I would love to give this place more stars. Yes the food was really good, yes I did have a great waitress. We started with some wings and fried mac and cheese. First the wings were pretty good but I have had a lot better. The fried mac and cheese would have been wonderful but they put salt on them. I am guessing they do that to "pair" with the tomato jam. Well 1 I cant eat tomatoes, and 2 it made the fried mac and cheese VERY VERY salty.
Andy
Called to ask for hours at 12am on a Saturday. Was hung up on by a very rude lady, she never answered my question if their kitchen was open and simply said "I'm not sure were busy!", and proceeds to hang up the phone. Incredible! Safe to say I will never step in their front door.
Brendon Kline
We went for our first time yesterday. Food was great. Service was quick. Waitress kept our drinks full. The ad only thing I would suggest is the sandwiches are a little pricey. I got one for $12 expecting to bring home leftovers and it was ok n the small side. Fries were great. Got calamari and that was delicious. We will be going back
Todd Barr
We went there for dinner today about 430pm wasn't that busy are waitress looked tired but she was nice..we both got the double burgers I wanted sharp cheddar she said they have that so as we wait for are meal there's two young children running around are table dreaming just the reason I came in here so I can hear that ..so then are burgers come and my burger has 10cents worth of Colby jack cheese on my burger. The cheese cost 1.50 extra ...its not even worth mentioning they could care less there at fatpigs day care center if you wanna go out to get away from the kids don't go there...bunk
Maria Comitalo
Last time we were here there was a hurricane and the staff was very inviting. Made us comfortable and the kids enjoyed themselves so much that they've talked about it since. Did I mention it was 2 years ago...we are heading back to the area and we plan on making a stop here!!! Btw the food was delicious as well!!!! Yummmm!!!!
Janice377
We did not realize The Brickyard and Fat Pigs are the same place. We were pleasantly surprised after seeing some poor reviews how happy we were with our service and quality of food. We also enjoyed the atmosphere and comfort of seating.
Larry H.
The wife and I had a date night and localflavor.com had a special running for $11.25 and get $30 worth of grub. We ordered the nachos and a brisket cheese steak, I would get the nachos again but the cheese steak probably not. I've had the Nap sandwich on previous visits and should have ordered that.
Matthew M.
First time at Fat Pigs.. first impression they need to pick a name a lot of signage says Brickyard and the rest Fat Pigs. Was a little confusing but I am a simple man. The bar itself was very nice and clean, plenty of space. Beer selection was very good. Had to ask for the whiskey menu. Lots of premium choices but at $10 for a Jamison I passed on the whisky. The nachos were overflowing and delicious but seriously what's up with the tiny container of sour cream. Seems like an industry wide problem, like that will save your bottom line. Had a half pound of brisket and smoked Turkey, brisket was fatty but tasty, Turkey was turkey, nothing notable about it. The sweet sauce was the best of the offerings and the Carolina sauce wasn't bad either.
Christine M.
I was totally disappointed in this eatery. The 'charred' salad was a plain old ceasar salad. The meats were overly seasoned and the worst part was as my husband and I are just having our app, the entire meal arrives. There was no one in the place and they were rushing us out. Nothing about this place makes me want to ever go back, decent waitress but she had such a pungent scent on that it overpowered even the slightest time with us. Waste of money.
Carol717
This restaurant is a gem. Pulled pork and beef brisket were delicious. Very tender and flavorful. We will be back.
I would love to give this place more stars. Yes the food was really good, yes I did have a great waitress. We started with some wings and fried mac and cheese. First the wings were pretty good but I have had a lot better. The fried mac and cheese would have been wonderful but they put salt on them. I am guessing they do that to "pair" with the tomato jam. Well 1 I cant eat tomatoes, and 2 it made the fried mac and cheese VERY VERY salty.
Called to ask for hours at 12am on a Saturday. Was hung up on by a very rude lady, she never answered my question if their kitchen was open and simply said "I'm not sure were busy!", and proceeds to hang up the phone. Incredible! Safe to say I will never step in their front door.
We went for our first time yesterday. Food was great. Service was quick. Waitress kept our drinks full. The ad only thing I would suggest is the sandwiches are a little pricey. I got one for $12 expecting to bring home leftovers and it was ok n the small side. Fries were great. Got calamari and that was delicious. We will be going back
We went there for dinner today about 430pm wasn't that busy are waitress looked tired but she was nice..we both got the double burgers I wanted sharp cheddar she said they have that so as we wait for are meal there's two young children running around are table dreaming just the reason I came in here so I can hear that ..so then are burgers come and my burger has 10cents worth of Colby jack cheese on my burger. The cheese cost 1.50 extra ...its not even worth mentioning they could care less there at fatpigs day care center if you wanna go out to get away from the kids don't go there...bunk
Last time we were here there was a hurricane and the staff was very inviting. Made us comfortable and the kids enjoyed themselves so much that they've talked about it since. Did I mention it was 2 years ago...we are heading back to the area and we plan on making a stop here!!! Btw the food was delicious as well!!!! Yummmm!!!!
We did not realize The Brickyard and Fat Pigs are the same place. We were pleasantly surprised after seeing some poor reviews how happy we were with our service and quality of food. We also enjoyed the atmosphere and comfort of seating.
The wife and I had a date night and localflavor.com had a special running for $11.25 and get $30 worth of grub. We ordered the nachos and a brisket cheese steak, I would get the nachos again but the cheese steak probably not. I've had the Nap sandwich on previous visits and should have ordered that.
First time at Fat Pigs.. first impression they need to pick a name a lot of signage says Brickyard and the rest Fat Pigs. Was a little confusing but I am a simple man. The bar itself was very nice and clean, plenty of space. Beer selection was very good. Had to ask for the whiskey menu. Lots of premium choices but at $10 for a Jamison I passed on the whisky. The nachos were overflowing and delicious but seriously what's up with the tiny container of sour cream. Seems like an industry wide problem, like that will save your bottom line. Had a half pound of brisket and smoked Turkey, brisket was fatty but tasty, Turkey was turkey, nothing notable about it. The sweet sauce was the best of the offerings and the Carolina sauce wasn't bad either.
I was totally disappointed in this eatery. The 'charred' salad was a plain old ceasar salad. The meats were overly seasoned and the worst part was as my husband and I are just having our app, the entire meal arrives. There was no one in the place and they were rushing us out. Nothing about this place makes me want to ever go back, decent waitress but she had such a pungent scent on that it overpowered even the slightest time with us. Waste of money.
This restaurant is a gem. Pulled pork and beef brisket were delicious. Very tender and flavorful. We will be back.
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