Paolo's food is always a treat! We have been dining at his restaurants for 25 years and he never disappoints! We wanted to try Aromi before Chef hangs up his spatula! We celebrated our 38th anniversary last evening. The Veal and Swordfish dishes we had were outstanding! The atmosphere is beautiful within the country club. Adds to the ambience. Only issue for us is our waitress got distracted and happened to forget our espresso. Otherwise the experience was flawless.
Atmosphere: 5
Food: 5
Service: 4
Barbara McMullen
Food was delicious and portions were great
Atmosphere: 5
Food: 5
Service: 5
Thierry Steenberghs
It's located in a beautiful place but it's the only redeeming factor. I had seabass lacroix and my husband had the seared tuna. It was too much food. The tuna was served on a huge amount of rice. The seabass was probably not seabass, it was 3 thin breaded piece of fish. Though I admit I enjoyed the mushroom marsala sauce and the vegetables. That place is not cheap yet charges a 3% crédit card surplus. I understand when your margin is slim, but when your entrées are close to $50 that's a bit much.
Atmosphere: 4
Food: 3
Service: 4
Sal Montoro
Saturday night with a table for five, no problem! This restaurant is wonderful. From the moment you enter you get the feeling of open space. Huge entrance, big tables, not crowded together or loud and a beautiful view of the golf course as the sun went down. It was a bit bright and the music next door at a wedding was a bit loud but all things you can live with. Nice bar with great specialty cocktails. The service was on point! From the server, to the busboy and right up to the manager….all great. Chef Paolo delivers his usual big hearty dishes packed full of flavor and large enough to share on every dish. Next time I’ll split each dish with my wife and leave room for desert. For a small restaurant tucked in the hills of PA, this place was great. BTW wear longs sleeves,it can get chilly inside.
Atmosphere: 4
Food: 4
Service: 5
adrienne fisher
We have had the chefs food several times at his last location. Something was off this time. Pasta was over cooked, flavors were just not on point. Pretty much lack of flavor. We were disappointed overall. The decor was outdated as well, and it needs to be redone if you're going to charge those prices. At least have an esthetically pleasing atmosphere. Won't be returning!
Atmosphere: 3
Food: 3
Service: 4
Dirk
The cocktails weren't bad. The artichoke Florentine was nicely fried but served with a very watery cheese and spinach sauce. Salads were nothing to speak of; could have got at any local diner. Agnolotti was stuffed with delicious meat mixture, but the sauce tomato sauce was red water. Linguini Paoluccio also a watery red sauce, but also the shrimp was way overcooked and the crab was canned dumped on top. The scallops were great. Didn't stay for dessert or a second round of drinks. View was nice, but we won't bother to go back.
DBLJAM
The cocktails weren't bad. The artichoke Florentine was nicely fried but served with a very watery cheese and spinach sauce. Salads were nothing to speak of; could have got at any local diner. Agnolotti was stuffed with delicious meat mixture, but the sauce tomato sauce was red water. Linguini Paoluccio also a watery red sauce, but also the shrimp was way overcooked and the crab was canned dumped on top. The scallops were great. Didn't stay for dessert or a second round of drinks. View was nice, but we won't bother to go back.
Noelle Carino
My family and I happened upon this restaurant while vacationing in PA. We had a lovely time at dinner, but beyond that, Jessica went above and beyond to ensure we had everything we needed. She was thoughtful, responsive, and personable, and she provided outstanding customer service. Our 5 stars are for her, specifically! Thank you for a nice night!
Atmosphere: 4
Food: 4
Service: 5
JenniferM
The food was excellent. It was very loud due to a wedding party at the bar and being seating next to the entrance to the deck. We had to scream to hear each other. I would go again just not on a weekend. My bad for trying on a weekend.
RobertS
Omg where do I start everything was excellent the drinks the food our server Meghan the entire staff were excellent and attentive we will definitely be going back ⭐️⭐️⭐️⭐️⭐️
We were so happy this time! We had come here a few years ago and it was awful and they knew it...they gave us a voucher and we finally came back to use it..... for Father's Day weekend. There's a new manager, Jessica, and she is top-notch... Paolo, the chef is first rate and you will not leave hungry! The sauce and homemade pasta is the best we've had nearly anywhere and the combination of dishes paired with the insanely large menu is so impressive! It's a little loud with a wedding next door and the servers on double duty during events, but have an extra beverage and you won't mind it a bit!
Atmosphere: 4
Food: 5
Service: 5
The food was delicious! There is no close parking when there is an event going on. Our dinner started out quietly & then got noisy once the wedding reception started next door. The door opened between the 2 venues several times & it was really loud. That is the only part I didn't really love about it
Danielle Kauffman
I loved it here! The food was amazing. The portions are huge. The view is great too! I will definitely be back again.
Atmosphere: 5
Food: 5
Service: 4
Matt M
I have to agree with a lot of the reviews. Food is average to below average. Very bland. Prices are crazy. We had great service and the place offers nice views. This is the third time we’ve been here and the food hasn’t improved. Continue to be disappointed.
Atmosphere: 5
Food: 1
Service: 5
Dinaroo
We were celebrating our 41st anniversary. Aromi was just the place. We have been fans of Chef Paolo since he had his restaurant in Northampton. Menu full of his specialties. Enormous portions. Delicious food. Service was excellent. It was a holiday weekend so not crowded or noisy. I have brought it to their attention that the menu showing on Open Table is incorrect. It's the menu for Ciro's - the restaurant previous to Aromi at that location. You have to go to the Aromi website to see their actual menu. And although we confirmed the reservation on Open Table, the restaurant called to confirm. When I spoke to the person on the phone she had trouble locating the Open Table reservation. We've been Open Table members for years and that doesn't seem right. Hope they resolve the issue.
