Cafe Colarusso
$ • Italian, Pizza, Salad
Hours:
233 Bridge St, Jessup
(570) 489-2456
About Cafe Colarusso
Customers' Favorites
Cafe Colarusso Reviews
Very good food, comfortable room.
Ordered pizza, got there, and had to wait. Took the pizza home and it was clearly a reheat and like cardboard. Called up and they said, no, it was because the person who picked it up was talking to someone at the bar.
That is correct, while they waited for the pizza. Nevertheless, a new pizza was given upon returning the stale one, and that one wasn’t much better.
However, the topper is, the woman called and said they checked the cameras, and yes, the person who picked...read full review
Go there often. Food is always good. Pizza good. But our last experience was awful. After being seated took 10 minutes to get acknowleged. Food is inconsitant. Usually like Fettuccine in red clam sauce. Ordered a week ago not the same as before. It was like a marinara sauce with chopped clams dumped in it. Hopefully it was a one off. Chicken parm was very good and pizza is always good.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 12 - 9PM |
| Wednesday | 12 - 9PM |
| Thursday | 12 - 9PM |
| Friday | 12 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | Closed |
Cafe Colarusso is a popular spot known for its homemade pastas with rich sauces, good sausage, and meatballs. Reservations are recommended as the place fills up quickly. The staff is friendly and attentive, with the owner even making appearances to check on customers. Pasta night is a favorite, offering a variety of options at a great price. The restaurant also serves delicious pizza, including a fantastic double crusted white pizza and a fresh tomato and garlic pizza that is perfect for Lent. They have some of the best bread around, and their homemade meat ravioli are highly praised as very delicious. While the service for takeout orders may be a bit slow, the food is definitely worth the wait, and staff are great with special requests. Overall, it’s considered one of the best Italian restaurants in NEPA.