlic, fresh chili, egg, onion, tomato, bell pepper, and Thai basil.
Kang Noodles
A mellow curry sauce over rice noodles and mixed vegetables. Topped with crispy Thai red onion.
Pineapple Noodles
Pan-fried wide rice noodles, pineapple, onion, peas, carrot, egg, cashews, raisins, and shrimp.

Curries
Yellow Curry
Made from fresh turmeric, ginger, other spices, and coconut milk. This mellow curry is served with your choice of meat plus potato and vegetables.
Green Curry
Made from ground fresh Thai green chilies, coconut milk, and spices. Simmered with eggplant, bamboo shoot, bell pepper, green bean, and Thai basil.
Massaman Curry
Made from cinnamon, cardamom, and cloves then slow-cooked with your choice of meat, potato, carrot, onion, peanut, and crispy red onion.
Panang Curry
Made from red chili, lemongrass, galangal, and citrus leaf then stewed with bell peppers and green beans.
Red Curry
Made from dried and ground red chilies with fresh lemongrass and other spices served with your choice of meat, eggplant, bamboo, bell pepper, and sweet basil.
Pineapple Curry
Pineapple, tomato, bell pepper, shrimp, and Thai basil with red curry.
Duck Curry
Roast peking duck, in a special red curry, simmered with pineapple, bell pepper, tomato, and basil.

Sides
Jasmine Rice
Steamed Vegetables

Beverage
Thai Ice Tea
Soft Drinks
Tropical Juice
Thai Ice Coffee

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+58 photos
Photo credit: facebook
+57 photos
Add a photo

Recent Reviews

Visited Oregon and needed something to eat at 11pm. I am so happy I came across Sunee Thai! The food was extremely fresh and the portions were huge. The place itself is really nice, chill music. I look forward to visiting again!!!
June 2026
They are open late which is great. I would always order ahead as the few times I've ordered there it's always been 5-10 mins longer than they say. Also, check in ocassionally because they don't call out names for to go orders. Finally, make sure they pay attention to how you want your food. Nothing is as disappointing getting home to dig into something nice and spicy to find they didn't do what you asked and made it terribly.
May 2026
My husband and I tried restaurant tonight after seeing it on TikTok.

We ordered the tom yum, pad eggplant, and spring rolls. The staff was friendly and accommodating, especially when we were informed they ran out of ingredients for one of our online orders, but still went out of their way to fulfill it with what was available and just as delicious.

We were also disheartened to hear about the owner Sam and his family’s situation. The food...
May 2026

More Reviews

You May Also Like

Meat Cheese Bread - 1406 SE Stark St
Sandwich Shop, Salad, Vegan, Pet Friendly
Beer - 1410 SE Stark St
Bar, Beer Bar
ENSO Winery - 1416 SE Stark St
Wine Bar, Wineries, Venues & Event Spaces, Vegetarian

Sunee Thai and Lao Kitchen

1400 SE Stark St, Portland, OR 97214
(503) 232-3957