I’m generously giving Sette Luna one star, but that’s only because zero stars isn’t an option. We’ve gone to Sette Luna on a number of occasions over many years and have always considered it to be a favorite place to celebrate special occasions. No longer. We were there last Saturday night and requested as quiet a table as possible because a member of our party has a hearing disability and is negatively impacted by loud noises. We were seated in the back room (a good thing), but our table was directly below a speaker (a bad thing) which blasted funk music at a volume that would be considered loud by rock concert standards.We asked the waitress on several occasions to lower the music because our son was feeling overwhelmed and the music was tearing through his brain, making him feel unwell. She attempted to accommodate our request, but it became apparent that the volume was not going to be lowered. I then spoke with the manager. This sorry excuse for a human being refused to turn the volume down, and actually said, “I’m sorry your son has a disability, but the music establishes the ambiance” and refused our request. Someone may want to teach this nasty, inconsiderate, uncaring, heartless fool to have some compassion and learn about the Federal Americans With Disabilities Act and the need to make Reasonable Accommodations. Needless to say, we had no choice but to leave this disgusting place before having our dinner. The wait staff and diners that were sitting nearby observed this experience, and were shocked and horrified by how the "manager" responded to us. The irony is that it was our son that chose to take us out to dinner here to celebrate our support of him, and this buffoon ruined the evening. So my best advice is to stay away from this place. It's obviously not what it once was. The food is not great, and certainly not worth the aggravation. But if you don’t heed this advice and you do go, and see this “manager” who appears as an old man at the reception desk with white/gray hair and beard, wire framed glasses and a man bun piled on his head (seriously, this is 2025, right?!), run, don’t walk, away from this establishment…or choose to stay and be treated with disrespect.
Chris Vivona
Ordered eggplant appetizer and that was 5 stars. Franco pizza with broccoli rave was 5 stars. Bruschetta was 4 stars. Meatballs were good awful. We all sampled and the meatball reviews were summed up with the inability to cut through 1 of them with a Ford and knife. The flavor of the ones we could cut through was terrible. My daughter wasn't sure it was meat. My wife ordered 2 glasses of wine and they were short pours so she drank around 4 -5 oz combined between the 2 glasses. We didn't appreciate having reservations and being told we would have to wait 20 -25 minutes and that we should order drinks at the bar. Especially when the wait was less than 10... but since the wait was so short, it appeared they were trying to get us to buy an extra drink. Then the wait was shorter because we didn't order drinks. The 3 stars is for the meatballs though, for everything they did right... We couldn't cut through one with a knife. I not even sure how to turn meat into building material.
Atmosphere: 4
Food: 4
Service: 3
maryhO6040KH
We had a wonderful dinner on Sept 26th. The figs with goat cheese appetizer was wonderful. The figs had a hint of smokey flavor were stuffed with goat cheese and served on a lightly dressed arugula. Our entrees of ravioli with butternut squash, ravioli with wild boar, pappardelle with sausage and mushrooms and the fettuccine bolognese were exceptional. The wait staff were extremely helpful and attentive without being in your face. Would highly recommend Sette Luna.
Phil A
Service was good. The food was delicious and was made quickly.
Atmosphere: 5
Food: 5
Service: 5
Leigh Adamski
I had heard good things about this restaurant so we decided to try it. My pear martini was delicious. My husband ordered a pizza and I got the veal medallions. Food was out between 5-7 minutes. I’m all for fast service but that seemed way too quick for what my dish was. My husband’s pizza was good.
My veal medallions were 2 small cutlets that were extremely tough. The broccoli rabe was very tough as well. I felt like it was sitting around and they just microwaved it. I was very disappointed especially since it was $35. Also for an Italian restaurant how can you not have gelato???
Atmosphere: 3
Food: 2
Service: 2
dave I
10/3/25 first time here. Met my aunt and cousin here, we had a nice meal. Started with the sausage appetizer, it was good, one link cut lengthwise. Next time need to try the octopus!
