Adobe Cafe

4550 Mitchell St, Philadelphia
(215) 483-3947

Recent Reviews

Larissa S.

Excellent food and the delivery is quick. I love the nachos and the vegetable enchiladas.

Globewalker73

There are only a few more days to enjoy this location before they close their doors. They are having a celebration Apr 10th to say thank you and good bye and selling off items to remember them by.

J Coleman

Takeout has been hit or miss recently, but I attribute the minor shortcomings and/or slight dissatisfaction as pandemic-related and temporary. The food is good.

Jake Donal

I went to pick up the order, but for no reason the old manager came and told me that they were not making my order! I asked why? what is the reason? not even explained! Only racists work in this restaurant! some crazy! just racist! rude answer and the manager says get out of here or I call the police, the owner when you take the workers where do you look? only racists work there!

Irina Melnikova

what kind of racists work there! disrespect customers and if they want, they cook food; if they don’t want, they don’t cook what kind of cafe is this? people if you don’t like to feel racism from this coffee then don’t go through, only Mexicans are respected there, I’m an American today they were disrespectful and said that we don’t prepare an order for you, you don’t look very good. why should you like my look? old crazy manager nada treat him

Лариса Кузьмин

disgusting manager behavior. they do not respect their customers, today I was refused to cook food because of my appearance. I don't recommend this restaurant to anyone.

Sara M.

a very sad memory from this cafe, I do not recommend it to anyone, disgusting behavior of employees

Jake D.

do not respect workers dordash! why are you acting aggressively? dordash workers what have you done wrong? We must appreciate any work and any worker! the manager of this establishment is just crazy for no reason did not give the customer's order, do you think it's easy for the dordash workers to come 9 minutes for an order that you do not give. I do not recommend this restaurant to anyone because of my appearance, I was denied my order! they are just racists!

Heather Sandfort

It’s a shame. We used to love this place. The last few times we have been there, the food and service have been just ok. Today, we went to use a gift card that had been given to us before the pandemic. The manager had ironically given us a gift card to make up for a previously bad experience. We should have learned our lesson. The waitress would not honor the gift card. She said there was nothing she could do because the owner had left. She offered to call the manager and then was shocked when we said yes. She dialed her manager, handed us the phone, and walked away. So uncomfortable. She was rude and several times said things under her breath. She said she was in charge when we asked if we could speak to someone else, but she was also unable to honor the he gift card because she was not in charge. I’d also recommend you just don’t ask for Maria. I couldn’t understand what she said to us on our way out, but I don’t think it was friendly.

I Morgan

I’ve been coming to this restaurant for over 15 years. I know the ladies who bring the chips and salsa like we’re family! Tonight, the food was horrible. I believe they are cutting corner on the quality of food and have raised their prices. I will never go back. Stay away if you’re seeking a restaurant.

Angela

Those steak tips were aligned with the top quality steak houses omg!! Had to get some to go. Drinks were great too.

Michael Stump

Was surprised by the flavors here. House salsa that comes with your meal is delicious. Started with the corn and chorizo chowder, and while not having the most appetizing color, it’s fantastic, especially with some crushed up tortilla chips in it. Had the Mexican combo and jalapeño margarita. The food was great and tasted like it was home cooked. Margarita was weak but tasted good. My server was very kind and attentive as well. This place was concerningly empty for a Saturday night during dinner hours. It’s not the most high key location, tucked a block off ridge, and kind of hard to enter, but worth a visit.

Sabrina Dormer

The only hot thing was the churros. All of the other food was room temperature or cold and tasted like it was made yesterday. Queso dip is served cold. It was hard to even find the entrance bc the front door was closed and we had to enter through the side to go to the back bar. There’s much better Mexican food elsewhere, save your money

Anna Cushing

Absolutely LOVE the atmosphere here. The service was great and they brought waters, chips, and salsa to our table right away. The bathroom has paintings of the great Frida. Had an enchilada and it was average but the fajitas were top notch. Great prices too. Will definitely be back.

Marty B.

We went on a Saturday night when they were understaffed like many restaurants today. But the wait was well worth it with the wing appetizer that was spicy and flavorful. We had the paella which was also top notch. Our friends had the shrimp fajitas which had portobello mushrooms which was a great addition. The staff was great as well.

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