Han Dynasty Exton
$$ • Chinese, Taiwanese, VegetarianAbout Han Dynasty Exton
Customers' Favorites
MA PO Tofu with Minced Pork or Vegetarian
湖南雞 hunan chicken
Dry Pot Griddle Style
Wontons in Chili Oil
Chicken Fried Rice
炒飯 Fried Rice
Szechuan Chicken
Dry Pepper Style
Kung Pao Chicken
Chicken Lo Mein
Han Dynasty Exton Reviews
247 ratings
Share your opinion about Han Dynasty Exton
they have really good food here! lots of variety at different spice levels.
Food was good. We just had to wait for a very long time for it!
Han Dynasty is an elegant, dim retreat from the traffic and busyness right outside its doors. I was immediately brought hot tea and a welcomed tall glass of water by an attentive, yet not imposing server. I ordered the Fried Dumplings and the Hot, Dry Pepper preparation of Shrimp.
The dumplings had a Savory pork filling in delicate pastry that was steamed and then flash-fried for a crispy texture. I could eat a whole wheelbarrow full of these! The large, juicy shrimp were...read full review
The dumplings had a Savory pork filling in delicate pastry that was steamed and then flash-fried for a crispy texture. I could eat a whole wheelbarrow full of these! The large, juicy shrimp were...read full review
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
Han Dynasty is an elegant, dim retreat from the traffic and busyness right outside its doors. The restaurant offers really amazingly delicious food for a great price, with huge serving sizings. The food has always been outstanding, delicious and flavorful. The service is attentive, yet not imposing. A very nice older man provided a delightful experience with true restaurant proper etiquette and customer service. The restaurant is family owned but professional.
Specific meals mentioned include the Fried Dumplings, which have a savory pork filling in delicate pastry that was steamed and then flash-fried for a crispy texture. The Hot, Dry Pepper preparation of Shrimp features large, juicy shrimp expertly deep fried and then sautéed in spicy oil. Other dishes include cumin tofu, dry pepper tofu, ginger style duck, dry pepper chicken, and dried pepper chicken with authentic cooking style. The egg roll is made in-house with better batter. The pea shoots were excellent, and the Kung Pao was excellent. However, some items were inconsistent: the chicken fried rice had raw texture and bland taste, the Won Ton soup was tasteless, and the hot and sour soup was soy sauce heavy without nuance. The shrimp fried rice was also soy heavy and not good.