I had Bob's Bolognese, it was ok. On the creamy side, i was not expecting that. I would definitely try other pasta dishes. A very cool place to have a meal. Nice back bar area too, i could spend some time sitting there.
Service was great!
Atmosphere: 4
Food: 4
Service: 4
Maria Procaccino
À garden of Tuscany in historic Easton!!!!
Atmosphere: 5
Food: 5
Service: 5
Jonah C.
The food was tasty and plentiful, however it did not send me over the moon. A fine restaurant, with attentive servers and ambiance. The hustle and bustle of a packed Saturday night faired well for the owners but not for my ears. Enjoyed every part of my meal especially the freshly grated cheese.
Atmosphere: 4
Food: 4
Service: 5
Nick Schroeder
Very good food with good portions. Very busy on a Saturday late afternoon. Service was excellent. You should go here if you are in the area.
Atmosphere: 5
Food: 5
Service: 5
Craig Beavers
The food and restaurant were excellent! We really enjoyed our dishes and love dining outside. However, we were very disappointed by the service. We came to celebrate our engagement, but our servers were cold and the overall experience was ruined by the underwhelming service. I hope I can give them another try in the future, but hopefully with different wait staff.
10 out of 10 the food was delish, the server was very attentive and she knew her menu, she accommodated changes in menu options. We sat outside beautiful warm night in September. I was celebrating my birthday and she lit a candle on my Terimusu and didnt charge me. The music made you feel as thought you were on a carribean island. I left satiated.
Atmosphere: 5
Food: 5
Service: 5
Jessica Rosario
Great food. Not a kid friendly place but the atmosphere was good
Atmosphere: 5
Food: 5
Service: 5
Georgi Offrell
Food gone down hill...some changes apparently
Atmosphere: 2
Food: 3
Service: 2
Bob Benckert
Wonderful experience
Atmosphere: 5
Food: 5
Service: 5
Alicia Osborne
Absolutely delicious Bolognese. Excellent service. We love this place!
I’m generously giving Sette Luna one star, but that’s only because zero stars isn’t an option. We’ve gone to Sette Luna on a number of occasions over many years and have always considered it to be a favorite place to celebrate special occasions. No longer. We were there last Saturday night and requested as quiet a table as possible because a member of our party has a hearing disability and is negatively impacted by loud noises. We were seated in the back room (a good thing), but our table was directly below a speaker (a bad thing) which blasted funk music at a volume that would be considered loud by rock concert standards.We asked the waitress on several occasions to lower the music because our son was feeling overwhelmed and the music was tearing through his brain, making him feel unwell. She attempted to accommodate our request, but it became apparent that the volume was not going to be lowered. I then spoke with the manager. This sorry excuse for a human being refused to turn the volume down, and actually said, “I’m sorry your son has a disability, but the music establishes the ambiance” and refused our request. Someone may want to teach this nasty, inconsiderate, uncaring, heartless fool to have some compassion and learn about the Federal Americans With Disabilities Act and the need to make Reasonable Accommodations. Needless to say, we had no choice but to leave this disgusting place before having our dinner. The wait staff and diners that were sitting nearby observed this experience, and were shocked and horrified by how the "manager" responded to us. The irony is that it was our son that chose to take us out to dinner here to celebrate our support of him, and this buffoon ruined the evening. So my best advice is to stay away from this place. It's obviously not what it once was. The food is not great, and certainly not worth the aggravation. But if you don’t heed this advice and you do go, and see this “manager” who appears as an old man at the reception desk with white/gray hair and beard, wire framed glasses and a man bun piled on his head (seriously, this is 2025, right?!), run, don’t walk, away from this establishment…or choose to stay and be treated with disrespect.
