This place needs to open again I tell everyone about this place so good
Steven Chrispen
Huge NY style pizza which is delicious!! Brick Oven pizza at its best. The Best homemade pepperoni balls and they are very generous with the pepperoni
Jackie Groff
Same awesome pizza as the first location, but so much closer to home.
Bill George
You're only open 4 days a week for 4 to 6 hours? Lol, I'll try harder to schedule my pizza eating around your tight schedule......not.
Stephanie Davis
Honestly I have NEVER even been able to experience Brooklyn Pizza and that's an absolute shame. I have tried for almost 2 years now (hearing how good they are) and haven't had any kind of contact that's an absolute issue. I have let it ring numerous times on numerous occasions throughout the last 2 years and absolutely NOTHING. I NEVER leave bad reviews however it is an issue when you are open and there is no communication on more than several occasions
finsterErie_PA
I had been hungry for pizza lately so despite the fact he wife did not share the crazing I went for an inaugural visit to Brooklyn Pizza. I ordered the medium 10” pie with pepperoni sausage and banana peppers. First the positives. The crust was like one you could get in Brooklyn or Manhattan for that matters. There was ample cheese and that’s where I stop. There were just a few pieces of pepperoni and sausage. A few more banana peppers. Skimp by my standards. And have to say I could not taste much sauce. I don’t need my pizza drowning in sauce but please I want to taste it! I would go back and recommend all newbies to try Brooklyn Pizza.
Flossie Mac
Sauce was rather bland. Kind of pricey for what you get.
Jonathan Combs
Unfortunately I wasn't able to eat here, so can't rate the food itself. However, I first tried calling the restaurant to find out if they delivered to my hotel. No one ever answered, and a recording kept picking up stating the restaurant hours, which indicated they should be open. I finally decided to drive by and just place an order for carry out. That's when I found that the location wasn't even open. I considered trying the other location, but ended up just stopping somewhere else instead. It would have bee nice if they had updated the message on their phone to indicate they were closed.
Ally Greene
Their extra large pizza is not only phenomenal it is the only pizza I have found in the area that I can order one pie and feed my entire family (and sometimes have leftovers).
Williow Fredrick
Friendly people and excellent service. Definitely recommend this pizzeria. Manager really knows his pizza. Thank you all at Brooklyn Pizza for a great experience.
Love supporting local businesses and this place is a gem. We ordered an antipasto salad, several pizzas, and garlic knots for an extended party gathering. We were all impressed with the salad toppings - traditional antipasto toppings were all there plus extras like marinated artichoke. The pizza was great, especially the chicken and broccoli. The garlic knots - omg...let's just say these are amazing!
Patrick Deck
They have good pizza. Kind of pricey. If you want a good pizza and don't mind paying for it. Probably the most expensive pizza in Erie. But it is very good pizza.
Roger Kaday
Great pizza, the only thing is, is that they aren't conveniently close. Yep they need to spread out and open a Eastside Erie establishment
Rob Prindle
Excellent pizza. Huge 18" thin crust NY style pies. The white pizza is perfect. The red is great but on the sweet side. Wood fire effects are very subtle. The specialty topping combinations are well chosen. But whatever the toppings, the star of the Brooklyn show is the crust. Erie is something of a pizza dessert - some joints still use pre made crusts!? - but the crust is the pizza and Brooklyn gets that. Great that there are two locations - south and west suburbs - hoping for one in central city.
Kayla weber
Tried the xl extra cheese and pepperoni as suggested by a friend.... WOW! I LOVE pizza and this was by far the BEST pizza I've ever had in Erie! Massive in size, cooked to perfection. Fed my family of 6 and still had leftovers!
This place needs to open again I tell everyone about this place so good
Huge NY style pizza which is delicious!! Brick Oven pizza at its best. The Best homemade pepperoni balls and they are very generous with the pepperoni
Same awesome pizza as the first location, but so much closer to home.
You're only open 4 days a week for 4 to 6 hours? Lol, I'll try harder to schedule my pizza eating around your tight schedule......not.
Honestly I have NEVER even been able to experience Brooklyn Pizza and that's an absolute shame. I have tried for almost 2 years now (hearing how good they are) and haven't had any kind of contact that's an absolute issue. I have let it ring numerous times on numerous occasions throughout the last 2 years and absolutely NOTHING. I NEVER leave bad reviews however it is an issue when you are open and there is no communication on more than several occasions
I had been hungry for pizza lately so despite the fact he wife did not share the crazing I went for an inaugural visit to Brooklyn Pizza. I ordered the medium 10” pie with pepperoni sausage and banana peppers. First the positives. The crust was like one you could get in Brooklyn or Manhattan for that matters. There was ample cheese and that’s where I stop. There were just a few pieces of pepperoni and sausage. A few more banana peppers. Skimp by my standards. And have to say I could not taste much sauce. I don’t need my pizza drowning in sauce but please I want to taste it! I would go back and recommend all newbies to try Brooklyn Pizza.
Sauce was rather bland. Kind of pricey for what you get.
Unfortunately I wasn't able to eat here, so can't rate the food itself. However, I first tried calling the restaurant to find out if they delivered to my hotel. No one ever answered, and a recording kept picking up stating the restaurant hours, which indicated they should be open. I finally decided to drive by and just place an order for carry out. That's when I found that the location wasn't even open. I considered trying the other location, but ended up just stopping somewhere else instead. It would have bee nice if they had updated the message on their phone to indicate they were closed.
Their extra large pizza is not only phenomenal it is the only pizza I have found in the area that I can order one pie and feed my entire family (and sometimes have leftovers).
Friendly people and excellent service. Definitely recommend this pizzeria. Manager really knows his pizza. Thank you all at Brooklyn Pizza for a great experience.
Restaurantji Recommends
Love supporting local businesses and this place is a gem. We ordered an antipasto salad, several pizzas, and garlic knots for an extended party gathering. We were all impressed with the salad toppings - traditional antipasto toppings were all there plus extras like marinated artichoke. The pizza was great, especially the chicken and broccoli. The garlic knots - omg...let's just say these are amazing!
They have good pizza. Kind of pricey. If you want a good pizza and don't mind paying for it. Probably the most expensive pizza in Erie. But it is very good pizza.
Great pizza, the only thing is, is that they aren't conveniently close. Yep they need to spread out and open a Eastside Erie establishment
Excellent pizza. Huge 18" thin crust NY style pies. The white pizza is perfect. The red is great but on the sweet side. Wood fire effects are very subtle. The specialty topping combinations are well chosen. But whatever the toppings, the star of the Brooklyn show is the crust. Erie is something of a pizza dessert - some joints still use pre made crusts!? - but the crust is the pizza and Brooklyn gets that. Great that there are two locations - south and west suburbs - hoping for one in central city.
Tried the xl extra cheese and pepperoni as suggested by a friend.... WOW! I LOVE pizza and this was by far the BEST pizza I've ever had in Erie! Massive in size, cooked to perfection. Fed my family of 6 and still had leftovers!
Loading...