Paolo's food is always a treat! We have been dining at his restaurants for 25 years and he never disappoints! We wanted to try Aromi before Chef hangs up his spatula! We celebrated our 38th anniversary last evening. The Veal and Swordfish dishes we had were outstanding! The atmosphere is beautiful within the country club. Adds to the ambience. Only issue for us is our waitress got distracted and happened to forget our espresso. Otherwise the experience was flawless.
Atmosphere: 5
Food: 5
Service: 4
Food was delicious and portions were great
Atmosphere: 5
Food: 5
Service: 5
It's located in a beautiful place but it's the only redeeming factor. I had seabass lacroix and my husband had the seared tuna. It was too much food. The tuna was served on a huge amount of rice. The seabass was probably not seabass, it was 3 thin breaded piece of fish. Though I admit I enjoyed the mushroom marsala sauce and the vegetables. That place is not cheap yet charges a 3% crédit card surplus. I understand when your margin is slim, but when your entrées are close to $50 that's a bit much.
Atmosphere: 4
Food: 3
Service: 4
Saturday night with a table for five, no problem! This restaurant is wonderful. From the moment you enter you get the feeling of open space. Huge entrance, big tables, not crowded together or loud and a beautiful view of the golf course as the sun went down. It was a bit bright and the music next door at a wedding was a bit loud but all things you can live with. Nice bar with great specialty cocktails.
The service was on point! From the server, to the busboy and right up to the manager….all great.
Chef Paolo delivers his usual big hearty dishes packed full of flavor and large enough to share on every dish. Next time I’ll split each dish with my wife and leave room for desert.
For a small restaurant tucked in the hills of PA, this place was great. BTW wear longs sleeves,it can get chilly inside.
Atmosphere: 4
Food: 4
Service: 5
We have had the chefs food several times at his last location. Something was off this time. Pasta was over cooked, flavors were just not on point. Pretty much lack of flavor. We were disappointed overall. The decor was outdated as well, and it needs to be redone if you're going to charge those prices. At least have an esthetically pleasing atmosphere. Won't be returning!
Atmosphere: 3
Food: 3
Service: 4
The cocktails weren't bad. The artichoke Florentine was nicely fried but served with a very watery cheese and spinach sauce. Salads were nothing to speak of; could have got at any local diner. Agnolotti was stuffed with delicious meat mixture, but the sauce tomato sauce was red water. Linguini Paoluccio also a watery red sauce, but also the shrimp was way overcooked and the crab was canned dumped on top. The scallops were great. Didn't stay for dessert or a second round of drinks. View was nice, but we won't bother to go back.
The cocktails weren't bad. The artichoke Florentine was nicely fried but served with a very watery cheese and spinach sauce. Salads were nothing to speak of; could have got at any local diner. Agnolotti was stuffed with delicious meat mixture, but the sauce tomato sauce was red water. Linguini Paoluccio also a watery red sauce, but also the shrimp was way overcooked and the crab was canned dumped on top. The scallops were great. Didn't stay for dessert or a second round of drinks. View was nice, but we won't bother to go back.
My family and I happened upon this restaurant while vacationing in PA. We had a lovely time at dinner, but beyond that, Jessica went above and beyond to ensure we had everything we needed. She was thoughtful, responsive, and personable, and she provided outstanding customer service. Our 5 stars are for her, specifically! Thank you for a nice night!
Atmosphere: 4
Food: 4
Service: 5
The food was excellent. It was very loud due to a wedding party at the bar and being seating next to the entrance to the deck. We had to scream to hear each other. I would go again just not on a weekend. My bad for trying on a weekend.
Omg where do I start everything was excellent the drinks the food our server Meghan the entire staff were excellent and attentive we will definitely be going back ⭐️⭐️⭐️⭐️⭐️
Restaurantji Recommends
We were so happy this time! We had come here a few years ago and it was awful and they knew it...they gave us a voucher and we finally came back to use it..... for Father's Day weekend. There's a new manager, Jessica, and she is top-notch... Paolo, the chef is first rate and you
will not leave hungry! The sauce and homemade pasta is the best we've had nearly anywhere and the combination of dishes paired with the insanely large menu is so impressive!
It's a little loud with a wedding next door and the servers on double duty during events, but have an extra beverage and you won't mind it a bit!
Atmosphere: 4
Food: 5
Service: 5
The food was delicious! There is no close parking when there is an event going on. Our dinner started out quietly & then got noisy once the wedding reception started next door. The door opened between the 2 venues several times & it was really loud. That is the only part I didn't really love about it
I loved it here! The food was amazing. The portions are huge. The view is great too! I will definitely be back again.
Atmosphere: 5
Food: 5
Service: 4
I have to agree with a lot of the reviews. Food is average to below average. Very bland. Prices are crazy. We had great service and the place offers nice views. This is the third time we’ve been here and the food hasn’t improved. Continue to be disappointed.
Atmosphere: 5
Food: 1
Service: 5
We were celebrating our 41st anniversary. Aromi was just the place. We have been fans of Chef Paolo since he had his restaurant in Northampton. Menu full of his specialties. Enormous portions. Delicious food. Service was excellent. It was a holiday weekend so not crowded or noisy. I have brought it to their attention that the menu showing on Open Table is incorrect. It's the menu for Ciro's - the restaurant previous to Aromi at that location. You have to go to the Aromi website to see their actual menu. And although we confirmed the reservation on Open Table, the restaurant called to confirm. When I spoke to the person on the phone she had trouble locating the Open Table reservation. We've been Open Table members for years and that doesn't seem right. Hope they resolve the issue.
Loading...