Denny's
$ • Diners, American
Hours:
4276 Business Route 220, Bedford
(814) 623-7079
About Denny's
Customers' Favorites
Denny's Reviews
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I stop when i travel to Michigan,
First time Dillon was my server(the reason i went back) few months later Dillion served me again. Very professional ,courteous and kind.
Dillon presents himself very well and does a great job of representing Dennys!
Most of the Denny's have closed around my home. Loved this "old school" type Denny's. Food was excellent. Our server, Abagail B, was over the top great. Great Atmosphere.
Thank you!
This is the best run Dennys that can be found anywhere!
We dined at this location last evening with a group of 10- we were seated right away, the food came out perfect (kudos to the staff making our food!) Our orders came out at the same time and were served exactly as ordered.
Our server, Trisha was very attentive. She even refilled our beverages without us asking!!
We could have not asked for a better experience. The manager even stopped by our table several times...read full review
Ratings
Menu
Hours
| Monday | 5AM - 12AM |
| Tuesday | 5AM - 12AM |
| Wednesday | 5AM - 12AM |
| Thursday | 5AM - 12AM |
| Friday | 5AM - 12AM |
| Saturday | 5AM - 12AM |
| Sunday | 5AM - 12AM |
People in Bedford Also Viewed
Denny's offers delicious meals with perfect cooking, generous portions, and friendly service. Their steak and eggs, omelets, and salmon with baked mac and cheese are all popular choices. With a well-managed staff and a convenient location near hotels and the highway, Denny's is a great option for a satisfying dinner.
The restaurant is known for its vegetarian-friendly menu, where they will not add meat to dishes upon request. Denny's is also kid-friendly, providing a special menu and crayons for children to use. The establishment is wheelchair accessible, ensuring a comfortable dining experience for all guests.
Customers have praised the efficient service and well-managed atmosphere at Denny's. One reviewer mentioned a staff member who wore a "jail bird" costume while providing excellent service and engaging conversation, demonstrating the restaurant's respect for both employees and customers.