Went for mother's day and food was awful, and even though they had an entire page of the menu with brisket they had none. I could of understood if late in the evening, but we were there within an hour of opening.Service was great and wish the food would of reflected as much. The menu was nothing like it is on their page.
Magdalena Harendza (Magz999)
I havented visited Wayne on the Hill since it was known as the fireside. Always seemed a bit out of the way for me. But last weekend my friends and I had a few drinks and a nice dinner there. Food was good. But the best part of the dining experience was the bartender and our waiter Jason. It was so refreshing to end up with a server that was personable, knowledgeable, and a wonderful personality. That seems hard to come by lately in this world. Hometown appeal, hometown food with a few surprises, but most important was the atmosphere Jason provided to table. Impeccable service ! Way better than the one woman that always tender bad there. It feels good to be treated like a patron and not annoyance, and that is exactly what Jason did . We will be back.
Atmosphere: 4
Food: 4
Service: 5
Matthew Fristachi
Wayne on the Hill is a local favorite of mine. The brisket dishes are great and very popular - popular enough that they sometimes they run out of the brisket. I've generally had great service and enjoyed every dish I've tried. The atmosphere is also nice. I've seen some great bands play there as well.
Atmosphere: 5
Food: 5
Service: 5
C P
Service was incredible and the food was great, can’t ask for a better experience.
Atmosphere: 5
Food: 5
Service: 5
Hicks from the Sticks
They called the cops for freedom of speech, bartender feels the need to interject in conversations that are none of her business and instigate arguments
Atmosphere: 1
Food: 1
Service: 1
taylor burleigh
Always spectacular service by Jen! Food is always awesome & great clean bar !
Atmosphere: 5
Food: 5
Service: 5
Robert Messick
Cold beer hot steaks Update one year later and the Burger was as dry as the desert
Atmosphere: 4
Food: 3
Service: 4
Jaylee Smith
great service , great staff ,amazing food didn’t expect the place I past by all the time to be the best, don’t know about anyone else’s experience but this place was great!
Atmosphere: 5
Food: 5
Service: 5
Carl Norman
I pass this place regularly while on the job, so thought I'd take my wife here for her birthday. There were only two cars in the parking lot when we arrived, and I thought we were lucky. That sensation didn't last long at all! The bartender yelled for us to "just sit anywhere, " since all of the tables were available. A waitress showed up 10 minutes later with menus... If you can call them that. There are literally three choices: Brisket, Steak, or Lobster. Of course the waitress informed us that all brisket was out of stock, so that left steak or Lobster. And the ONLY sides available are the house vegetable (green beans) and any type of potato as long as they are french fried. I can't fathom how an establishment can get away with serving french fries with steak, lobster, or brisket, but this one does, and the waitress seemed perturbed that somebody would actually ask about a baked potato. My wife and I ordered the steaks . 25 minutes later when our steak dinners arrive, I'm shocked that a $30 steak dinner includes six green beans and 10 french fries. Attempting to eat the steak reveals the 12 oz steak to be 4 oz of gristle, 4 oz of fat, and 4 oz of overcooked beef. My wife has to get the waitresses attention and ask her for water to wash down the steak, and the waitress seemed to be considering whether or not to charge for the glass of water. When the check came it was almost $70, and I couldn't wait to pay it and get the hell out of there. This must be a really jumping bar after hours, because there is no way this place will ever succeed as a restaurant. The owners of this place are apparently a family that owns a couple other establishments a few miles down the road. One can only hope their other operations are better than this one. I don't know, nor do I have any intentions of ever trying to find out. Avoid this place like the plague!
Parking: Possibly because this is such a terrible restaurant, there are always plenty of parking spots available.
Atmosphere: 3
Food: 1
Service: 3
Ryan Gargiulo
Food is amazing and staff is so friendly!! Definitely farm to table quality
Food was goodBartender Friday night the worst attitude I have ever seen this is the second time I have had the sory displeasure of having her tend bar when I was thereVery unhappy to even get drink like she was doing us a favorWon't be going back sorry
Atmosphere: 3
Food: 4
Service: 1
Todd Lavender
Nice local place
Atmosphere: 4
Food: 4
Service: 4
dan brown
added menu. great head chief.
JanMarie Traynor
Great food! Lobster roll is outstanding!
Atmosphere: 5
Food: 5
Service: 5
Jessica Barnes
Hate to write a bad review for this place but can't hold back anymore. To start the waitresses are sweet and overworked. The Owner should hire someone to help them! Literally anyone. Even some one just to clear the tables. I am local and go here at least once per week because it's so close to home. There is ZERO consistency. One day your meal comes out timely and as you would expect, freshly made and as the menu describes. On your very next visit (in my case 4 days later) you order the same thing and what you get is something similar to a frozen hungry man box meal version of what you got last week!It makes me sad that they can't just make the menu small and make 10 good things instead of 50 things that a mediocre at best. Fingers crossed that they read this and make improvements so we can keep coming. Love the Friday night music by the way.
