Called an hour before we went and got reservations for dinner with my wife on a date night. Her salmon was exquisite, my risotto was okay.
Leslie Schild
CLOSED ?
Atmosphere: 4
Food: 4
Service: 4
Stephen cc
1st of all I came here for the carb cakes. They didn’t have it on the menu anymore. They should update their menu. I got the shrimp and some fries that was 17$,
Atmosphere: 4
Food: 1
Service: 3
Janice B.
First time here and absolutely loved it! Will definitely try again.
Atmosphere: 5
Food: 5
Service: 5
Maria V.
One of my favorite lunch and dinner spots. The coconut, crusted shrimp salad is one of my favorites. Large portion and excellent price.
JenniferB
The food is well executed, I like that it is not your "concrete floor, open space, loud noise" environment, the atmosphere is wonderful for a small gathering. I only wish they had greater selection for a vegetarian who does not like seafood.
Lisa Wenger
Jess' favorite salad is the best!! And great dessert options!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Salads, Strawberry Salad
Lauren L.
The service was exquisite. The place oozes food vibes and welcome. Don't skip the seasonal items. Worth it. Love their seasonal menu,locally sourced food. This is one place where I crave the salad.
TammyW
Nice quaint place. Started with the crab dip, it was awful. It tasted terrible. Also had the clam chowder, it was delicious, the best I ever had. Ordered the scallops with Risotto, the scallops were cooked to perfection. My fiancé got the chicken Marsala, it was very good. Our server Jennifer was awesome!
Fearl
Ordered Cajun Shrimp with grits asparagus candied pork belly glazed with brown butter maple sauce and a Traditional triple prime burger with cheese and grilled onions sided with sweet potato fries. Dessert was Coconut Cream Cheesecake. Service and atmosphere was outstanding. Going again this weekend for a special celebration!
Lousy. Been a year since I was there last because it was not good then. Thought I’d give it one more try. I ordered the Jess’s salad. Chicken was overcooked and dry. Again. But the worst was this awful pounding noise that continued throughout our lunch. I asked the server what could it possibly be and she replied “the kitchen is pounding the pork”. Yeah, no thanks. We won’t be back. Co-workers also expressed that it has gone downhill.
Susan wong
Understaffed for lunch. Waitress didn't check back after serving the meal, but when she did finally come, she promised to make an order right but got busy or just forgot. Disappointing.
Atmosphere: 3
Food: 4
Service: 3
Fearl
Casual dining. Comfortable atmosphere. Great for special occasions. The owner, Jackie Duval, is dedicated to providing quality menu items with new specials every week. Parties for showers, receptions, celebration of life are offered. BYOB.
Called an hour before we went and got reservations for dinner with my wife on a date night. Her salmon was exquisite, my risotto was okay.
CLOSED ?
Atmosphere: 4
Food: 4
Service: 4
1st of all I came here for the carb cakes. They didn’t have it on the menu anymore. They should update their menu. I got the shrimp and some fries that was 17$,
Atmosphere: 4
Food: 1
Service: 3
First time here and absolutely loved it! Will definitely try again.
Atmosphere: 5
Food: 5
Service: 5
One of my favorite lunch and dinner spots. The coconut, crusted shrimp salad is one of my favorites. Large portion and excellent price.
The food is well executed, I like that it is not your "concrete floor, open space, loud noise" environment, the atmosphere is wonderful for a small gathering. I only wish they had greater selection for a vegetarian who does not like seafood.
Jess' favorite salad is the best!! And great dessert options!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Salads, Strawberry Salad
The service was exquisite. The place oozes food vibes and welcome. Don't skip the seasonal items. Worth it. Love their seasonal menu,locally sourced food. This is one place where I crave the salad.
Nice quaint place. Started with the crab dip, it was awful. It tasted terrible. Also had the clam chowder, it was delicious, the best I ever had. Ordered the scallops with Risotto, the scallops were cooked to perfection. My fiancé got the chicken Marsala, it was very good. Our server Jennifer was awesome!
Ordered Cajun Shrimp with grits asparagus candied pork belly glazed with brown butter maple sauce and a Traditional triple prime burger with cheese and grilled onions sided with sweet potato fries. Dessert was Coconut Cream Cheesecake. Service and atmosphere was outstanding. Going again this weekend for a special celebration!
Restaurantji Recommends
The food and service were top
Atmosphere: 5
Food: 5
Service: 5
Great salads and service.
Atmosphere: 4
Food: 5
Service: 5
Lousy. Been a year since I was there last because it was not good then. Thought I’d give it one more try. I ordered the Jess’s salad. Chicken was overcooked and dry. Again. But the worst was this awful pounding noise that continued throughout our lunch. I asked the server what could it possibly be and she replied “the kitchen is pounding the pork”. Yeah, no thanks. We won’t be back. Co-workers also expressed that it has gone downhill.
Understaffed for lunch. Waitress didn't check back after serving the meal, but when she did finally come, she promised to make an order right but got busy or just forgot. Disappointing.
Atmosphere: 3
Food: 4
Service: 3
Casual dining. Comfortable atmosphere. Great for special occasions. The owner, Jackie Duval, is dedicated to providing quality menu items with new specials every week. Parties for showers, receptions, celebration of life are offered. BYOB.