Anthony's Cucina Fresca

78 W Lancaster Ave, Downingtown
(610) 873-5544

Recent Reviews

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Jackie De Gonzalez

Really good food good cocktails

Ed Rolfe

Excellent appetizers, soups, entrees and gelato.
Amazing wait staff. She was personable and very friendly. Thank you! Ed Rolfe , Chester Springs

el sosa

My fav place to eat pizza when I go to Philly , plenty of cheese and sauce ,and the pizza is super large

Bill Law

Food and service was excellent!!! Will definitely be back!!!

Jessica McAleer

Customer Service was the best!

Dee D

I have always loved Anthony’s so I would never give it less than four stars but I have to say I was very disappointed in my meal tonight. I ordered the beef tagliata and could not believe I paid $34 for about 7 vey thin slices of steak and dry arugula! The slices of steak, if put together would not even make a full NY strip. I feel extremely ripped off. You really need to do better with this dish. Nicely placing slices of steak next to a pile of greens does not make a full meal.

Kirsten Arlinghaus

Great atmosphere, super service, food is very good with a nice variety. Great place for Mother's Day dinner. Each Mom got a free mimosa if wanted, of course it was wanted. Atmosphere is rustic and quaint, but a little bit loud.

Jessica Kurth (CrazyBugLady)

Other than a slight delay to get seated from our reservation I very much enjoyed my time here. The crispy date appetizer is amazing and the waitress was attentive. The pizza is also quite good.

Chris Braun

Anthony's went above and beyond. We ordered a pasta with the truffle cream sauce, not knowing it had bacon bits in it. They made the sauce and pasta fresh, and comped us for the pasta. All throughout they were courteous, kind, and attentive. Bravo to Anthony's, it's nice to have a really upstanding restaurant in Downingtown.

Terry Mellon

We had dinner tonight at Anthony,s Cucina in Downingtown. The food never disappoints whether dining in or carry out. As in the traditional Italian meal, delicious strips of focaccia bread with garlic oil is served with our drinks. For dinner, I had Anthony’s Veal with shrimp. The veal was abundant and cut into small sections along with 7 large shrimp and cut tender asparagus served over fettuccini with a blush sauce. My wife had the Chicken Parmigiana with traditional red sauce over linguine. Both of our entrees included a salad (traditional or Caesar). The portions are large. This restaurant never disappoints! Hats off to the Chef and his team!

Tara Harkins

We hosted my daughter’s bridal shower here last weekend and the service was impeccable! Danielle didn’t stop the entire time. She was amazing. The newly-renovated upstairs accommodated 46 guests comfortably and the ambiance was beautiful. Of course, the food was out of this world!!! We will definitely host future events at Anthony’s again!!

Liz Hatzakis

Great place went for my birthday!! Great service and food!

Monika Rajnala

We finally stopped by for our anniversary dinner after passing this place so many times and it was worth it! We were seated quickly despite the weekend crowd. Loved the fried calamari, Oysters Rockefeller, and chicken tenders. The custom pizza was just okay, but drinks were great and the warm, rustic vibe made it a great night. Too full for pasta and gelato this time, but definitely coming back for it! Recommended !!

Maria Leon

We had the beautiful wine room upstairs for a party and the service to the food and the atmosphere where just perfect. Dani was our server and she was so attentive. Never been here before however highly recommend. Fresh pasta and sauces all homemade. Must try.

Darla Smith

Delish salads and pasta

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