Calzone was smallest I've had in the valley, light on ricotta & chicken. The inside of this place is very run down and made me not wanna order again. The guy behind the counter was friendly though!
Atmosphere: 2
Food: 4
Service: 4
Tim G
Great cheesesteaks. Delivery always hot and on time.
Food: 5
Service: 5
lu la
Pizza would have been amazing had there not been so much salt in the dough. It was so salty it was inedible and it went straight into the trash. I scraped the cheese and sauce off and that tasted great but I tried the dough without anything on it and it was like biting into an overly salted pretzel. I read where you use Grande mozzarella cheese which is one of the top notch cheeses to use in a good pizza shop but if you are making your own dough you need to cut way back on the salt and this is coming from someone who likes salt! Also, the parking lot is a nightmare and if people are slightly unsteady on their feet it is a safety hazard. This could be an adorable little pizza parlor but needs major renovations and gives the appearance of being dirty but it’s not just very old and a remodel would really spruce things up. I was really looking forward to enjoying this pizza because it looked fantastic but couldn’t eat it unfortunately.
Atmosphere: 2
Food: 1
Service: 5
Gamaliel Olguin
The Best Hoagies At Forks Pizza I recommend them.
Atmosphere: 5
Food: 5
Service: 5
Dave P
I have no idea how there are positive reviews. Worse pizza ever made unless you like sugar suace and I like a sweeter sauce. Threw it away, stay away... if was a Sicilian, I ordered lunch Sicilian with suasage. Got a large no sausage when I picked it up.
Atmosphere: 1
Food: 1
Service: 1
Luin Herrington
Great !!!
Atmosphere: 5
Food: 5
Service: 5
Dave Lynch
The food is good if you like Italian food they also cater
Extremely friendly, prices are fair, and most importantly food is always excellent. Cheese steaks are best in the area without question. Also don't sleep on the calzones!
Atmosphere: 5
Food: 5
Service: 5
Mark Hinkle
I was told about this place and if I didn't know about it I was missing out. Love the pizza the places to hidden gem you should try it.
Food: 5
Service: 5
Sam Belman
Let’s start with the pros, because it all goes down from there.The cheesesteaks are spectacular. The cheese (whatever they use) is not gooey enough to rip through the bottom where you’d have the whole thing falling apart, and it tastes fantastic with the chicken. I believe these other reviews saying this is the closest thing to Philly cheesesteaks in Forks. I was VERY impressed.The fries are ridiculously bland - the texture isn’t bad but they put NO seasoning of any kind on them, just tastes like a hot potato. That’s it. Just a hot potato. There was so much grease in the fries that it left a ginormous stain on the corner of the bag.The pierogis aren’t bad but they’re not the best.If we come back it’ll be for the cheesesteaks and probably nothing else. This place looks inside like it’s kind of falling apart, and some people say that’s the type of place that makes the best food. When I walked in, I saw very few tables and not much space to walk around. One would imagine it’s more of a takeout place since the end of quarantine but I drive by here A LOT and virtually never see more than the two same cars in the parking lot.What’s truly, truly, truly outrageous about this whole experience is the PRICES, and the reason I’m saying this is their competitors’ pricing. Three cheesesteaks, five pierogis, and a small fry for $61. Who charges $11.70 for five pierogis and pulls it off over and over? A place better than this one.
Parking: The parking lot is small but you can access it on the road (even though there’s no turning lane apparently) or through the St Luke’s urgent care parking lot.
Unfortunately I moved, so don't get to come here often anymore, but their Italian Stromboli is my favorite in the whole area. Worth the ride to get it. The owners are incredibly genuine and nice, also.
Atmosphere: 5
Food: 5
Service: 5
Mrs De Vine
November 8th 2023 715pmGREASY AND UNEDIBLE!!!My husband purchased 4 slices with pepperoni. He was on the way home from a 12hour shift and didn't notice the box weighed 30lbs from all the GREASE. CHEAP CHEESE is made with oil which is why it's so GREASY! Stop being cheap. Buy real mozzarella!This place should be ashamed to sell this disgusting excuse for Pizza.I ate 2 bites and could NOT tolerate another bite My husband was furious. Then I had diarrhea the next morning.We hate to waste Food considering the economic problems so many families are dealing with right now but this isn't food. It belongs in the trash so no one else gets sick.
Food: 1
Service: 1
Blake Young
Great place for cheesesteak if you grew up with the suburban Philly style. Overly generous size. Will return.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Cheesesteak
Rebecca Freiday (R_Frei)
Got a pepperoni and mushroom pizza, price wasn't horrible, crust was nice combination of crunch and dough together. Toppings were on point! Similar to a NJ pizza with the cheese. Nice balance of grease too. I'd recommend!
Food: 5
Service: 5
Recommended dishes: Pizza
R F (R_Frei)
Got a pepperoni and mushroom pizza, price wasn't horrible, crust was nice combination of crunch and dough together. Toppings were on point! Similar to a NJ pizza with the cheese. Nice balance of grease too. I'd recommend!
