Thai House Restaurant

8a Gateway Shopping Center, Edwardsville
(570) 333-3939

Recent Reviews Order Online

Customers' Favorites

Pad See EW and Drunken Noodles
Red Curry
Pad Thai

Menu

Appetizers
1. Kai Satay
Gluten-free. Grilled chicken skewers marinated in curry cream sauce served with peanut and sweet cucumber sauce on the side.
2. Por Pia
Spring rolls. Fried crispy vegetable spring rolls served with sweet and sour sauce.
3. Healthy Rolls
Gluten-free. Light and healthy with fresh vegetables and soft tofu wrapped in rice paper served with Thai sweet chili crushed peanut sauce. Choice of chicken or vegetable
4. Kanom Jeeb
Steamed or fried dumplings. Crabmeat, ground pork, shrimp and chicken wrapped in wonton pastry served with Thai soy sauce.
5. Shrimp Rolls
Gluten-free. Deep-fried whole shrimp wrapped in spring rolls skins served with Thai chili sauce on the side.
6. Kyo-za
Potstickers. Ground chicken and vegetables wrapped in thin dough.
7. Mhuk Tod
Spicy. Fried calamari. Crispy fried calamari served with Thai sweet chili sauce.
9. Tofu Tod
Fried tofu with a side of Thai sweet chili crushed peanut sauce.
10. Tempura
The classic "batter-fried" served with Thai sweet chili sauce.
12. Tua Rae
Edamame. Steamed fresh green soybeans With sea salt.
13. Hoy Ob
Steamed mussels. Steamed fresh mussels with lemongrass, basil leaves, and butter.
14. Kyo Moo
Deep-fried pork wonton. Deep-fried crab meat, ground pork, shrimp and chicken wrapped in wonton pastry served with Thai chili sauce.

Salad
15. Thai Salad
Fresh green salad with fried sliced tofu and slice hard-boiled eggs served with Thai peanut dressing.
16. Som Tum Salad
Spicy. Grilled shrimps over fresh shredded green papaya, carrots, tomatoes, string beans, peanuts, Thai chili, fish sauce, and lime juice.
17. Goong Pao Salad
Grilled shrimps. Marinated grilled shrimp on a skewer over mixed green salad served with Thai chili sauce and sesame ginger dressing.
18. Shrimp In Love Salad
Deep-fried crispy coconut shrimp with mango and mixed green salad served with Thai sweet chili sauce and sesame ginger dressing.
19. Tuna Salad
Black sesame crusted pan-seared tuna over romaine lettuce, apples, pineapples, tomatoes and seaweed salad with wasabi dressing.
20. Seafood Salad
Spicy. Steamed shrimps, calamari, mussels, scallops, mixed with fresh lettuce, onions, scallions, lemongrass, chili peppers, green apples, lime juice, and fish sauce.

Soup
21. Tom Yum Soup
Spicy. Famous Thai hot and sour soup with lemongrass, kaffir lime leaves, mushroom, chili and lime juice top with cilantro and scallion.
22. Tom Kha Gai Soup
Classic Thai chicken herb soup with coconut milk, galangal, lemongrass, kaffir lime leaves, mushroom and lime juice top with cilantro and scallion.
23. Gang Jued Soup
Old fashioned clear noodle soup with mixed vegetable and soft tofu.
24. Poh Tak Soup
Spicy. Seafood soup. Delicious hot and sour soup with shrimp, scallop, mussel, squid, mushroom, lemongrass, Thai chili, basil leaves, and lime juice.

Thai Fried Rice and Thai Noodle
25. Pad Thai
Gluten-free. The most famous Thai rice noodles with your choice of meat, ground peanut, egg, bean curd, scallion, and bean sprouts.
26. Drunken Noodle
Spicy. Flat noodles stir-fried with your choice of meat, egg, broccoli, tomato, onion, red pepper, chili sauce, and basil leaves.
27. See-U Noodle
Flat noodles stir-fried with your choice of meat, Chinese broccoli, eggs, and black sweet soy sauce.
28. Kao Pad Fried Rice
Thai fried rice. Thai fried rice with your choice of meat, eggs, onions, peas, carrots, scallions and tomatoes.
29. Drunken Rice
Spicy. Thai basil fried rice. Thai spicy fried rice with your choice of meat, onions, eggs, bell peppers, chili and basil leaves.
30. Kao Pad Sap-Pa-Rod Fried Rice
Thai fried rice with your choice of meat, egg, pineapple, onion, carrot, scallion, cashew nut, curry powder, and raisins.
31. Pad Woon Sen Noodle
Clear noodle stir-fried with your choice of meat, egg, pineapple, onion, carrot, scallion, cashew nut, curry powder, and raisins.
32. Seafood Drunken Rice
Spicy. Thai spicy fried rice with shrimp, scallop, squid, mussel, asparagus, chili, bell pepper, scallion, egg and basil leaves.

