Coburg Pizza Company Centennial

1710 Centennial Blvd, Springfield
(541) 484-6600

Recent Reviews

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Zeinab Afzali

Good and delicious.

Atmosphere: 5

Food: 5

Service: 5

Joshua Zientara

Always delicious pizza.

Atmosphere: 5

Food: 5

Service: 5

Ann Piazza

I LOVE their pizza! Love the thick crust Collassus, but they have so much variety!

Atmosphere: 3

Food: 5

Service: 5

Christy Bouma

Amazing, interesting and delicious pizza!! The staff were perfectly.friendly and helpful.

Atmosphere: 5

Food: 5

Service: 5

Tyler Haley

Best Pizza!! 🍕

Atmosphere: 5

Food: 5

Service: 5

Tom Mossberg

Decent pizza but expensive.

Atmosphere: 4

Food: 4

Service: 4

Lambo Man

In about 1130 to order a pizza? The sister‘s pepperoni took 40 minutes to come to our table. Don’t know if they were shorthanded or not. Pizza was great atmosphere is OK.

Atmosphere: 3

Food: 5

Service: 3

Paulina Woolley

great all the way around!

Atmosphere: 5

Food: 5

Service: 5

patricia Gregory

dine in. always great pizza no matter what we order.

Atmosphere: 5

Food: 5

Service: 5

Michele Holloway

This was our first time at Coburg Pizza. My favorite pizza changes with each new flavor I try. I don't like spicy heat. However, I'm willing to try something unusual, like prosciutto, fig, and goat cheese.

Atmosphere: 4

Food: 5

Service: 5

Jon Mando

Great pizza and excellent service

Hannah Soberanis Wyrick

This pizza was absolutely AMAZING!! We loved it so much we went back twice in a weeks time! Fun flavors and so so good. Service was slow, and it’s fairly pricey for pizza, but so worth the price. And incredibly filling! The little personal pies can easily feed two people, maybe three if they have a smaller appetite.

FadeAwaysLive 23

This place is delicious and the environment is always like an old school pizza place. The employees are always nice, to me anyway

JamieMarie Marranca

This used to be the best pizza in Eugene/springfield!!! Until they got rid of the thick crust option and turned it into a pseudo thin crust bottom. The whole reason we would eat here is because the crust was SOOOO good and warm and doughy. It just made the pizza.

The flavors haven’t changed, the customer service is still great. But we need that thick crust- that’s how we got a bunch of family and friends into coburg pizza and now it’s gone! :(

Dan McKenna

nice people ...clean showers

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