The Shanty On 19th

613 N 19th St, Allentown
(610) 841-0150

Recent Reviews Order Online Reserve

Customers' Favorites

Crispy Chicken Wings
Chicken and Waffles
Pan Seared Scallops
Boom Boom Shrimp
Crab Hush Puppies
The Shanty Burger
Burger and Steak
Coconut Shrimp
Lamb Chop Trio
Lamb Chops

Menu

Appetizers
Crispy Chicken Wings
Crispy wings, mild, hot, sweet thai chili, asian sesame, citrus garlic parmesan or mango habenero, served with blue cheese and celery.
Papa Sarge's Pierogies
Shanty Mac and Cheese
White cheddar and smoked gouda cheese sauce, dash of chipotle, and panko bread crumbs.
Steamed Clams
One pound of steamed clams served with drawn butter.
Fried Calamari
Fresh breaded calamari, fried and served with marinara sauce or sweet thai chili sauce.
Boom Boom Shrimp
Coconut crusted shrimp served with a sweet and spicy aioli.
Coconut Shrimp
Butterflied shrimp, coconut batter, and homemade pina colada sauce.
Shanty Cheese Fries
Melted white cheddar and smoked Gouda cheese sauce, applewood smoked bacon, jalapenos, and scallions.
Bavarian Pretzels
Margherita Pizza
Fresh mozzarella, tomato, basil pesto, grilled flatbread, and sweet honey balsamic reduction.

Soup and Salad
French Onion
Made with beef stock and Guinness.
Pear Spinach Salad
Bartlett pears, dried cranberries, toasted slivered pecans, red onion, and baby spinach. Served with a whole grain mustard, and balsamic vinaigrette.
Cobb Salad
Spring mix topped with cherry tomatoes, hard boiled egg, blue cheese crumbles, crisp bacon, grilled chicken, avocado, and served with ranch dressing.

Sandwiches
Monterrey Chicken Sandwich
Grilled chicken breast topped with bbq sauce, bacon, and cheddar jack cheese on a brioche roll with fries. Served with crinkle fries.
Black and Blue Burger
House ground steak burger, crispy applewood bacon, lettuce, tomato, melted blue cheese, and a pinch of cajun seasonings. Served with crinkle fries.
California Veggie Burger
Garden burger, pesto mayo, provolone cheese, lettuce, and tomato. Served with seasonal sautéed vegetables and crinkle fries.
Pastrami Patty Melt
House ground steak burger, topped with thin sliced pastrami, swiss cheese, 1000 island dressing, sauteed onion, served on toasted marble rye bread, and crinkle fries.
Shanty Chicken Burger
House ground chicken with herbs and spices topped with smoked gouda cheddar jack cheese, chipolte ailoli, lettuce, served on brioche bun and crinkle fries.
Shanty Chicken Cheesesteak
House ground chicken with Herbs and Spices, sautéed onions, mushrooms, provolone cheese, and house steak sauce. Served with crinkle fries.
Crab Cake Sandwich
House made jumbo lump crab cake, lettuce, tomato, tartar sauce, served on a brioche roll, and crinkle fries.
Pastrami Rueben
Thin sliced pastrami, sauerkraut, melted swiss cheese, and thousand island dressing on grilled marbled rye.Served with crinkle fries.
Shanty Cheesesteak
Beef Chip Steak with sautéed onions, mushrooms, provolone cheese, and house steak sauce.
Boom Boom Shrimp Tacos
Fried coconut shrimp, boom boom sauce, apple fennel citrus slaw, cheddar cheese, tomatoes, and served in warm flour tortillas. (3 tacos, not served with fries). Served with crinkle fries.
West End Burger
House ground steak burger, BBQ sauce, cheddar cheese, crispy apple wood bacon, lettuce, served on brioche bun, and crinkle fries.
19th St Burger
House ground steak burger, thousand island dressing, sunny side egg, lettuce, tomato, crispy apple wood bacon, provolone served on a brioche roll, and crinkle fries.

Entrees
Cajun Chicken Pasta
Chicken tenders, tomato, and fire roasted red peppers served over fettuccini with a cajun alfredo sauce.
Chesapeake Chicken
Pair of grilled chicken breasts, topped with our house crab mkix, smoked gouda cheese, old bay cream sauce, served with baked potato, and seasonal vegetables.
Fish & Chips
Beer battered cod, caper tartar sauce, and fries.
Pasta Fresca
Spinach, shallots, tomato, garlic, and mushrooms sauteed in a red wine and butter reduction served over fettuccini.
Shrimp Scampi
Jumbo shrimp, spinach, roasted red peppers, garlic, and white wine served over fettuccini.
Crab Cakes
House made jumbo lump crab cake, over sweet pepper tartar sauce, creamy risotto, and seasonal vegetables.
Bourbon Shrimp and Grits
Bourbon glazed gulf shrimp, stone ground grits, age asiago cheese, topped with brown sugar, and scallions.
Chargrilled Ribeye with Taragon Butter
Hand cut 14oz ribeye, tarragon garlic butter, baked potato, and seasonal sautéed vegetables.

Photos

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Photo credit: foursquare
Photo credit: foursquare
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Photo credit: foursquare
+31 photos
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Recent Reviews

The Shanty on 19th a staple in the Lehigh Valley for many many years friendly people festive atmosphere and live music.
Joe is looking for a good cook he is the proprietor if you're interested go to the Shanty on 19th
August 2024
I went there tonight they have live music and the band was great I sat on the patio and the patio is dog friendly the food was excellent I would recommend coming if you want a nice spot to come to for some good food and a good time
August 2024
Definitely a strange place for IN Allentown, the food was good. We ordered the “French Onion Pierogis” very strange. But good. Just wasn’t what we expected. French onion soup with pierogis in it. And we had sliders. The sliders were very large for a slider, smashed down and slightly over done but good flavor. Partially our fault because we didn’t specify the doneness. We’ll give it another try in the future.
June 2024

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The Shanty On 19th

613 N 19th St, Allentown, PA 18104
(610) 841-0150