Bacco Pizzeria and Wine Bar

20 N 2nd St, Harrisburg
(717) 234-7508

Recent Reviews

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Victorious Hooper

Unbelievable service and the food was amazing. The food felt fresh and clean.
I am not listing what I had because I am ashamed at the amount of food I consumed.
The portion sizes are generous.
It appears to be a local favorite.
Happy Hour has half price drinks but check before ordering because only certain drinks are included.
My waitress Kiara was amazing.
I saw orders being taken out, so the locals or hotel guest across from the Hilton are keeping them busy.
Enjoy!

David Gauch

Brie was our server. I went with her recommendation and it was awesome. Service was great and Brie was extremely friendly and helpful. Great place to grab some drinks and a nice meal. Priced appropriately for the portions.

Keila Lopez

Great food rich tastes great deserts and really nice and good drinks, service is excellent I’d definitely visit again ☺️

emily allen

Overpriced drinks ($20 margaritas served in a coupe) over cooked steak (asked for med rare got med well) swimming in oil. Picatta was very very heavy. Server disappeared for long periods of time. Will not return

Sean Anderson

Cool looking place great location. I have been here 5 times. I live in South Carolina but travel to Harrisburg once a month for work. I stay in airbnbs and most are in downtown.

I’ve only been here for dinner but the service is very bad. I 100% would not recommend going here. Want better “Italian” go to Gabriella’s. If you want wine go to cork or note.

Ricardo Ramos

Not very consistent. I have had great experiences and terrible. The last two times I went it took over an hour to get lunch (a single pizza). Overpriced for what you get

Craig Malesic

I don’t usually write reviews, but I felt compelled after this disappointing experience.

While dining here, we encountered several issues that made our meal far from enjoyable. The risotto lacked the proper consistency—it was more like soup—and the chicken dish was undercooked. Service was extremely slow, with dinner for four (without appetizers) taking nearly two hours. While most of the food was good, it didn’t justify the price.

What frustrated us most was the service. It was slow in general but we though we planned for that. When we kindly asked for a speedy payment process since we had a show to catch, but were told the server had other tables to tend to first. Only after insisting did we receive prompt attention.

Unfortunately, this experience left a lasting impression, and we won’t be returning. I hope the restaurant takes this feedback into consideration to improve both food quality and service efficiency.

christmas baby

One of my favorite dowtown harrisburg spots. You will love ❤️ it try lamb chops

J. Coley Alston

Great service and good food. The layout was a little cramped but the service was frequent and friendly. The desserts are plated beautifully.

Jennifer King

Eggplant rollgella and the lobster ravioli are amazing

Lourdes Vazquez

The appetizer were ok. My friend ordered a Lobster Bisque soup and it was cold as a drink and at the moment of serving the soup the server let the toast fall out of the plate to the table and never replaced them. Wine was not cold. Server left out table unattended to take care of a larger party. We ended up not ordering entrees.

Molly JC

Pesto was so salty i ended up throwing it away at home

Tre Man

Amazing restaurant the food in the atmosphere was amazing top-tier high class and we can’t forget about the bartender yawil. He was very communicative. Outstanding job good coping skills.

Gunit Dudley

Yawil is a creative, outstanding bartender who loves serving customers and takes his job very serious love making beautiful drinks

Kxafty

Yawil, The Bartender. This man did an amazing job for servicing us, constantly checking and maintaining good communication. I highly recommend him as a bartender and even more as a person.

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