Brother's Pizza Wingate
783 S Eagle Valley Rd, Bellefonte
(814) 355-4562
Recent Reviews
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Good service, not so good food. My Italian sub had very little meat in it. All lettuce and bun. My business partner got a bacon cheeseburger sub and was the same. Very little meat and a half a slice of bacon. Complained to an employee they were apologetic and said they couldn't complain to the kitchen help or they will quit. Never in my life have I ever heard of a business afraid to complain to the help. I'm a business owner my self and that would not fly with me. I would be hiring new staff. Won't be going back there anytime soon.
Atmosphere: 3
Service: 2
Very nice.
Atmosphere: 5
Food: 5
Service: 5
Bad experience last night, ordered cheesesteak hardly any meat or cheese on it mostly bread. What meat was on it had so much pepper on it you couldn't eat it!
Second I ordered a turkey club no tomato drove the whole way home to Howard went to eat my sandwich and I got no tomato and NO TURKEY so I pretty much got a double Decker blt and it was on wheat bread! Gross! But to put no TURKEY on a TURKEY club come on people.
When I called they wanted me to drive back up so they could fix my club right then. I was not driving clear back to milesburg for them to just throw a few slices of turkey on an already made sandwich.
So this place is gone downhill and I for one will not be returning! TERRIBLE
We were in town for a basketball tournament, the staff was lovely, service was fast and the food was delicious. We ordered a large plain pizza, fries (could have used a bit of salt) and small canzone that came with a side of sauce both if which were especially good.
Excellent service and food
I’ve been a loyal lover of brothers for quite a few years. It’s always been our go to for a quick pick up, and our family always enjoyed it. However, for the past year or so, the food quality has gone way down. We always get chicken cheesesteaks, and they have hardly any meat, the meat was burnt, no flavor, and super dry. To the point it’s hard to swallow. The bread was hard as a rock and couldn’t even be chewed! My children had a small pizza and there was hardly any cheese. Just a few tiny drops. I try to support our local businesses, and it makes me sad to see this one going downhill so badly. Please save your money, unless this location improves. Unless you would like to lose a tooth, but please be mindful of that. They’ve lost a great deal of customers so far because the lack of quality anymore. I really dislike having to leave a review and complain, and also dislike making the high school kids that work there, feel less than great. But for the price point, you expect decent food. So sad.
Great food
Only reason this place is still in business is because it’s the only delivery restaurant in the area. The food is extremely overpriced, horrible quality and if you have a complaint on the weekend, wait til Monday to talk to a manager. Ridiculous. I ordered a large pizza with banana peppers and pepperoni that cost $27! The banana peppers on it were the ones you don’t eat at the end of the jar, hard and not edible and the pepperonis tasted spoiled and smelled like dog food. Joke of a restaurant, and hey owners, how about empowering your employees so that customers with legitimate complaints aren’t taken advantage of, which you’re clearly doing!
The food is delicious and the people make it great!
Had the pizza.
Lettuce that tastes like fridge air, and a couple of Mexicans making Italian food.. It's exactly what you expect to get for the location.
Atmosphere: 2
Food: 1
Service: 5
Restaurantji Recommends
Lettuce that tastes like fridge air, and a couple of Mexicans making Italian food.. It's exactly what you expect to get for the location.
ordered two items, both the same
one was correct, the other was not,guess they don't know what same means
server delivered food and never returned to check on us, I had to stop another waitress to get drink refill, leftover boxes and check
Atmosphere: 4
Food: 2
Service: 1
Fresh cut fries were a massive let down, and because I have many many years of experience working every position in a restaurant I could tell that they took cold fries and refried them WHICH YES, sometimes works (if the fries were originally NOT fully cooked AND were very recently cooked the first time. They should've thrown the old ones away and made new, they killed the fries inside and out. They were a shell of a French fry.... Fresh cut fries are so so good so this really pissed me off. But then I opened my philly steak stromboli only to see it was NOT a stromboli, it was a WEDGE, with the filling put in the middle folded over and grilled on the flat top. THAT'S NOT A STROMBOLI. The only good thing I can say is that their sauce for dipping the boli was PHENOMENAL. It was so good, I might give it another shot. It's just extremely disappointing because we're not talking about Michelin level food prep. This is as basic as it gets, there's really no excuse.
Oh yeah, a LARGE bolo!
I came in to enjoy a nice meal with my family. One of the employees told me the ac isn’t working and it’s 82. Sad to see the owner cares more about staying open when there’s literally a heat warning for all of Pennsylvania. I honestly feel bad for the employees. We decided to get take out instead of making them more miserable than they already were. I love the food here but you can’t expect people to work or even eat in these conditions. Sad I had to say this.
Atmosphere: 2
Food: 5
Service: 2
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