Broncos Brazilian Steakhouse

7634 Castor Ave, Philadelphia
(267) 686-8788

Recent Reviews

Ricardo Barbin

The atmosphere is good, the service is good, the dance floor is hot, good, but the carvery is not only expensive, but the meat is also very salty and not very fresh.

Atmosphere: 3

Food: 3

Service: 3

Bobby Write

I give this rats and cockroach infested place no stars they have immigrants working there with no proper working papers and no proper citizenship, there's no management is ripping people off I charge them so much money for nasty food, food at the reviews for multiple days on their salad bar, and especially when I found rat poop in my rice, and on top of that when you go to pay for your food they think it's OK to just take your tip out your change that they're supposed to return to you or they ask you for tip. I don't recommend anyone to eat here because more than likely you're eating rat poop or cockroach eggs. FOOD SUCKS! SERVICE SUCKS!DONT SPEND YOUR MONEY HERE! TRUST ME!! They're illegal immigrant robbing you for your money!!

Atmosphere: 1

Food: 1

Service: 1

Tropicl GT

First time going to this steak house.There was no wait, however the meats are very salty and contains a lot of fat. I am not sure if the time me and my friends went in were their dinner/brunch time for staff, but the services were really slow. After about 2 sets of chickens and 3 different meats we had our plates empty and waited for about half and hr to have the staff bring more meat out.After waiting so long, we asked the staff if we are getting more meats coming, then the brought out 1 steak and that was it and we were back to waiting. Eventually we were all fed up of the wait and decided to leave and never come back.For 40.99 person AYCE on a Sunday, this is a horrible. We had much better experience at Picanha.

Atmosphere: 2

Food: 1

Service: 1

Priscila Bispo

I recently bought a barbecue lunch box and ordered some pieces of beef ribs.In addition to being raw, it was hard.Unfortunately I had to throw it away.

Atmosphere: 4

Food: 2

Service: 3

Fernando Maia Pretti

It was more than expected, congratulations, it improved a

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Churrasco

Keilly France

Unfortunately I did not have a good experience at this restaurant the food was no seasoned and I ordered a juice and there was more ice than juice it was literally 90% ice and 10% juice extremely disappointing and

Atmosphere: 3

Food: 1

Service: 3

Merari Perez

Excellent attention from the staff and owners, clean, pleasant and comfortable environment. Tasty and varied food.

Atmosphere: 5

Food: 5

Service: 5

Nicaury Mendoza

good foodVegetarian options: Si, Gran variedad de ensaladas y vegetalesParking: siempre disponibilidad

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Yuca Frita, Salad Bar, Brazilian Rodizio

Ricardo B Barros

Very good atmosphere and food, they are under new management and a lot has changed since the last time I went. We celebrated our birthday and everything was great. We can bring our drinks and they take care of everythingVegetarian options: You can make a special order in addition to the salads

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Churrasco

Edwin Munoz

First time in today and it was amazing live music and everything food spectacular.

Atmosphere: 5

Food: 5

Service: 5

Eduardo Hasel

Food and service is unique!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salad and Picanna, Picanha Steak Salpic

Victoria Raytsis

Food quality as always excellent. I never have problems with my stomach or heartburn after their food. Pleasant servers, clean restaurant, nice and comfortable. One of my favorite places to go.

Atmosphere: 5

Food: 5

Service: 5

HoggyBear Thoughts

My mother, sister and I went there to celebrate me and my mother's birthday. We had been to this spot a few times before, but this when we went, things were drastically different. The food at the buffet was very dry and old. The black beans were soupy and over salted. You had pair it with the rice to cut the saltiness. Then we had to go over to another counter to get our meats, which was very different because, before (pre-pandemic), they would bring the skewers of meat to the table. After we got the what meats we wanted, they weighed our plates. Which they had never done before. They gave my sister a red and green card for the table (green if wanted them to keep bringing food to the table and red for them to stop). So we had the card flipped to green the entire time we ate, and they never brought over more food. When we finished our plate, the waiter asked if we wanted the check or desert as if they were rushing us leave. My mother asked the waiter why they didn't bring the skewers of meat to our table. He said because the staff members who handle the skewers weren't coming in til later. It was a very disappointing experience, especially because we had gone to this restaurant before and had a great time. It has definitely gone downhill since.Parking: Limited parking in the front of the restaurant.Wheelchair accessibility: Ramp leads right up to the front door

Atmosphere: 2

Food: 1

Service: 3

Recommended dishes: Tres Leches Cake, Salad Bar, Brazilian Rodizio

Joshua Perez

If you like Brazilian steakhouses than this place is definitely a place to check out. The food is always packed with flavor & they usually have a great, diverse selection of sides to choose from. Every time I go I do the "all you can eat" option because I don't want to miss out on a thing! It's very much in the same style as any other Brazilian steakhouse, like Chima or Fogo but it's more quaint & cozy. It was definitely a go to for a long while for date nights! The service is always top tier. The waiters who take your order & the people who bring the meat to your table are always so attentive & friendly. This used to be one of my favorite spots to go, my girlfriend would ask to go here multiple times a week. She absolutely loved this placed! Preferred it over Fogo de Chao. It was a cause for debate in our house lol. But the last few times have been a little disappointing so we've gone less. The meats have been over cooked, we ask for medium rare or medium it comes almost well done, the cheese I loved to eat from the self service food bar has been missing & the prices have skyrocketed. It used to be $25 for a weekday, $30 for a weekend. Then that changed to $30 & 40. Now, for the two of us, it's almost $100, which is similar to going to Chima or Fogo. I'll keep going every now & then because I live in the area & always leave full, but it just hasn't been the same in the last 2 years. I know the prices of goods have changed dramatically since covid so I understand the changes in pricing, but the quality of the food has remained the same & that should be applauded. They are definitely a great place for a date or a family meal. I would recommend checking this place out if you're in the area & want to eat a lot of well seasoned meat & awesome sides! I've told all my friends & family to go here since the first time I ate here & everybody who has gone has liked Broncos as much as I did.Vegetarian options: Even though it is a steak place they definitely have a lot of vegetarian options, especially at their salad bar.Parking: The area it’s located usually has an abundance of parking available to you. They have a small lot in front of the building & even more free street parking. You shouldn’t have an issue finding a spotKid-friendliness: The environment is definitely kid friendly. The servers are amazing with kids!

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Salad and Picanna, Tres Leches Cake, Yuca Frita, Salad Bar, Limoncello Mascarpone, Broncos Combo, Sweet Plantains, House Combo, Skirt Steak, Brazilian Rodizio

Sandra Corazza

Good food!!!

Atmosphere: 5

Food: 5

Service: 5

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