Thai Basil Bistro
305 2nd Ave, Collegeville
(610) 489-3633
Customers' Favorites
Massaman Curry with Chicken
Steak Pho with Garnishments
Tom Kha Soup with Shrimp
Pad Thai with Chicken
Evil Jungle Princess
Pineapple Fried Rice
Vegetarian Lover
Drunken Noodle
Golden Wrap
Brisket Pho
Lunch Appetizers
Crispy Roll (3 pcs)
Crispy golden brown fried roll filled with pork, bean thread, and julienne vegetables served with sweet and sour sauce.
Golden Triangles (4 pcs)
Crispy golden brown fried bean curds served with sweet and sour sauce, topped with ground peanuts.
Veggie Roll (3 pcs)
Fried spring roll filled with mixed vegetables and cellophane noodles served with sweet and sour sauce.
Buddha Dumpling (3 pcs)
Delicious fried or steamed dumplings filled with healthy mixed vegetables served with soy and sesame sauce.
Satay Chicken (3 pcs)
Chicken marinated in Thai spices and coconut milk grilled to perfection and served on skewers with peanut sauce and cucumber salad.
Tulip Dumpling (4 pcs)
Ground shrimp and crab meat wrapped in a tulip shape, then delicately steamed and served with soy vinaigrette.
Lunch Salad
Cucumber Salad
Fresh thinly sliced cucumbers with grated carrots, red onions, hard-boiled egg whites, and ground peanuts served in a creamy Thai sweet and sour sauce.
House Salad
The finest selection of fresh mixed vegetables and bean curds, topped with our special house ginger dressing.
Som-Tum Salad
Freshly grated papaya, carrot, garlic, and sliced tomatoes tossed in a traditional Thai lime juice and chili seasoning, topped with ground peanuts. Spicy.
Lunch Thai Soups
Tom Kha Kai
Slices of chicken breast in coconut milk with galangal, lime leaves, mushroom, and lime sauce.
Tom Kha Goong
Fresh shrimp in coconut milk with galangal, lime leaves, mushrooms, and lime juice sauce.
Jasmine Soup
Jasmine rice soup with mixed vegetables, ginger, mushrooms, and garlic.
Tom Yum Kai
Traditional Thai hot and sour soup with chicken, lemongrass, mushrooms, and lime juice. Medium spice.
Tom Yum Goong
Traditional Thai hot and sour soup with shrimp, lemongrass, mushrooms, and lime juice. Medium spice.
Thai Ravioli Soup
Mixed ground shrimp and chicken wrapped in a delicate Thai wonton wrapper served in clear broth with mixed vegetables.
Lunch Po
Brisket Pho Lunch
Vietnamese-style beef broth noodle soup topped with a hint of sliced onion, scallion, and cilantro, served with fresh bean sprouts, basil, jalapeno, and lime.
Chicken Pho Lunch
Vietnamese-style beef broth noodle soup topped with a hint of sliced onion, scallion, and cilantro, served with fresh bean sprouts, basil, jalapeno, and lime.
Deluxe Pho Lunch
Contains cuts of eye-round steak, brisket, meatballs, shrimp, and calamari. Vietnamese-style beef broth noodle soup topped with a hint of sliced onion, scallion, and cilantro, served with fresh bean sprouts, basil, jalapeno, and lime.
Meatball Pho Lunch
Vietnamese-style beef broth noodle soup topped with a hint of sliced onion, scallion, and cilantro, served with fresh bean sprouts, basil, jalapeno, and lime.
Steak Pho Lunch
Vietnamese-style beef broth noodle soup topped with a hint of sliced onion, scallion, and cilantro, served with fresh bean sprouts, basil, jalapeno, and lime.
Vegetable Pho Lunch
Vietnamese-style beef broth noodle soup topped with a hint of sliced onion, scallion, and cilantro, served with fresh bean sprouts, basil, jalapeno, and lime.
Lunch Entrees
Thai Basil Lunch
Sauteed with red peppers, garlic, onions, and fresh sweet Thai basil. Some spice. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Pad Thai
Stir-fried thin rice noodles mixed with bean sprouts, bean curds, scallions, and eggs in a traditional Thai tamarind sauce sprinkled with ground peanuts. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Khao Phat
Stir-fried jasmine rice mixed in with fresh vegetables and egg. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Drunken Noodles
Stir-fried jumbo rice noodles with bell pepper, string beans, onions, and basil in a traditional spicy seasoning. Medium spice. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Pineapple Fried Rice
Curry powder stir-fried jasmine rice mixed in with fresh vegetables and pineapples. Some spice. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Red Curry Lunch
A delicious spicy red curry with coconut milk, bamboo shoots, green beans, and bell peppers, flavored with fresh basil. Medium spice. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Green Curry Lunch
A hot and spicy green curry with coconut milk, bamboo shoots, green beans, and fresh basil. Full spice. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Massaman Curry Lunch
A rich red curry and peanut sauce with coconut milk, red onions, peppers, and potatoes. Some spice. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Vegetarian Lover
Sauteed vegetable medley with bean curd in a rich soy and mushrooms sauce. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Thai Ginger Lunch
Choice of chicken or beef sauteed with fresh ginger, garlic, mushrooms, and roasted peanuts. Include jasmine rice, excluding noodles dishes. All dishes are served with either vegetables or chicken. Add shrimp or beef for an additional charge.
