Bánh Mì and Bottles

712-14 South St, Philadelphia
(215) 800-1533

Recent Reviews

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Bridget Hurley

We just went to lunch at banh mi & bottles & had a great time! KJ our waiter was really friendly & attentive, and even made me a small amouse bouche just for fun! Food was awesome & a really good value for how much it cost. Would come again! Thank you KJ for a wonderful experience!!

Atmosphere: 4

Food: 5

Service: 5

Yuqing Bao

Food always delicious, would recommend to friends.

Atmosphere: 5

Food: 5

Service: 5

Emmi Wu

super yummy food !! if you order the pho, it’s lowkey a really big portion so you could even share with a friend. thai iced tea + chicken wings are also yummy 😋

Atmosphere: 5

Food: 5

Service: 5

Paul Redmann

I ordered through DoorDash. I got the veggie pho and the summer rolls without pork in them. Amazing.

The veggie broth is excellent, not oily at all like the typical meat-based broths. Everything was great.

The only negative was that the summer roll rice paper tore down the length of the rolls so they were a bit tricky to eat, but still delicious!

Food: 1

Summer Han

First time trying this place since moving to South Philly. LOVED IT!!! The food is fresh and delicious. KJ was our server and he is so sweet! A regular neighborhood spot for us now. Definitely authentic Viet food with a new take. The cocktails are insanely good.

Atmosphere: 4

Food: 5

Service: 4

Melissa Mattioli

This place is such a gem! Stopped here before a show and will be bringing my family back sometime!

Atmosphere: 5

Food: 5

Service: 5

Ben Heise

We had a great time and the server V was awesome. Good food. Good drinks. A locals place

Sherry Lu

Today I learn something new😄both Thailand restaurant and Vietnamese restaurant will serve papaya salad but they are a lot different, traditional Thailand papaya salad will have way stronger taste because they use crab paste; the owner here is a Vietnamese, a very very nice guy, we had a lot culture exchange from talking about the languages differences and similarities, which the way to say thank you is actually exactly the same in Vietnam and Taiwan; but the way to say how are you are totally different, to talk about the food differences, such as the cold noodle with sesame peanut paste that every Taiwanese have as breakfast is actually from Vietnamese style culture cuisine. In Taiwan they call it 涼麵, or there’s another hot types call 米苔目. The brown sauce in their summer roll is so different than the other Vietnamese spot I’ve ever been to, it’s like every store they have their own secret recipes, the brown sauce here has garlic chops and a sweet taste I’m not sure if it’s tamarind or where that sweetness from but taste amazing, and the light sauce is super refreshing, love it that it’s not too sweet but super refreshing, I guess there’s lemon or lime or vinegar in the light sauce I’m not sure but it’s very very different than any other Vietnamese I’ve ever tried. Truly thankful for the amazing experiences with your meal😄

Cảm ơn

Btw, on the right hand side of the menu, every dishes with the tiny V next to it they can make vegan version for you :)

Ameisherry

Today I learn something new😄both Thailand restaurant and Vietnamese restaurant will serve papaya salad but they are a lot different, traditional Thailand papaya salad will have way stronger taste because they use crab paste; the owner here is a Vietnamese, a very very nice guy, we had a lot culture exchange from talking about the languages differences and similarities, which the way to say thank you is actually exactly the same in Vietnam and Taiwan; but the way to say how are you are totally different, to talk about the food differences, such as the cold noodle with sesame peanut paste that every Taiwanese have as breakfast is actually from Vietnamese style culture cuisine. In Taiwan they call it 涼麵, or there’s another hot types call 米苔目. The brown sauce in their summer roll is so different than the other Vietnamese spot I’ve ever been to, it’s like every store they have their own secret recipes, the brown sauce here has garlic chops and a sweet taste I’m not sure if it’s tamarind or where that sweetness from but taste amazing, and the light sauce is super refreshing, love it that it’s not too sweet but super refreshing, I guess there’s lemon or lime or vinegar in the light sauce I’m not sure but it’s very very different than any other Vietnamese I’ve ever tried. Truly thankful for the amazing experiences with your meal😄 Cảm ơn

LISA

Went as a group, tasted several options. Very nice place (ramp and restroom on main floor, so it’s accessible. We were greeted and shown to our reserved seats. The staff was kind and worked well together. Everything was delicious and fresh. The noodle portion was huge so I had plenty for leftovers. There’s a bar, so there are alcohol options. I’ll definitely be back! SO yummy!

Frederick Kalloo

Good food good service middle rating ok atmosphere

Ali Turcan

Best brisket banh mi i ever had. Great atmosphere and service.

Kimera Markowitz Gonzalez

The only Banh Mi place you need to go to. Food was excellent! Service, excellent! Thank you Nina and Dakota !You are a gems. We got the house cocktail (mojito rum) and a really good pale ale. Banh Mi with the bone marrow and another with brisket….

Braquel Whetsell

Some of the best cocktails I had on my trip to Philly! Alyona was really cool too!

Matt D

The owner and staff made our experience very special. Food was amazing and the atmosphere was great.

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