Vegetarian options: Not anything a vegetarian would want to eat
Parking: Plenty of parking large lot
Dietary restrictions: I would not go here if you have serious dietary restrictions the cooks can't even get the menu right
Went for mother's day and food was awful, and even though they had an entire page of the menu with brisket they had none. I could of understood if late in the evening, but we were there within an hour of opening.Service was great and wish the food would of reflected as much. The menu was nothing like it is on their page.
I havented visited Wayne on the Hill since it was known as the fireside. Always seemed a bit out of the way for me. But last weekend my friends and I had a few drinks and a nice dinner there. Food was good. But the best part of the dining experience was the bartender and our waiter Jason. It was so refreshing to end up with a server that was personable, knowledgeable, and a wonderful personality. That seems hard to come by lately in this world. Hometown appeal, hometown food with a few surprises, but most important was the atmosphere Jason provided to table. Impeccable service ! Way better than the one woman that always tender bad there. It feels good to be treated like a patron and not annoyance, and that is exactly what Jason did . We will be back.
Atmosphere: 4
Food: 4
Service: 5
Wayne on the Hill is a local favorite of mine. The brisket dishes are great and very popular - popular enough that they sometimes they run out of the brisket. I've generally had great service and enjoyed every dish I've tried. The atmosphere is also nice. I've seen some great bands play there as well.
Atmosphere: 5
Food: 5
Service: 5
Service was incredible and the food was great, can’t ask for a better experience.
Atmosphere: 5
Food: 5
Service: 5
They called the cops for freedom of speech, bartender feels the need to interject in conversations that are none of her business and instigate arguments
Atmosphere: 1
Food: 1
Service: 1
Always spectacular service by Jen! Food is always awesome & great clean bar !
Atmosphere: 5
Food: 5
Service: 5
Cold beer hot steaks Update one year later and the Burger was as dry as the desert
Atmosphere: 4
Food: 3
Service: 4
great service , great staff ,amazing food didn’t expect the place I past by all the time to be the best, don’t know about anyone else’s experience but this place was great!
Atmosphere: 5
Food: 5
Service: 5
I pass this place regularly while on the job, so thought I'd take my wife here for her birthday. There were only two cars in the parking lot when we arrived, and I thought we were lucky. That sensation didn't last long at all! The bartender yelled for us to "just sit anywhere, " since all of the tables were available. A waitress showed up 10 minutes later with menus... If you can call them that. There are literally three choices: Brisket, Steak, or Lobster. Of course the waitress informed us that all brisket was out of stock, so that left steak or Lobster. And the ONLY sides available are the house vegetable (green beans) and any type of potato as long as they are french fried. I can't fathom how an establishment can get away with serving french fries with steak, lobster, or brisket, but this one does, and the waitress seemed perturbed that somebody would actually ask about a baked potato. My wife and I ordered the steaks . 25 minutes later when our steak dinners arrive, I'm shocked that a $30 steak dinner includes six green beans and 10 french fries. Attempting to eat the steak reveals the 12 oz steak to be 4 oz of gristle, 4 oz of fat, and 4 oz of overcooked beef. My wife has to get the waitresses attention and ask her for water to wash down the steak, and the waitress seemed to be considering whether or not to charge for the glass of water. When the check came it was almost $70, and I couldn't wait to pay it and get the hell out of there. This must be a really jumping bar after hours, because there is no way this place will ever succeed as a restaurant. The owners of this place are apparently a family that owns a couple other establishments a few miles down the road. One can only hope their other operations are better than this one. I don't know, nor do I have any intentions of ever trying to find out. Avoid this place like the plague!
Parking: Possibly because this is such a terrible restaurant, there are always plenty of parking spots available.
Atmosphere: 3
Food: 1
Service: 3
Food is amazing and staff is so friendly!! Definitely farm to table quality
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food was goodBartender Friday night the worst attitude I have ever seen this is the second time I have had the sory displeasure of having her tend bar when I was thereVery unhappy to even get drink like she was doing us a favorWon't be going back sorry
Atmosphere: 3
Food: 4
Service: 1
Nice local place
Atmosphere: 4
Food: 4
Service: 4
added menu. great head chief.
Great food! Lobster roll is outstanding!
Atmosphere: 5
Food: 5
Service: 5
Hate to write a bad review for this place but can't hold back anymore. To start the waitresses are sweet and overworked. The Owner should hire someone to help them! Literally anyone. Even some one just to clear the tables. I am local and go here at least once per week because it's so close to home. There is ZERO consistency. One day your meal comes out timely and as you would expect, freshly made and as the menu describes. On your very next visit (in my case 4 days later) you order the same thing and what you get is something similar to a frozen hungry man box meal version of what you got last week!It makes me sad that they can't just make the menu small and make 10 good things instead of 50 things that a mediocre at best. Fingers crossed that they read this and make improvements so we can keep coming. Love the Friday night music by the way.
Vegetarian options: Not anything a vegetarian would want to eat
Parking: Plenty of parking large lot
Dietary restrictions: I would not go here if you have serious dietary restrictions the cooks can't even get the menu right
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