Dinner Appetizers
Golden Triangles Dinner
8 pieces. Crispy golden brown fried bean curds served with sweet and sour sauce, topped with ground peanuts.
Crispy Roll Dinner
4 pieces. Crispy golden brown fried roll filled with pork, bean thread, and julienne vegetables served with sweet and sour sauce.
Veggie Roll Dinner
4 pieces. Fried spring roll filled with mixed vegetables and cellophane noodles served with sweet and sour sauce.
Buddha Dumpling Dinner
4 pieces. Delicious fried or steamed dumplings filled with healthy mixed vegetables served with soy and sesame sauce.
Golden Wrap Dinner
4 pieces. Crispy golden wrap filled with chicken, ginger, and cilantro, exotic spice served with sweet and sour sauce.
Thai Dumpling Dinner
5 pieces. Fried or steamed dumplings filled with ground pork, water chestnut, and shitake mushroom.
Shrimp Roll Dinner
4 pieces. Fried marinated shrimp blanketed in a delicate wonton wrapper, served with sweet and sour sauce.
Tulip Dumpling Dinner
4 pieces. Ground shrimp and crab meat wrapped in a tulip shape, then delicately steamed and served with soy vinaigrette.
Phu-Ket Dumpling Dinner
5 pieces. Fried dumplings filled with crab meat, cream cheese, and vegetables, served with sweet and sour sauce.
Satay Chicken Dinner
4 pieces. Chicken marinated in Thai spices and coconut milk grilled to perfection and served on skewers with peanut sauce and cucumber salad.
Thai Sample Dinner
The perfect combination of our tulip dumplings, Phu-ket dumplings, shrimp roll, Thai dumplings, chicken satay, and som-tum salad.
Dinner Salads
House Salad Dinner
The finest selection of fresh mixed vegetables and bean curds, topped with our special house ginger dressing.
Som-Tum Salad Dinner
Freshly grated papaya, carrot, garlic, and sliced tomatoes tossed in a traditional Thai lime juice and chili seasoning, topped with ground peanuts. Spicy.
Cucumber Salad Dinner
Fresh thinly sliced cucumbers with grated carrots, red onions, hard-boiled egg whites, and ground peanuts served in a creamy Thai sweet and sour sauce.
Shrimp Salad Dinner
Grilled shrimp topped with chili and lime chili sauce, served over romaine lettuce.
Calamari Salad Dinner
Grilled fresh calamari tossed with onions, celery, and red bell peppers served in a spicy lime sauce, sprinkled with ground peanuts. Spicy.
Yum Neua Salad Dinner
Grilled marinated flank beef, thinly sliced and tossed with roasted rice powder, red onions, scallions, and red bell peppers served in lime juice and spicy Thai chili peppers dressing.
Dinner Thai Soups
Jasmine Soup Dinner
Jasmine rice soup with mixed vegetables, ginger, mushrooms, and garlic.
Tom Yum Kai Dinner
Traditional Thai hot and sour soup with chicken, lemongrass, mushrooms, and lime juice. Medium spice.
Tom Yum Goong Dinner
Traditional Thai hot and sour soup with shrimp, lemongrass, mushrooms, and lime juice. Medium spice.
Tom Kha Kai Dinner
Slices of chicken breast in coconut milk with galangal, lime leaves, mushroom, and lime sauce.
Tom Kha Goong Dinner
Fresh shrimp in coconut milk with galangal, lime leaves, mushrooms, and lime juice sauce.
Thai Ravioli Soup Dinner
Mixed ground shrimp and chicken wrapped in a delicate Thai wonton wrapper served in clear broth with mixed vegetables.
Dinner Entrees
Evil Jungle Princess
Boldly spiced chicken sauteed with a vegetable medley, exotic spices, and herbs. Spicy. Served with jasmine rice (excluding noodle dishes).
Thai Basil Dinner
Sauteed with red peppers, garlic, onions, and fresh sweet Thai basil. Some spice. Served with jasmine rice (excluding noodle dishes).
Thai Ginger Dinner
Choice of chicken or beef sauteed with fresh ginger, garlic, mushrooms, and roasted peanuts. Served with jasmine rice (excluding noodle dishes).
Panang Curry Dinner
A delicious panang curry sauce with coconut milk, bamboo shoots, green beans, and bell peppers, flavored with fresh basil. Served with jasmine rice (excluding noodle dishes).