Entrees
33. Kra Prow
Spicy. Basil. The most popular with sauteed with chili, basil leaves, garlic, bell peppers and mushrooms served with steamed rice on the side.
34. Kra Tiem
Garlic. Sauteed with garlic, black pepper, carrots, mushroom, scallion with mixed seasonal vegetables served with steamed rice on the side.
35. Khing Sod
Fresh ginger. Sauteed with fresh ginger, bell pepper, celery, and soybean sauce served with steamed rice on the side.
36. Cashew Nut
Sauteed with cashew nut, onion, scallion, celery, bell peppers, and pineapple served with steamed rice on the side.
37. Pad Pak
Sauteed with tofu, bochoy, carrots, baby corn, napa, mushroom, broccoli, string bean, brown soy sauce served with steamed rice on the side.
38. Priew Warn
Sweet and sour. Sauteed with cucumber, tomato, pineapple, bell pepper, onion, scallion, sweet & sour sauce served with steamed rice on the side.
39. Mun Hoy
Sauteed with broccoli, onions, mushrooms, and scallions, oyster sauce served with steamed rice on the side.
40. Gai Yang Som Tum
Grilled chicken breast marinated with Thai herbs served with Thai papaya salad.
41. Pra Ram
Sauteed with sliced chicken breast with our homemade peanut sauce and mixed vegetables served with steamed rice on the side.

Curry
42. Red Curry
Gluten-free. Thai spicy curry paste, coconut milk, zucchini, bamboo shoot, eggplant, string bean, string beans, and basil. Spicy.
43. Green Curry
Spicy. Gluten-free. Famous Thai spicy curry paste, coconut milk, zuccini, string bean, bamboo shoot, bell pepper, pea, eggplant, Thai basil leave served with steamed rice.
44. Massaman Curry
Gluten-free. The most popular of all curry dishes with Thai curry paste, coconut milk, carrots, peanut, onion, potato, tomato, and pineapple served with steamed rice.
45. Panang Curry
Spicy. Gluten-free. Chili paste, coconut milk, string bean, red bell pepper, ground peanut served with steamed rice.
46. Yellow Curry
Gluten-free. Thai curry paste, coconut milk, onion, potatoes, tomatoes, and carrots.

Duck
47. Ped Kra Prow Duck
Spicy. Basil duck. Crispy 1/2 boneless roasted duck with onion, bell pepper, mushroom, basil leave in spicy basil sauce. Served with steamed rice and seasonal vegetables.
48. Ped Ma Kam Duck
Tamarine duck. Crispy half boneless roasted duck with old fashioned homemade sweet and sour tamarind sauce. Served with steamed rice and seasonal vegetables.
49. Ped Panang Duck
Spicy. Panang curry duck. Crispy half boneless roasted duck in our spicy Panang curry sauce with pineapple, cherry tomato, bell pepper, and ground peanut. Served with steamed rice and seasonal vegetables.
50. Ped Khing Sod Duck
Fresh ginger duck. Crispy half boneless roasted duck with fresh ginger, mushroom, onion, scallion and yellow bean sauce. Served with steamed rice and seasonal vegetables.

Seafood
51. Goong Sam Rod Seafood
Spicy. Shrimp sweet chili sauce. Sauteed jumbo shrimps with bell pepper, onion, scallion, pineapple and celery in Thai sweet chili sauce. Served with steamed rice.
52. Talay Andaman Seafood
Spicy. Chili paste seafood. Sauteed jumbo shrimps, scallops, mussels, calamari, onions, scallion, bell pepper, celery, pineapple, asparagus with homemade roasted chili paste. Served with steamed rice.
53. Kra Prow Seafood
Spicy. Basil Seafood. Sauteed shrimps, scallops, mussels, calamari, onion, basil leaves, mushroom, scallion and bell pepper in spicy basil sauce. Served with steamed rice.
54. Tilapia Panang Seafood
Spicy. Deep-fried fillet tilapia in spicy Panang curry sauce with crushed peanuts, zucchini, carrot, pea, red bell pepper, and string bean. Served with steamed rice.
55. Pong Karee Seafood
Seafood curry stir fry. Sauteed jumbo shrimps, scallops, calamari, mussel, onion, scallion, bell pepper, celery with homemade curry powder sauce and eggs. Served with steamed rice.
56. Goong Ma Kam Seafood
Grilled jumbo shrimps with homemade sweet & sour Tamarind sauce and steamed mixed vegetables. Served with steamed rice.

