Xocalo PDX
                                1130 NE Holladay St, Portland
                                 (503) 442-2503
                            
Recent Reviews
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Why have an outside seating area for people to use just to have security come and remove them?
Atmosphere: 1
Food: 1
Service: 1
This is the foulest food I have ever eaten. I had a breakfast burrito the first time. It was bad. And then I was forced, by circumstances, to eat here another time. The fish in the taco was burnt on the outside a rotten on the inside. Seriously smelled and tasted spoiled. It seems silly to talk about the stale chips and bad salsa with the fish experience. I can't believe this place is still open and hasn't caused serious health problems.
Atmosphere: 2
Food: 1
Service: 1
This place has gross food. I got the breakfast burrito and the potatoes were undercooked, meat was dry, nothing had flavor. For nearly $15. Waste of money.
Great fish tacos. Fresh, tasty and filling. Green and red salsa and limes, tacos are deep fried and abundant covered in purple cabbage and avocado if asked for.
Atmosphere: 4
Food: 5
Service: 4
10/10 breakfast burrito
Atmosphere: 5
Food: 5
Service: 5
I don’t like leaving bad reviews but holy cow this place is bad and it feels like a public service to do so. Literally the worst tacos I’ve ever had the displeasure of trying anywhere coast to coast. Flavorless, bad cuts of meat poorly cooked. Plus really bad service that made me feel like I was ruining someone’s day by being a customer. Cherry on top was the overwhelming smell of rotten meat and garbage coming from the trash can. Trash doesn’t smell like after a day, or two days, or a week. I’ve never experienced that before in a restaurant- disgusting. NEVER FORGET, NEVER AGAIN. You’ve been warned.
Atmosphere: 1
Food: 1
Service: 1
Xocalo had quite possibly the worst burrito I’ve had in my life. And I’m half-Latino so I’ve had a lot of Hispanic food in my life. Everything else about the restaurant was fine but the food is dreadful. I thought about saying something to them, but to make a burrito that bad you have to simply not care, so I didn’t waste my time. Had a few bites then left the rest in the park to feed the homeless. I even felt a little bad giving a burrito that awful to the homeless
Atmosphere: 4
Food: 1
Service: 4
Still a really good place to stop for lunch .been coming there since thay opened .
Atmosphere: 5
Food: 4
Service: 5
I heard the employees smoke blunts on their brakes at night. I read that from another review. I'm glad they left that review now I definitely want to check this place out. I suspect the food will be good being prepared by someone on my level
Atmosphere: 5
Great little place, great prices, Taco fillings are moist and flavorful, tortillas nicely grilled. Amazing convenient location right at Lloyd center Max station. I leave my car at home and ride the max as much as I can, and this is squarely located right on my walk between my gym and office. I'm glad I finally stopped in, I'm going to be here multiple times a week.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We were here for a conference staying at the double tree hotel across the street. We came here for a breakfast burrito and came back every morning.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Regular Burrito
Their hours on Google Maps are inaccurate. Then, I showed up at their actual opening hour (5pm) and no lights were on. Waited around for 10 minutes, but still nobody. I'll be back when you're open for $2 tacos!
Atmosphere: 5
Service: 2
Good rule of thumb. Don't let anyone, especially employees, smoke a blunt right out front of your door. No matter what time it is, it's bad business. Especially so close to a school, kids at Benson take night classes, they have enough to deal with.
Food: 4
Good food and it wasn't to busy when I went and got some food
Atmosphere: 5
Food: 5
Service: 5
Just finished my food, it was very unseasoned, small portions, and the wait staff was rude and entitled. I should’ve walked out and I regret it now. There was no tomatoes or sour cream, and she didn’t mention that it was an add on.
Atmosphere: 1
Food: 1
Service: 2
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