Massaman Curry Dinner
Sautéed tender chicken, beef, or shrimp in a rich curry and peanut sauce with coconut milk, red onions, peppers, and potatoes. Served with jasmine rice (excluding noodle dishes).
Green Curry Dinner
Your choice of chicken, beef, or shrimp in a hot and spicy green curry with coconut milk, bamboo shoots, green beans, and fresh basil. Served with jasmine rice (excluding noodle dishes).
Red Curry Dinner
A delicious spicy red curry with coconut milk, bamboo shoots, green beans, and bell peppers, flavored with fresh basil. Medium spice. Served with jasmine rice (excluding noodle dishes).
Grand Palace Vegetables
Combination of chicken, shrimp, and beef stir-fried with vegetable medley and bean thread in a traditional sauce. Served with jasmine rice (excluding noodle dishes).
Bold and Spicy Shrimp
Fresh shrimp sauteed with lemongrass, basil, mushrooms, and green beans - boldly loaded with hot chili peppers, peppercorn, and exotic herbs. Spicy. Served with jasmine rice (excluding noodle dishes).
Panang Shrimp
Fresh and fancy jumbo prawn sauteed in a pool of special panang curry sauce with fresh kaffir lime leaves, served with angel hair pasta. Spicy. Served with jasmine rice (excluding noodle dishes).
Chu-Chee Duck
Crispy roasted semi-boneless duck served in a special chu-chee curry sauce, flavored with pineapple and basil. Spicy. Served with jasmine rice (excluding noodle dishes).
Panang Duck
Crispy roasted semi-boneless duck sautéed in our special panang curry sauce served with angel hair pasta. Spicy. Served with jasmine rice (excluding noodle dishes).
Seafood Lover
Sauteed seafood medley - calamari, shrimp, scallops, and green shell mussels served with lemongrass, basil, onions, and red peppers in delicious and spicy sauce. Spicy. Served with jasmine rice (excluding noodle dishes).
Dinner Rice and Noodles
Siam Noodle
Thin rice noodles lightly sauteed with bean curds and mixed vegetables in tamarind sauce served with sprinkled ground peanuts.
Pad Thai
Stir-fried thin rice noodles mixed with chicken or shrimp, bean curds, bean sprouts, scallions, and eggs in a traditional Thai tamarind sauce served with sprinkled ground peanuts.
Drunken Noodle
Stir-fried jumbo rice noodles with bell peppers, string beans, onions, and basil in a spicy traditional seasoning. Medium spice.
Pad See-Ew
Stir-fried jumbo rice noodles with chicken, mixed vegetables, and eggs in a delicious brown sauce.
Khao Phat Dinner
Stir-fried jasmine rice mixed with vegetables (carrots and onions) and eggs.
Pineapple Fried Rice Dinner
Curry powder stir-fried jasmine rice with mixed fresh vegetables (carrots, broccoli, napa, and onions), and pineapple.
Dinner Vegetarian Entrees
Holy Basil
Slices of tender bean curds sauteed with peppers, garlic, onion, and fresh basil.
Vegetarian Lover
Sauteed vegetable medley with bean curd in a rich soy and mushroom sauce.
Jay Curry
Vegetable medley and tofu with a delicious coconut and fresh basil flavor. Choose red, green, or massaman Thai curry.
Homemade Desserts
Ice Cream
Choice of homemade mango, taro, or coconut ice cream.
Ice Cream with Sticky Rice
Bananas in Blanket
Banana slices are wrapped and fried in a crispy wrapper.
Sticky Rice with Fresh Mango
Sticky Rice with Thai Custard
Thai Custard
Beverages
Thai Iced Tea
Thai Iced Coffee
Fresh Coconut Drink
Unsweetened Iced Tea
Hot Tea
Choose between jasmine green tea or black tea.
Rice
Brown Rice
Jasmine Rice
Recent Reviews
Delicious food!!! Enjoyed the soups, curry, pad see ew noodles, and more. The owners were kind. It was early at the lunch hour so it was not busy and our food was ready quickly. Dessert is always a favorite for our family and we loved the mango sticky rice (lucky to still be in season) and taro ice cream (which we were surprised to find out is homemade!)
August 2025
I went in with my boyfriend and had an amazing meal. I have a gluten allergy (fine with cross contamination) and they were very communicative and accommodating. I had the most delicious gluten friendly Pad Thai and a very well seasoned Tom Kha. Staff is extremely friendly and has been in the area a long time. Definitely worth the time and money.
August 2025
Our server was very efficient, helpful and anticipated our needs. We had a party of 4 adults w 3 children, all under 6. The appetizer sampler was good with 3 sauces. Pho was hot and flavorful but I did miss a taste of lemongrass and possibly star anise or clove. Kids enjoyed their soups and pad thai dishes along with chicken egg rolls served with duck sauce. The restaurant was full when we exited and our server, who worked by herself, remained calm and swift. The open kitchen...
March 2025
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