Petite Provence Boulangerie & Patisserie

Cozy old place. VERY laid back - maybe a little too much. There were only 2 people there when we walked in. But the waitress was too busy visiting a friend to acknowledge us for a good while. I get that she couldn't have known we were trying to be quick. But absolutely no sense of urgency was paid us. Decent food though - but a limited menu compared to the other locations.

Atmosphere: 4

Food: 4

Service: 2

They use seed oils and other questionable ingredients.

Delicious! Pretty expensive, but tasty with nice to-go service and most of the cafe options to make it a good stop.

Atmosphere: 4

Food: 5

Service: 4

Our server was amazing. However, there was a finger cot(finger condom) in my partners food. Not sure if it was used but all the same was mixed in the food thoroughly. There sever couldn't have been more understanding about the situation.

Atmosphere: 3

Food: 1

Service: 4

Wonderful little stop for breakfast on our trip back from the city. What better way to start the day than with a croissant, served warm, flaky and with a fresh berry spread. I had the Northwest Salmon Hash. I’ll be having it again today as it was plentiful.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Northwest Salmon Hash

Our experience was wonderful because of the great staff working today. Our server was a sweet older woman who was so kind and warm
Thank you for helping us choose the right cappuccino.

We ordered the decadent, full flavored soft Risotto Cakes and Avocado Burratta Toast came with delicious sweet squash and provincial potatoes.
Perfectly cooked, fall flavor with pan finished carmelization.
Tiny tables makes for a cozy seating but a great place for a bistro brunch experience

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Risotto Cake with Poached Eggs

Yummy and served with a smile

Amazing selection of great, reasonably priced food, small, street parking

Atmosphere: 4

Food: 5

Service: 5

Delicious food and great service (:

Atmosphere: 5

Food: 5

Service: 5

I was just passing through the Dalles and googled restaurants. Happened across this restaurant. Fantastic for breakfast. Eggs Benedict was superb. Coffee was amazing as well. Service A1.

Atmosphere: 5

Food: 5

Service: 5

We stopped at Petite Provence Boulangerie & Patisserie for brunch on our way to the Painted Hills, and it turned out to be one of those delightful, unplanned gems. The atmosphere was warm and inviting — a perfect blend of casual comfort and a touch of French elegance. The staff welcomed us with genuine smiles and took great care of us throughout our visit.

We ordered the Risotto Cakes with Eggs and the Baked Eggs à la Français — both were absolutely delicious. The eggs were cooked perfectly, and the generous portions kept us happily full well into the evening. And if you visit, don’t miss their juice punch called “The Sunset” — vibrant, refreshing, and simply impeccable.

Highly recommended for anyone passing through or looking for a cozy brunch spot with character. We’ll definitely be coming back!

Atmosphere: 5

Food: 5

Service: 5

We eat here every time we travel through this area. Nice servers, great food, comfortable

Atmosphere: 5

Food: 5

Service: 5

Absolutely delicious, waitress friendly and attentive, darling Cafe.... We ate here on our way to Astoria, and stopped again on our way home to Idaho. We wish they would open one up in Meridian Idaho....Pretty Please 🙏

Atmosphere: 5

Food: 5

Service: 5

I had a wonderful BLT on a homeade crossiant. It included avocado and aoli. The waitress recommended the French fries which were probably the best I've ever had. They also have baked goods and desserts.

Atmosphere: 5

Food: 5

Service: 5

My partner and I wanted to hit a great local spot for a couple travelers passing through town on the way to a wedding in Hood River. This is a quaint warm restaurant with a very cozy vibe.

Unfortunately our server knocked over a hot coffee all over my partners outfit that was what she wearing to the venue. Accidents happen! That is not a problem at all, I work in the service industry and I have never (scouts honor) sent back food or asked any food to be comped.

However we wanted to try a little of everything even though she was soaking wet we wanted to make the best of it.

We ordered the croissants and they were phenomenal with a raspberry jam. The French onion soup was rich and hearty.

The Monte Carlo was not good. There was one piece of turkey and ham (like you get cut at a local deli market) and the bread was not fresh. The Bourgogne needed salt and the risotto cakes were great on the outside but soupy on the inside.

When we received the bill and realized that nothing was comped and no apology from a supervisor or manager we were surprised to say the least. We still left a 30% tip and thank them for everything because I didn’t want to make the server feel uncomfortable.

Listen, people make mistakes and the last thing I wanna do is try to make a lovely mom n pop shop feel like they don’t value their customers or their experience but because I wasn’t able to speak with the owner, manager or supervisor I felt the need to be honest.

Hoping this doesn’t discourage people from going but I would have mediocre expectations (including us there were 7 people eating). Wishing the best for the owner and staff going forward, definitely potential here!

Atmosphere: 3

Food: 1

Service: 1