Helltown Brewing
5578 Old William Penn Hwy, Export
(724) 519-8354
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Bartender Rob is such a great guy! So proud of his brewery too! We ❤️ helltown
Robby is awesome!
Stopped at the Export location....been there several times. But , met Rob the bartender today ...first time. He was absolutely amazing...friendly( like an old ) and very knowledgeable
They were taking music requests. I requested a hiphop song. I was told “the owner says no rap.” I asked if I could listen to anything by a black person and they said no. Ew
Great environment, best beer on planet Earth Heaven or Hell
Fab Beer! Great Music! Love this place!
Great place, great beer, great staff!
Great experience all the way around, service and beverage
Very welcoming environment! Excellent beer...and all that right off the Westmoreland Heritage bicycle trail! Kudos to Rob for sharing his knowledge of the brewing process. Thanks
Overall nice facility and good selection of beer but biker vibes and rude service. Prices are $6-7 for beer
Restaurantji Recommends
Pup friendly with delish beers ???
Pup friendly with delish beers ???
Bad experience. With a group of friends. Nice band and fun at first. Young couple with a baby In stroller complaining someone bumped into the stroller. It was a total bar scene. Band was loud no foodTotal bar scene. Shame dad was yelling, bar worker stood up on table and screamed for everyone to shut up. I was appalled at the behavior and treatment of their patrons and staff. The worker told everyone to shut up. Terrible way to treat your patrons. Won’t recommend or go back. A bar is no place for a baby in a stroller
Love coming here! They have great beer, excellent music and some of the best food trucks in the area. Plus Helltown is super dog friendly!!
Very welcoming environment! Excellent beer...and all that right off the Westmoreland Heritage bicycle trail! Kudos to Rob for sharing his knowledge of the brewing process. Thanks
Loading...