Calzone was smallest I've had in the valley, light on ricotta & chicken. The inside of this place is very run down and made me not wanna order again. The guy behind the counter was friendly though!
Atmosphere: 2
Food: 4
Service: 4
Great cheesesteaks. Delivery always hot and on time.
Food: 5
Service: 5
Pizza would have been amazing had there not been so much salt in the dough. It was so salty it was inedible and it went straight into the trash. I scraped the cheese and sauce off and that tasted great but I tried the dough without anything on it and it was like biting into an overly salted pretzel. I read where you use Grande mozzarella cheese which is one of the top notch cheeses to use in a good pizza shop but if you are making your own dough you need to cut way back on the salt and this is coming from someone who likes salt! Also, the parking lot is a nightmare and if people are slightly unsteady on their feet it is a safety hazard. This could be an adorable little pizza parlor but needs major renovations and gives the appearance of being dirty but it’s not just very old and a remodel would really spruce things up. I was really looking forward to enjoying this pizza because it looked fantastic but couldn’t eat it unfortunately.
Atmosphere: 2
Food: 1
Service: 5
The Best Hoagies At Forks Pizza I recommend them.
Atmosphere: 5
Food: 5
Service: 5
I have no idea how there are positive reviews. Worse pizza ever made unless you like sugar suace and I like a sweeter sauce. Threw it away, stay away... if was a Sicilian, I ordered lunch Sicilian with suasage. Got a large no sausage when I picked it up.
Atmosphere: 1
Food: 1
Service: 1
Great !!!
Atmosphere: 5
Food: 5
Service: 5
The food is good if you like Italian food they also cater
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Meat Pizza, Pizza, Sicilian Cheese Pizza, Broccoli Calzone
Extremely friendly, prices are fair, and most importantly food is always excellent. Cheese steaks are best in the area without question. Also don't sleep on the calzones!
Atmosphere: 5
Food: 5
Service: 5
I was told about this place and if I didn't know about it I was missing out. Love the pizza the places to hidden gem you should try it.
Food: 5
Service: 5
Let’s start with the pros, because it all goes down from there.The cheesesteaks are spectacular. The cheese (whatever they use) is not gooey enough to rip through the bottom where you’d have the whole thing falling apart, and it tastes fantastic with the chicken. I believe these other reviews saying this is the closest thing to Philly cheesesteaks in Forks. I was VERY impressed.The fries are ridiculously bland - the texture isn’t bad but they put NO seasoning of any kind on them, just tastes like a hot potato. That’s it. Just a hot potato. There was so much grease in the fries that it left a ginormous stain on the corner of the bag.The pierogis aren’t bad but they’re not the best.If we come back it’ll be for the cheesesteaks and probably nothing else. This place looks inside like it’s kind of falling apart, and some people say that’s the type of place that makes the best food. When I walked in, I saw very few tables and not much space to walk around. One would imagine it’s more of a takeout place since the end of quarantine but I drive by here A LOT and virtually never see more than the two same cars in the parking lot.What’s truly, truly, truly outrageous about this whole experience is the PRICES, and the reason I’m saying this is their competitors’ pricing. Three cheesesteaks, five pierogis, and a small fry for $61. Who charges $11.70 for five pierogis and pulls it off over and over? A place better than this one.
Parking: The parking lot is small but you can access it on the road (even though there’s no turning lane apparently) or through the St Luke’s urgent care parking lot.
Atmosphere: 1
Food: 2
Service: 3
Recommended dishes: Cheesesteak
Restaurantji Recommends
Unfortunately I moved, so don't get to come here often anymore, but their Italian Stromboli is my favorite in the whole area. Worth the ride to get it. The owners are incredibly genuine and nice, also.
Atmosphere: 5
Food: 5
Service: 5
November 8th 2023 715pmGREASY AND UNEDIBLE!!!My husband purchased 4 slices with pepperoni. He was on the way home from a 12hour shift and didn't notice the box weighed 30lbs from all the GREASE. CHEAP CHEESE is made with oil which is why it's so GREASY! Stop being cheap. Buy real mozzarella!This place should be ashamed to sell this disgusting excuse for Pizza.I ate 2 bites and could NOT tolerate another bite My husband was furious. Then I had diarrhea the next morning.We hate to waste Food considering the economic problems so many families are dealing with right now but this isn't food. It belongs in the trash so no one else gets sick.
Food: 1
Service: 1
Great place for cheesesteak if you grew up with the suburban Philly style. Overly generous size. Will return.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Cheesesteak
Got a pepperoni and mushroom pizza, price wasn't horrible, crust was nice combination of crunch and dough together. Toppings were on point! Similar to a NJ pizza with the cheese. Nice balance of grease too. I'd recommend!
Food: 5
Service: 5
Recommended dishes: Pizza
Got a pepperoni and mushroom pizza, price wasn't horrible, crust was nice combination of crunch and dough together. Toppings were on point! Similar to a NJ pizza with the cheese. Nice balance of grease too. I'd recommend!
Food: 5
Service: 5
Recommended dishes: Pizza
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