Wonderboy's Smokestack

1027 NE Alberta St, Portland
(971) 409-4438

Recent Reviews

Leo Brill

What a food cart! It’s all so good!

Atmosphere: 5

Food: 5

Service: 5

brian weber

Super kind portions spot on service

SB

I gotta say that the Portland Sandwich Week sandwich they are serving is fantastic. Beautifully fried pork cutlet accompanied with tasty, homemade pickles and mustard on a grilled bun. Minimalism at it's best.The Barbecue burnt ends were a complete dissapoinment. I was handed my to-go bag and, as always, checked the temperature of my food. My burnt ends were cool. I just walked out of the cart court. They were busy and I was upset, so returning to complain was not going to happen. The burnt ends were also chewey with minimal bark. I may go back, but I'm not sure if they take their barbecue seriously. I hope your experience is better.

Atmosphere: 2

Food: 3

Service: 3

Nitty Gritty Construction

This is the best BBQ joint that in town.The food is amazing!Their Slaw is hearty, the Mac and Cheese is delicious, and sprinkled with crispy cheese bits.I like the 2 meat platter (Bunt ends, and ribs),It all f'in incredible.Eat here! You wont regret it.I may get the names wrong, But Nick and Jen and pretty awesome people too. Thanks for keeping me well fed.??✌?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Two Meat Combo

juno sz

Had the bbq pork butt tacos - SO GOOD! The tortillas really make or break a taco, and these flour tortillas were perfectly griddled to be light and stretchy, with a healthy serving of grated cheese grilled to a golden brown crisp on top. Then the juicy, soft 10-hour pork, with some fun toppings to zip it up. Eats messy but delicious. I'll be back!

Atmosphere: 5

Food: 5

Service: 5

Ellie Fowler

The best food truck in Portland. Consistently fire! Great prices, solid portions, and super unique style of bbq.Would have taken a pic but I ate it too quickly.P.S. you’re a coward if you’re scooping an order 45 min late then dropping a bad review. We come here all the time and have never been disappointed so your one off doesn’t mean a damn thing

Atmosphere: 5

Food: 5

Service: 5

will mcallister

The Chicken, Bacon, Ranch was the best BBQ sandwich I've had in my entire life by far. All of their food is insanely good!

jh

5 star brisket burnt ends and Mac and cheese. Didn't try anything else but if if the basics have this much flavor. I'm excited to try the rest....

Atmosphere: 4

Food: 5

Service: 5

Matt McNamara

My second time here and both were amazing. Mac & Cheese is worthy of a visit just by itself. Had the brisket burnt ends with potato salad - everything's been great.Wheelchair accessibility: In a food cart pod with no steps.

Atmosphere: 5

Food: 5

Service: 5

la mer

Amazing! You’ll remember your first bite cause it’s so good!

Food: 5

Crane Max

I seen the high reviews on Google and decided to call to place an order, walked up and grabbed my food, people at the front were respectful. The everything was amazing except the burnt brisket ends, I'm not saying it was bad but it was a little odd to me but thats my opinion, the mac and cheese were to die for, I'll definitely come back for the mac and cheese and maybe try some tacos/nachos

Atmosphere: 5

Food: 4

Service: 5

Christopher Spinks

The two meat plate with brisket burnt ends, pork belly, pork’n’beans, mac and cheese, a cornbread muffin, and mango habanero bbq sauce was excellent. Staff was very friendly and food came out hot and fresh. I’ll definitely be going back to try the rest of the menu.

Atmosphere: 5

Food: 5

Service: 5

Tae Pedersen

Pulled pork Sammy is a smash and I’d say a really great deal with a side included. I’ve been on a pulled pork kick lately and out of the three that I’ve had this week this one is the fav. Ryan was super sweet and helpful, I like the vibe of this smaller pod, and there’s a bar!

Atmosphere: 5

Food: 5

Service: 5

Brendan D.

Loved the tacos, can't wait to try a plate soon. The spicy habenero sauce was great too!

Dan G.

Man, this was fantastic. Great little spot. I'm definitely going to need to try the ribs and the chicken next time around.

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