Customers` Favorites
Customers` Favorites
“Passed by this place the other day and decided to try it because I've never had Thai food. I'm very glad I did because it was one of the best meals I've had, with very unique flavors. As someone who loves soups and stews, both of the Tom Yum soups are amazing, but I think I like the creamy one a bit more. I would also recommend the Mama's Thai Seafood Pad Phong Curry, the homemade curry sauce is amazing. Definitely will be back“
Customers` Favorites
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“I grew up going to Peking Chef and I have only had good experiences. Everyone in both locations have been very kind and I also had an option of dark meat or white meat chicken and that really makes a difference. The prices are only higher because “you get what you pay for” you are not buying a Kia for its “luxury” are you? Doubtful. I always go by that saying “you get what you pay for. It’s more expensive because the food is fresh and with the prices these days everything is going to be more expensive. We like to go to the location to dine in sometimes in Dallas but I love getting veggie fried rice and veggie egg rolls for lunch and it can range around 12.99 for the pint and a delicious big egg roll.“