Customers` Favorites
Customers` Favorites
“Absolutely phenomenal food! The portions are generous and the flavor is out of this world! Best drunken noodles and tonight I tried the Pad Prik Pao and that was outstanding! Looking forward to trying everything on the menu! I’ve lived near here for the past 9 years and I’m mad at myself I only tried it a few months ago!“
Customers` Favorites
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“I grew up going to Peking Chef and I have only had good experiences. Everyone in both locations have been very kind and I also had an option of dark meat or white meat chicken and that really makes a difference. The prices are only higher because “you get what you pay for” you are not buying a Kia for its “luxury” are you? Doubtful. I always go by that saying “you get what you pay for. It’s more expensive because the food is fresh and with the prices these days everything is going to be more expensive. We like to go to the location to dine in sometimes in Dallas but I love getting veggie fried rice and veggie egg rolls for lunch and it can range around 12.99 for the pint and a delicious big egg roll.“