Brick & Brew

400 E King St, Malvern
(484) 320-8688

Recent Reviews Order Online Reserve

Customers' Favorites

Pork Belly Burnt Ends with Grits
Short Rib Grilled Cheese
Fried Chicken Sandwich
Brick & Brew Burger
Presidential Pizza
Cauliflower Bites
Prosciutto Fries
Brussels Sprouts
Fried Pickles
Deviled Eggs

Menu

Sociables
Grilled Octopus
Warm bean salad, red chili pepper, grilled chorizo, red onion, smoked paprika sherry Vinaigrette.
White Bean Hummus
Oven-roasted vegetables, mixed olives, walnut rosemary flatbread.
Stuffed Pineapple
Stout braised short rib, delco BBQ sauce, avocado salsa, Cotija cheese.
Mussels
Andouille, lager, Cajun cream, roasted corn, Fresno chili, grilled Italian bread.
Bibb Lettuce Wraps
Blackened mahi-mahi, cucumber pineapple slaw, Fresno chili, avocado salsa, chipotle lime mayonnaise.
Crab and Crawfish Bites
Black garlic tartar sauce.

Money Bites
Deviled Eggs
Grilled shrimp, spicy avocado creme, and microgreens.
Chimichurri-Grilled Wings
Slow-braised in duck fat, house-made lemon ranch dressing, and celery.
Original Confit Wings
Slow-braised in duck fat, brown butter hot sauce, Gorgonzola, and celery.
Proscuitto Fries
Provolone and muenster cheese fondue, caramelized onion, and prosciutto.
Brick and Brew Pretzel
Caraway-smoked sea salt and beer mustard.
House Cut French Fries
Hand-cut seasoned fries.

How's the Greenery
Jersey Tomato and Quinoa
English cucumber, heirloom cherry tomato, basil, and red onion.
Caesar
Romaine lettuce, radicchio, home-made garlic croutons, heirloom cherry tomato, and parmesan cheese.
Burrata
Italian burrata cheese, grilled corn, heirloom cherry tomato, crispy prosciutto, arugula, and spinach mix, avocado, and balsamic vinaigrette.
Spinach Calamari
Cherry tomato, red onion, cherry pepper, caper, and lemon-garlic dressing.
Roasted Beet Salad
Goat cheese, candied almonds, house greens, ricotta creme, and signature banyuls vinaigrette.
House Salad
Mixed greens, cherry tomato, red onion, and banyule vinaigrette.

Cast Iron Classics
Pork Belly Burnt Ends
Maple bourbon sriracha, southern grits, Fresno chili, and farm-fresh egg.
Brick Oven Crab Dip
Vermont cheddar, chive, and grilled pita points.
Roasted Brussel Sprouts
Balsamic and apple cider vinegar and shaved parmesan.
Buffalo Chicken Mac and Cheese
Buffalo chicken bites, cavatappi pasta, four-cheese blend, and Gorgonzola.

Between the Buns
Lobster Roll
Lobster claw, lemon aioli, celery, and red onion.
Smoked Brisket
Crispy tobacco onion and horseradish aioli.
Short Rib Grilled Cheese
Stout braised short rib, tomato ragu, Vermont cheddar, pickled red onion, and jalapeno jam.
Buttermilk Fried Chicken
Creamy slaw, garlic-chili aioli, and a house pickle.
Brick and Brew Burger
Custom beef blend, Muenster cheese, pepperoncini relish, and bibb lettuce.
Roasted Portabello
Roasted red pepper, avocado salsa, arugula, and goat cheese.

Wood Fired Full Pizzas
Fig Walnut and Feta
Turkish fig jam, smoked mozzarella, feta crumbles, ricotta, candied walnut, arugula, strawberry puree, and herbed balsamic glaze drizzle.
Margherita Pizza
San Marzano tomato sauce, fior di latte, basil, and extra virgin olive oil.
Pepperoni Pizza
San Marzano tomato sauce, mozzarella, and fresh oregano.
Spicy Sausage Pizza
Fennel sausage, chorizo, provolone, nduja, and San Marzano tomato sauce.
Four Cheese Pizza
Mozzarella, fontina, ricotta, and Gorgonzola.
Wild Mushroom Pizza
Portobello, crimini, shiitake, goat cheese, pesto, and mozzarella.
Veggie Pizza
San Marzano tomato sauce, feta, mozzarella, and chef's seasonal vegetable selection.
Plain Pizza
San Marzano tomato sauce and mozzarella.

Sweets
Caramel Beignets
Warm whiskey caramel, Oreo cookie crunch, and powdered sugar.

Kids Menu
Kids Hamburger
Kids Cheeseburger
Kids Fries
Kids Chicken Fingers
Kids Plain Pizza-Full
Kids Make Your Own Pizza Kit
Kids Macaroni and Cheese
Kids Grilled Cheese

Mains
Neemo Water
Arancini
White wine and smoked mozzarella risotto, house-smoked brisket, and caramelized onion.
Burger My Johnny Boy Burger
Creamy goat cheese, raspberry balsamic-caramelized onion, fried Brussels sprouts, black pepper pancetta.
Lobster and Asparagus Salad
Crispy pancetta, baby spinach, shallot, piquillo peppers, pickled mustard seed, parmesan-truffle cream.
Pizza Anatra
Duck thigh confit, pomodoro sauce, mozzarella cheese, garlic-whipped ricotta, escarole, basil oil, garlic breadcrumb.
Surf & Turf Alfredo
Flank steak, jumbo lump crab, Gorgonzola Alfredo sauce, and linguini spinach.
Wings Mango Habanero

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Recent Reviews

We have been here several times. The past two have been less than stellar. Yesterday, the service was poor, the food was poorly prepared and plated. The tables were dirty, we had to ask for it to be cleaned prior to seating. We had to get our own silverware from other tables. This trendy restaurant has dramatically gone downhill!!
December 2025
The Malvern Brick & Brew is housed in a refurbished industrial building, so right off the bat, the restaurant's atmosphere is interesting. Service from the front desk to wait staff is excellent. My group had light lunches of some the restaurant's salads, and all were delicious. This is a great stop for small to mid-sized groups in delightful Malvern Borough.
December 2025
As a sous chef, I always look forward to seeing how a kitchen puts its own spin on classics. The duck confit wings appetizer was unfortunately more reminiscent of standard chicken wings than a true confit. That said, the fig & walnut pizza and chipotle brisket sandwich were phenomenal—beautifully balanced flavors and clear highlights of the menu. The drinks, however, were underwhelming—crafted well in flavor but closer to mocktails than cocktails, with little effect and...
August 2025

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Brick & Brew

400 E King St, Malvern, PA 19355
(484) 320-8688