Ordered eggplant appetizer and that was 5 stars. Franco pizza with broccoli rave was 5 stars. Bruschetta was 4 stars. Meatballs were good awful. We all sampled and the meatball reviews were summed up with the inability to cut through 1 of them with a Ford and knife. The flavor of the ones we could cut through was terrible. My daughter wasn't sure it was meat. My wife ordered 2 glasses of wine and they were short pours so she drank around 4 -5 oz combined between the 2 glasses. We didn't appreciate having reservations and being told we would have to wait 20 -25 minutes and that we should order drinks at the bar. Especially when the wait was less than 10... but since the wait was so short, it appeared they were trying to get us to buy an extra drink. Then the wait was shorter because we didn't order drinks. The 3 stars is for the meatballs though, for everything they did right... We couldn't cut through one with a knife. I not even sure how to turn meat into building material.
Atmosphere: 4
Food: 4
Service: 3
We had a wonderful dinner on Sept 26th. The figs with goat cheese appetizer was wonderful. The figs had a hint of smokey flavor were stuffed with goat cheese and served on a lightly dressed arugula. Our entrees of ravioli with butternut squash, ravioli with wild boar, pappardelle with sausage and mushrooms and the fettuccine bolognese were exceptional. The wait staff were extremely helpful and attentive without being in your face. Would highly recommend Sette Luna.
Service was good. The food was delicious and was made quickly.
Atmosphere: 5
Food: 5
Service: 5
I had heard good things about this restaurant so we decided to try it. My pear martini was delicious. My husband ordered a pizza and I got the veal medallions. Food was out between 5-7 minutes. I’m all for fast service but that seemed way too quick for what my dish was. My husband’s pizza was good.
My veal medallions were 2 small cutlets that were extremely tough. The broccoli rabe was very tough as well. I felt like it was sitting around and they just microwaved it. I was very disappointed especially since it was $35. Also for an Italian restaurant how can you not have gelato???
Atmosphere: 3
Food: 2
Service: 2
10/3/25 first time here.
Met my aunt and cousin here, we had a nice meal. Started with the sausage appetizer, it was good, one link cut lengthwise. Next time need to try the octopus!
I had Bob's Bolognese, it was ok. On the creamy side, i was not expecting that. I would definitely try other pasta dishes.
A very cool place to have a meal.
Nice back bar area too, i could spend some time sitting there.
Service was great!
Atmosphere: 4
Food: 4
Service: 4
À garden of Tuscany in historic Easton!!!!
Atmosphere: 5
Food: 5
Service: 5
The food was tasty and plentiful, however it did not send me over the moon. A fine restaurant, with attentive servers and ambiance. The hustle and bustle of a packed Saturday night faired well for the owners but not for my ears. Enjoyed every part of my meal especially the freshly grated cheese.
Atmosphere: 4
Food: 4
Service: 5
Very good food with good portions. Very busy on a Saturday late afternoon. Service was excellent. You should go here if you are in the area.
Atmosphere: 5
Food: 5
Service: 5
The food and restaurant were excellent! We really enjoyed our dishes and love dining outside. However, we were very disappointed by the service. We came to celebrate our engagement, but our servers were cold and the overall experience was ruined by the underwhelming service. I hope I can give them another try in the future, but hopefully with different wait staff.
Restaurantji Recommends
10 out of 10 the food was delish, the server was very attentive and she knew her menu, she accommodated changes in menu options. We sat outside beautiful warm night in September. I was celebrating my birthday and she lit a candle on my Terimusu and didnt charge me. The music made you feel as thought you were on a carribean island. I left satiated.
Atmosphere: 5
Food: 5
Service: 5
Great food. Not a kid friendly place but the atmosphere was good
Atmosphere: 5
Food: 5
Service: 5
Food gone down hill...some changes apparently
Atmosphere: 2
Food: 3
Service: 2
Wonderful experience
Atmosphere: 5
Food: 5
Service: 5
Absolutely delicious Bolognese. Excellent service. We love this place!
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