ROBOKYO Japanese Steakhouse and Sushi

Great experience with great outdoor patio. Hibachi tables with great chefs and outstanding food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Hibachi

First time trying this restaurant with my friend. It was a little difficult to find the restaurant only because it’s located in a residential district, but almost literally off the main Route 30. Regardless, the overall experience was extraordinary. We arrived about 10 minutes after they opened, so not crowded.

You cannot beat the bar menu prices, their dinner combo meals include a large portion of fried rice, a side of vegetables, and a protein of your choice. You get all of that for $13-$17. It’s one of the best restaurants for a quality lunch meal at an affordable price.

I also ordered their seasonal sangria and while it was served in a smaller glass than I expected, I’ve learned that taste is far more important than quantity. It’s worth the price for the amount that you get.

Atmosphere: 5

Food: 5

Service: 5

Sushi and patio is amazing!

The food was weird the veggies I swear tasted sour like if they were rotten it was slimy not a good experience over priced for horrible taste never going back

Atmosphere: 3

Food: 1

Service: 2

Always great food and reasonably priced! And the service is always great as well

Atmosphere: 5

Food: 5

Service: 5

Had a very pleasant experience this evening. Chris was our chef and was very good, skilled, and personable. The waitress was very attentive.

My daughter got the chicken and I got chicken/steak combo. Combo came with onion soup, ginger salad, an appetizer (we skipped) and fried rice/veggies. A yum yum sauce and steak sauce came with it as well; both were decent, but not needed because the food had plenty of seasoning.

It was not crowded and we had our own hibachi table. After tip ended up totaling $91 so not the cheapest, but the experience was worth it. Will definitely be back. It’s recommended to make a reservation on a weekend!

Atmosphere: 5

Food: 5

Service: 5

The waitresses and chef were great. Management and/or the owners just need to hire more people or schedule more appropriately. We were seated 15 minutes after our reservation, then it took 15 minutes to get water, and it had been nearly 45 minutes until our chef was cooking.

Mind you, no one greeted us at the door, we had to hunt for them. These poor girls were running around in desperation. I'd keep this all in mind before giving the owners any of your money. Happy Birthday dad!

Atmosphere: 2

Food: 4

Service: 3

Have eaten here many times. Yesterday was gross. Got the triple combo like usual. The grill was turn up to high and was burning instead of cooking. My shrimp were burnt and I like my steak no pink it started to burn on outside still raw inside so I had chef take off grill figuring I'd cook it at home myself

The food is good and the chef was very friendly and fun.

Fun place for a family dinner. The chef we had was very talented and entertaining... Food was good and s good value too! We definitely will go back.

Waited approx. 20min in an almost empty restaurant at 1:30pm on a Saturday just to get a drink order in after being seated / told to seat ourselves. Workers were very loud and discussing work drama right next to us while we tried to dine. Food was average at best in preparation and quality. Cost was way too high for what it was. 3 basic roll and a small sea weed salad was over $70. Far better service, food quality, and value for the $$$ dollar at other local sushi and hibachi style restaurants. Will not be coming back thats for sure.

We absolutely love Robokyo !!!!! Went there Friday 01/24/25 for a birthday celebration. Although they were short staffed, we still had excellent service, delicious food, great drinks all thanks to the manager - Mark Kelly !!!!! This is the ONLY hibachi worth going to in the Pittsburgh/Greensburg area. Mark made our night !!! Thank you !!!! See you again soon !!!

Our family went last night and everything was fabulous from start to finish. You get a lot of food for the price so it isn’t as expensive as what people are saying. Our chef, Nathan, was funny, nice and really good. Food was delicious!!!! Look forward to returning.

We dined at Robokyo last evening and we had a wonderful experience. Nathan our chef was great. He kept us entertained while preparing a great meal. An enjoyable experience from start to finish.

Fantastic meal!