From the Grille
61. Kra Prow Steak
Spicy. Basil sauce. Grilled ribeye steak with sauteed garlic, chili, mushrooms, onion, bell peppers, and basil leaves. Served with steamed rice and seasonal vegetables.
62. Thai House Steak
Grilled ribeye steak with young green peppercorn sauce. Served with steamed rice and seasonal vegetables.
63. Panang Steak
Spicy. Grilled ribeye steak in our homemade Panang curry and asparagus top with ground peanut. Served with steamed rice and seasonal vegetables.
64. Panang Salmon
Spicy. Gluten-free. Grilled ribeye steak in our homemade Panang curry and asparagus top with ground peanut. Served with steamed rice and seasonal vegetables.
64. Panang Tuna
Spicy. Gluten-free. An exquisite seared fillet in our homemade Panang curry, asparagus top with ground peanut. Served with steamed rice and seasonal vegetables.
65. Panang Pork Chop
Spicy. Gluten-free. Grilled marinated pork chops in our homemade Panang curry with ground peanut. Served with steamed rice and seasonal vegetables.
66. Thai House Pork Chop
Grilled marinated pork chops with young green peppercorn sauce. Served with steamed rice and seasonal vegetables.
67. Kra Prow Pork Chop
Spicy. Grilled marinated pork chops with sauteed garlic, chili, mushrooms, onion, bell peppers, and basil leaves. Served with steamed rice and seasonal vegetables.
68. Garlic Pork Chop
Grilled marinated pork chop with sauteed garlic, black pepper, carrots, mushroom, and scallion. Served with steamed rice and seasonal vegetables.
69. Lemongrass Chicken
Marinated grilled chicken breast served with lemongrass, garlic, pepper and light creme. Served with steamed rice and seasonal vegetables.
70. Teriyaki Chicken
Marinated grilled chicken breast with Thai style teriyaki sauce and grilled asparagus. Served with steamed rice and seasonal vegetables.
71. Teriyaki Salmon
Spicy. An exquisite seared fillet with Thai style teriyaki sauce and grilled asparagus. Served with steamed rice and seasonal vegetables.

Vegetable and Tofu Appetizers and Soup
72. Edamame
Garden fresh steamed green soybeans.
73. Tao Hoo Tod
Fried tofu. Deep-fried bean curd served with sweet-sour sauce and ground peanuts.
74. V. Por Pia
Crispy rolls stuffed with cabbage, carrot, clear noodle served with Thai sweet sauce.
75. V. Healthy Rolls
Light and healthy with fresh vegetables and soft tofu wrapped in rice paper served with Thai sweet chili crushed peanut sauce.
76. Gang Jued
Old fashioned clear noodle soup with mixed vegetable and soft tofu.
77. V. Tom Yum
Little spicy. Famous Thai hot and sour soup with mixed vegetables, lemongrass, kaffir lime leaves, mushroom, chili and lime juice top with cilantro and scallion.
78. V. Tom Kha Gai
Classic Thai herb soup with coconut milk, mixed vegetables, galangal, lemongrass, kaffir lime leaves, mushroom and lime juice top with cilantro and scallion.

Vegetable and Tofu Entree
79. Kra Prow Eggplant
Spicy. Sauteed Asian eggplant and tofu with chili pepper, basil leaves, and yellow bean sauce. Served with steamed rice except for noodle dishes.
80. Veggie Fried Rice
Thai fried rice with mixed vegetables, tofu, eggs, onions, peas, carrots, scallions, and tomatoes. Served with steamed rice except for noodle dishes.
81. Veggie Pad Thai
The most famous of Thai rice noodles with mixed vegetables, tofu, ground peanut, egg, bean curd, scallion, and bean sprouts. Served with steamed rice except for noodle dishes.
82. Veggie Drunken Noodle
Spicy. Flat noodles stir-fried with mixed vegetables, tofu, egg, broccoli, tomato, onion, red pepper, chili sauce, and basil leaves. Served with steamed rice except for noodle dishes.
83. Veggie See U
Flat noodles stir-fried with mixed vegetables, tofu, Chinese broccoli, eggs, and black sweet soy sauce. Served with steamed rice except for noodle dishes.
84. Veggie Kao Pad Sab-Pa-Rod
Thai fried rice with mixed vegetables, egg, pineapple, onion, carrot, scallion, cashew nut, curry powder, and raisins. Served with steamed rice except for noodle dishes.
85. Veggie Drunken Fried Rice
Thai spicy fried rice with mixed vegetables, onions, eggs, bell peppers, chili and basil leaves. Served with steamed rice except for noodle dishes. Spicy.
86. Veggie Kra Prow
Spicy. The most popular with sauteed with mixed vegetables, tofu, chili, basil leaves, garlic, bell peppers and mushrooms served with steamed rice on the side. Served with steamed rice except for noodle dishes.

Side Order
Steamed Jasmine Rice
Steamed Brown Rice
Steamed Rice Noodle
Steamed Vegetables

Kids Menu
Kids Steamed Veggie and Steamed Noodle
Kids Chicken Finger and French Fri

Drink
Thai Iced Tea
Thai Iced Coffee
Soda

Photos

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Recent Reviews

The food here is amazing! How there onions taste so good I'll never know the lady that took my order was so polite and it seems like a lot of people go in the Drive-Thru for pickup but I highly suggest going inside because the atmosphere was very nice with dim lighting love it!
March 2025
I visited some friends in Wilkes-Barre and they recommended to this Thai restaurant. The food is tasty and affordable with good amount of portion. The service is fast and reliableI highly recommend Thai House restaurant for good Thai food in town
February 2024
Quite literally the best food I've had the pleasure of eating in years. Amazing service, quiet restaurant and food quality thats out of this world. Definitely my new favorite restaurant and I will be back for more soon!
January 2024

More Reviews

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Thai House Restaurant

8a Gateway Shopping Center, Edwardsville, PA 18704
(570) 333-3939