LIFeSTYLE
$$$ • Italian, Pasta, Gluten-Free
Hours:
108 E Pitt St, Bedford
(814) 623-2703
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We were treated to a fantastic dinner starting with some amazing fried artichoke, sundried tomatoes wrapped in eggplant, and grilled olives stuffed with capers. We were lucky to be seated next to the producers of Agnoni who make the eggplant, tomatoes and olives. It was a great experience and we can't wait to go again.
Last night we extravagantly enjoyed dinner and considered it a true Italian 5 course meal. Everything was fabulous and it was fun meeting people from all over. Thanks for such a wonderfully special night!
Stefano and my boyfriend worked together to create a perfect surprise engagement dinner! The hand picked menu of some of my favorite foods was prepared perfectly and was so delicious! It was a perfect evening!
Ratings
Menu
Hours
| Monday | 11 AM - 3 PM |
| Tuesday | 10 AM - 4 PM |
| Wednesday | 10 AM - 4 PM |
| Thursday | 10 AM - 4 PM |
| Friday | 10 AM - 6 PM |
| Saturday | 10 AM - 6 PM |
| Sunday | 11 AM - 3 PM |
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LIFeSTYLE offers a unique dining experience with exceptional food and a welcoming atmosphere. Guests enjoy well-prepared meals like Trattoria dinner, which is part of their fixed-price, multi-course, family-style Italian dinners served at a large table inside the store. The food is thoughtfully prepared and served with care and friendly attention. The setting is the store itself, providing a casual yet intimate environment. The staff and owners, including Chef Stefano, are very accommodating, often suggesting vegetarian options and ensuring all diners are pleased. Visitors have found the experience to be great value, especially compared to other local options. Many guests have enjoyed meeting others during their meal, sharing stories over wine, and feeling like part of a friendly family. The restaurant is highly recommended for a memorable dinner while staying in Bedford, offering a delicious, reasonably priced alternative.
The service is warm, attentive, and genuinely inviting. Guests can start with a small charcuterie board for sharing, then choose from a selection of pastas, such as the delicious Cacio E Pepe. The main course options, like the perfectly cooked fish, are equally impressive. The meal is often finished with espresso and the owner's mother's homemade tiramisu. The restaurant is BYOB, so guests can bring their favorite wine. Diners sit at a long table, sharing the experience with others, creating a friendly, family-like atmosphere. The owners' passion for food and hospitality is evident, and they are happy to offer a tour of the kitchen to interested guests.