Dae Bak

1016 Race St 2nd Floor, Philadelphia
(267) 457-5876

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Recent Reviews

person was super nice when i ordered takeout and picked it up, dolsot bibimbap was delicious although there was virtually no meat and the egg was semi cooked (and i mean the egg white was still slimy...) the path you take to get into the restaurant was super creepy like i felt like i was gonna get murdered but whatever. probably won't come back but slay!
the prices match the portions! could not finish a dish by myself. the location being on top of chinatown square is a bit uninviting. the upstairs where the restaurant is, is a nice space and theres plenty of seating upstairs.
Yes you’ll see the usually suspects: Galbi, bulgogi, bibim bap (order it in dolsot) but I go for the other comfort foods on the menu. Like gamjatang, bibim nyeong myun, bossam (the perfect keto meal), and for the adventurous, jok bal. Soon tofu is just perfect on a cold dreary winter day.

I usually judge a K-jawn by their kimchi, and Dae Bak def makes it in house, sometimes it’s fresh, other days it’s hella dank and extra ripe.

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