Stella A's

219 E Main St, Lock Haven
(570) 748-5600

Recent Reviews Order Online

Customers' Favorites

Mama Said It Wouldn't Sell Burger
Gyro and Greek Potatoes
Mediterranean Meze
Chicken Sandwich
Chicken Tenders
Seared Ahi Tuna
Baklava Sundae

Menu

Appetizers
Bruschetta
Tomatoes, basil, garlic, and olive oil on toasted bread.
Spanakopita Triangles
Baked stuffed phyllo with feta and spinach.
Deep Fried Ravioli
Ricotta stuffed and fried. Served with marinara.
Crab Dip and Bread Basket
Lump crab meat, cream cheese, and cheddar cheese.
Hummus and Pita Breads
Chickpeas seasoned with olive oil, lemon juice, and garlic.
Mozzarella Sticks
Mozzarella stuffed. Served with marinara.
Broccoli Rabe
Sautéed pork sausage, broccoli rabe, olive oil, and roasted garlic.
My Big Fat Greek Sampler
An array of spanakopita, pastitio, and dolmathes.

Soup and Salad
House Tomato-Basil Soup
Roasted seasoned romas, fresh basil, rich beef broth, and served over macaroni.

Tossed Up Entree Salads
The Greek Salad
Baby spinach, romas, red onion, black olives, kalamata olives, feta cheese, and house lemon vinaigrette.
The Spaghetti Salad
Chilled spaghetti, mixed greens, romas, feta cheese, olive oil, basil, oregano, and parsley.
The Honey Mustard
Baby spinach, romas, red onion, carrots, walnuts, chicken tenders, and honey mustard dressing.
The Fish and Chips
Mixed greens, romas, red onion, carrots, shoe-string fries, skewered shrimp, and old bay vinaigrette.
The Souvlaki Salad
Mixed greens, romas, red onion, carrots, marinated pork kabobs, and house lemon vinaigrette.
The Antipasto Salad
Mixed greens, romas, red onion, carrots, assorted meats, ethnic cheeses, olives, and Italian dressing.

Steak
Bourbon New York Strip Steak (10 oz)
Marinated in bourbon and dark brown sugar.
Italian New York Strip Steak (10 oz)
Served with onions, peppers, marinara, and melted mozzarella.
Traditional New York Strip (10 oz)
Steak seasoned with kosher salt and cracked pepper.
Traditional Filet Mignon (8 oz)
Steak grilled marked with an option of mushrooms or onions.
Marsala Bleu Filet Mignon (8 oz)
Served with melted bleu cheese and a rich marsala sauce.
Traditional Delmonico Steak (12 oz)
Grill-marked with an option of grilled mushrooms or onions.
Louie's Choice Delmonico Steak (16 oz)
Grill marked with an option of grilled mushrooms or onions.

Chicken
Lemon Pepper Chicken (6 oz)
Breast. Served with lemon pepper butter sauce.
Phil's Specialty Chicken (6 oz)
Breast topped with prosciutto, red peppers, Swiss, and marsala.
Rosemary Chicken (6 oz)
Breast grilled. Served with rosemary butter sauce.
Grilled Chicken Parmesan
Spaghetti with marinara, provolone, and parmesan.
Kota Meh Pasta
Penne, white wine, parmesan, romas, and basil.

Fish
Shrimp Souvlaki
Shrimp marinated with olive oil, lemon, oregano, salt, and pepper.
Old Bay Sea Scallops
Sautéed with white wine, lemon juice, and old bay.
Tony's Broiled Haddock
Filet broiled with oregano, lemon juice, and butter.
Seafood Alfredo
Fettuccini, white wine, scallops, shrimp, and alfredo.
Tomato Basil Shrimp
Penne, white wine, parmesan, romas, and basil.

Meat
Steak Cacciatore
Penne, tenderloin tips, onions, peppers, and marinara.
Tenderloin Tips and Fettuccini
Fettuccini and tips tossed with a white wine garlic sauce.

Veal
Veal Francese
Penne, white wine, butter, lemon, capers, and parmesan.
Veal Marsala
Fettuccini, rich marsala, and mushrooms.

Greek Specialties
Greek Spaghetti
Tossed with butter and parmesan with house salad and bread.
Pastitsio
Pasta with beef, parmesan, white sauce with house salad, and bread.

Home-Style Dinners
Chicken (6 oz), Mashed Potatoes, Gravy, and Vegetable Medley
Filet Mignon (5 oz), Baked Potato, and Vegetable Medley
Broiled Tilapia (8 oz) Over Rice Pilaf and Vegetable Medley
Spaghetti and Meatballs with House Salad and Bread

Children's Selections
Spaghetti
Tossed with marinara. Served with a meatball.
Chicken Tenders
Tenders (3 pcs) fried. Served with hot fries or vegetables.
Grilled Cheese
Grilled with American cheese. Served with hot fries or vegetables.
Mini Pizza
Pita bread, marinara, mozzarella, and pepperonis.

Photos

Photo credit: google
Photo credit: facebook
Photo credit: facebook
+32 photos
Photo credit: facebook
+31 photos
Add a photo

Recent Reviews

Went a little while ago and didn't have the best experience. Our waitress was great, and I have absolutely 0 complaints there, but the food was extremely lacking. My chicken alfredo seemed to be made with canned Prego sauce(mind you this was around $21), my partners chicken parm had very watered down sauce, and the other two people who were with us got burgers that were as tough as rubber. Pretty disappointed with the food overall and I do not plan to come back.
February 2025
We gave it another try, was pretty disappointed. Was looking forward to a good sandwich, they looked nice, but flavor wasn't there for me. They have many other options we have, not tried. Waitress was nice and accommodating. Our food/app was average.
January 2025
Firstly, I will give this place another try. The drink was made well. The tomato soup was good. It was lunch and I decided on spaghetti and meatballs. It was bland. No parm nor spices on the table. The waitress was nice. I would just never order the pasta dish again.
December 2024

More Reviews

You May Also Like

Texas Lunch - 204 E Main St
American
Pizza King - 226 E Main St
Pizza
The Riverside Saloon - 309 N Grove St
Bar

Stella A's

219 E Main St, Lock Haven, PA 17745
(570) 748-5600