Everything was great. The service was amazing. Our waitress was attentive and so nice. The food was delicious and there was entertainment which was a pleasant surprise
Katie
Loved the margs, tacos, and quesadillas. This was the perfect place for a birthday brunch while in town. We'll definitely return.
Kaitlyn
Dinner was alright. Food was a little disappointing. Not as good as it used to be, about 3-4 years ago or more. Also service was also lacking. Our entree came out with our appetizers. All food came out before our drinks even did. We ate all our food before we got our drinks.
Karla
The tortilla chips tasted a little stale. No sangria on the menu. The quesadillas were good but did not come with pico and sour cream. The fajitas were good, but overloaded (ridiculously so) with peppers and onions. Was given 3 small tortillas for fajitas. The fried ice cream was a huge disappointment. Too much dough and all of ice cream was melted. It was okay. Nothing to write home about.
Michelle Stanlis
Best flavored margaritas in Easton!
Susan
The food was fantastic and the service was excellent. My sister, who lives in New Orleans, was with us, and she has been to many southern Mexican restaurants. This is compared to the authentic Mexican fare that is available throughout the south.
Elizabeth Nelson
Always amazing! Vegetarian options are great - got mushrooms added to my quesadilla and it was so good!
Aaron
I only gave 3 stars for food because the portions have been altered and now you do not get as much as you used to. Other than that it's always a go to on my food spots list.
Steven
Disappointed. We have been going to Mesa for many years, but we haven't been there in awhile do to having to care for my mother and father in law. We were looking forward to a couple items, 1- frozen mojito-rita, and 2- pork quesadilla with fig jam. To our disappointment, the bartender didn't know how to make the frozen mojito-rita, only the standard margaritas with flavored sugar syrup. We decided to try the regular mojito-rita on the rocks only to have the drink over powered by mainly lime juice. The quesadilla was changed to duck which I am not aware of anyone personally that eats duck. The menu changed a lot. So without these once staple items we came for over 4-5 years and the changed menu, we don't find much reason/drawl to go back
Kevin Cooley
Confused as to why you have to pay full price on taco Tuesday when you’re ordering takeout. Even without the price, the food was prepared lazily. Someone threw together a piece of salmon and one added crispy onion per taco. I mean for 14 bucks or whatever, this was disappointing. People seem to love it here but I’m flat out disappointed. Won’t be back
Always a good choice! Food is consistently good and the service for the most part is good, depending on your waiter though the manager is in tune to jump in as necessary. When they realized we were there for my husbands birthday dinner, they surprised us by covering the cost of the dessert we requested. Not expected, very nice of them!
Ed
Mesa Modern Mexican did not honor our reservation for 2 tonight. They claimed that making a reservation with Open Table is not like making one with them. If they didn't want to take a table for 2 reservation on Cinco de Mayo that's fine but don't take it and then try and make excuses. I have used open table many times and this is a first. Sadly won't be back to Mesa.
Robert
I can't recommend the Sunday brunch at Mesa. I naively made a “brunch” reservation based on the menu shown by Open Table, only to find upon arrival that there was brunch menu being offered. So much for my “Mexican Eggs Benedict”.
Ana
We were very pleased with our experience at Mesa. The food was excellent, as well as the drinks. Service is always good too. We look forward to visiting again soon.
Steve
Great food. The chef has enough imagination to have a number of vegetarian/ vegan selections. We will be back.
Everything was great. The service was amazing. Our waitress was attentive and so nice. The food was delicious and there was entertainment which was a pleasant surprise
Loved the margs, tacos, and quesadillas. This was the perfect place for a birthday brunch while in town. We'll definitely return.
Dinner was alright. Food was a little disappointing. Not as good as it used to be, about 3-4 years ago or more. Also service was also lacking. Our entree came out with our appetizers. All food came out before our drinks even did. We ate all our food before we got our drinks.
The tortilla chips tasted a little stale. No sangria on the menu. The quesadillas were good but did not come with pico and sour cream. The fajitas were good, but overloaded (ridiculously so) with peppers and onions. Was given 3 small tortillas for fajitas. The fried ice cream was a huge disappointment. Too much dough and all of ice cream was melted. It was okay. Nothing to write home about.
Best flavored margaritas in Easton!
The food was fantastic and the service was excellent. My sister, who lives in New Orleans, was with us, and she has been to many southern Mexican restaurants. This is compared to the authentic Mexican fare that is available throughout the south.
Always amazing! Vegetarian options are great - got mushrooms added to my quesadilla and it was so good!
I only gave 3 stars for food because the portions have been altered and now you do not get as much as you used to. Other than that it's always a go to on my food spots list.
Disappointed. We have been going to Mesa for many years, but we haven't been there in awhile do to having to care for my mother and father in law. We were looking forward to a couple items, 1- frozen mojito-rita, and 2- pork quesadilla with fig jam. To our disappointment, the bartender didn't know how to make the frozen mojito-rita, only the standard margaritas with flavored sugar syrup. We decided to try the regular mojito-rita on the rocks only to have the drink over powered by mainly lime juice. The quesadilla was changed to duck which I am not aware of anyone personally that eats duck. The menu changed a lot. So without these once staple items we came for over 4-5 years and the changed menu, we don't find much reason/drawl to go back
Confused as to why you have to pay full price on taco Tuesday when you’re ordering takeout. Even without the price, the food was prepared lazily. Someone threw together a piece of salmon and one added crispy onion per taco. I mean for 14 bucks or whatever, this was disappointing. People seem to love it here but I’m flat out disappointed. Won’t be back
Restaurantji Recommends
Always a good choice! Food is consistently good and the service for the most part is good, depending on your waiter though the manager is in tune to jump in as necessary. When they realized we were there for my husbands birthday dinner, they surprised us by covering the cost of the dessert we requested. Not expected, very nice of them!
Mesa Modern Mexican did not honor our reservation for 2 tonight. They claimed that making a reservation with Open Table is not like making one with them. If they didn't want to take a table for 2 reservation on Cinco de Mayo that's fine but don't take it and then try and make excuses. I have used open table many times and this is a first. Sadly won't be back to Mesa.
I can't recommend the Sunday brunch at Mesa. I naively made a “brunch” reservation based on the menu shown by Open Table, only to find upon arrival that there was brunch menu being offered. So much for my “Mexican Eggs Benedict”.
We were very pleased with our experience at Mesa. The food was excellent, as well as the drinks. Service is always good too. We look forward to visiting again soon.
Great food. The chef has enough imagination to have a number of vegetarian/ vegan selections. We will be back.
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