Dae Bak
1016 Race St 2nd Floor, Philadelphia
(267) 457-5876
Customers' Favorites
Stir-Fried Rice Cake & Fish Cake in Chill Sauce 떡볶이 辣炒年糕
japchae 잡채 什锦炒菜
Bossam Steamed Pork Belly
Jeyuk Dolsot Bibim BAP
duk bokki 떡복이
Soft Tofu Stew
Kimchi Pajeon
Steamed Mandu
Kimchi Jigae
Hot Stone
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Recent Reviews
person was super nice when i ordered takeout and picked it up, dolsot bibimbap was delicious although there was virtually no meat and the egg was semi cooked (and i mean the egg white was still slimy...) the path you take to get into the restaurant was super creepy like i felt like i was gonna get murdered but whatever. probably won't come back but slay!
the prices match the portions! could not finish a dish by myself. the location being on top of chinatown square is a bit uninviting. the upstairs where the restaurant is, is a nice space and theres plenty of seating upstairs.
Yes you’ll see the usually suspects: Galbi, bulgogi, bibim bap (order it in dolsot) but I go for the other comfort foods on the menu. Like gamjatang, bibim nyeong myun, bossam (the perfect keto meal), and for the adventurous, jok bal. Soon tofu is just perfect on a cold dreary winter day.
I usually judge a K-jawn by their kimchi, and Dae Bak def makes it in house, sometimes it’s fresh, other days it’s hella dank and extra ripe.
Other...
I usually judge a K-jawn by their kimchi, and Dae Bak def makes it in house, sometimes it’s fresh, other days it’s hella dank and extra ripe.
Other...
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