Perkins Restaurant & Bakery
$ • Bakery, American
Hours:
18276 Conneaut Lake Rd, Meadville
(814) 336-6000
About Perkins Restaurant & Bakery
Customers' Favorites
Perkins Restaurant & Bakery Reviews
Share your opinion about Perkins Restaurant & Bakery
Want to take the time to thank you and your employees for what could have been a disaster. Over the holidays we came to eat with a big group and didn’t have a reservation and they were extremely busy. I had my 90 year old mother with dementia and was the first time out in a long time. We sat in the back room and the server Jordyn was a doll from the beginning. She made us feel comfortable and accommodated our needs setting the table up. She got our drinks right away and...read full review
Saturday we came into your establishment which we don’t frequent often as our son is autistic and sometimes throws a fit in places! But Saturday we had an AMAZING G EXPERIENCE as Jordyn was our server and the place was packed and we almost walked out but so glad we didn’t! She got to us right away and saw our child was being Antsy so she brought him out his cup right away and was so attentive to him and he adored her! For the first time and just want we got through...read full review
$44 for my wife and I for breakfast. Come on folks, serve it hot or at least warm. Gravy shouldn't have skin on it when it leaves the kitchen.
Menu
Hours
| Monday | 6AM - 10PM |
| Tuesday | 6AM - 10PM |
| Wednesday | 6AM - 10PM |
| Thursday | 6AM - 10PM |
| Friday | 6AM - 10PM |
| Saturday | 6AM - 10PM |
| Sunday | 6AM - 10PM |
People in Meadville Also Viewed
Perkins Restaurant & Bakery is a welcoming and reliable dining spot that offers hearty meals and excellent service. Customers frequently praise the friendly and attentive staff, especially noting servers like Jordyn and Julia, who go above and beyond to make guests feel comfortable, even during busy times. Jordyn, in particular, receives high praise for her patience, attentiveness, and ability to handle special needs with care, creating memorable experiences for families and making guests feel like valued customers. The staff’s warm hospitality and dedication are evident, with managers also engaging with diners to ensure satisfaction.
The restaurant’s menu includes popular items like the breakfast burger, cheeseburger, and breakfast dishes, all described as delicious and satisfying. The breakfast burger, prepared with a fried egg, hash browns, and bacon on a brioche bun, is especially loved. Customers mention the bakery’s pies, particularly the caramel apple pie, which is described as flaky, flavorful, and one of the best they have had in a long time. Fries are cooked perfectly—hot, crispy, and served with brown gravy—adding to the meal’s enjoyment. While some visits experience minor issues like overcooked bacon or eggs, the overall food quality remains high, and the staff’s responsiveness helps create positive experiences.
Despite occasional staffing challenges, Perkins is appreciated as a favorite place for breakfast and dinner during travels. Its combination of tasty food, attentive service, and warm atmosphere makes it a go-to destination for families and travelers alike. The restaurant’s commitment to making every guest feel welcomed and cared for ensures memorable visits, whether for a quick meal or a special family outing.