In town to visit family, a member of our party prefers vegan food. Server LEX was amazing, immaculate ambience, music - and for this to be a vegan establishment; the food tastes GREAT! 10/10 recommend, all around a stellar place to stop by for lunch & dinner.
Atmosphere: 5
Food: 5
Service: 5
Cali Daly
Huge fan of Fitz on Fourth, our waiter was so knowledgeable and super nice— the food and drinks were amazing. They have creative mocktail options too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Empanadas, Small Plates, Mushroom Sliders
Marni L
We were in town from Phoenix visiting family members who are not vegan. The venue is totally adorable with a fantastic vibe. Super cozy with a true neighborhood feel.We first ordered the artichoke dip, brussel sprouts and crispy broccoli and let me say, the dip was absolutely delicious! Our aunt ate most of it and basically fought us for the scrapings! With a few utterances of; "I cannot believe there's no dairy in this!". We then ordered the meatballs and we all agreed that even in our prior meat eating life, they were some of the best meatballs we have EVER HAD! We don't know what was in them and we honestly didn't care. Since going vegan 5 years ago, their meatballs were some of the best specialty items ever....anywhere! I wish there was a recipe we could buy because we would make these by the dozens and bring them to every dinner party we went to, especially for our meat eating friends. Our server was awesome (I wish I could remember her name). Warm, friendly, genuinely happy to be there. She even comped us an amazing dessert that we were contemplating but ultimately didn't wind up ordering.The entire experience was absolutely wonderful and we will 100% go back there when we head back east.Thank you Fitz team!!!
Atmosphere: 5
Food: 5
Service: 5
N L
The food is excellent, the staff are very professional and friendly, and the vibes are just great. Highly recommend Fitz on 4th, and I’m not strictly vegan!
Atmosphere: 5
Food: 5
Service: 5
grace murray
THE BEST!!! My boyfriend (nonvegan) and I (vegan for 10 yrs:) looooove Fitz!! It’s our go-to date night spot because it has the best rotating menu so almost every time we go there’s at least one new thing for us to try! I think we have ordered everything off the various menus by now and have never been disappointed one bit. I’m also always shocked by how warm the food stays…by the time we finish the risotto, the bowl is still warm!! The staff is so kind and plays fun music and keeps everything very clean. The one thing I will say is that I wish they would wait for a better time to approach the table, as many conversations have been interrupted, however I still appreciate all of the employees doing their best :)
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Small Plates, Mac & Cheese, Edamame Dumplings, Fruit Crisp, Meatballs
anthony alvarez
The food here was fantastic. Nonvegans will be hard bent to not enjoy something if not everything here. The artichoke dip and eggplant were phenomenal. Our server was very hands-on and diligent with our experience. Returned visits are definite.Ideally you order a lot of dishes (4-6) for 2 people and share
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Small Plates, Edamame Dumplings, Mushroom Sliders
Colleen MacDonald
Food and cocktails were delicious. Especially loved the broccoli and crab cakes
Douglas Wold
I am sharing this review as a confirmed carnivore. However, I dined here at Fitz with one vegetarian and two vegans. And the food was absolutely delicious and incredibly tasty. The four of us shared several dishes, mushroom sliders, gnocchi, nachos, and maple glazed brussel sprouts, among others, and each was amazing! The service and servers were friendly and professional, and efficient as well. We were allowed hours to sit and talk while regularly being checked in on and having glasses replenished. I can not say enough positives about the atmosphere (fun) and people (also fun!). Please go and check it out and then become a regular patron. You will be graciously thanked along with thanking yourself. Enjoy!
The menu was so varied--so many choices of vegan food (not just the fake meat variety). We enjoyed the brussels sprouts, beet salad, focaccia, flatbread--all outstanding. We didn't care so much for one pasta dish with sweet potato--pasta a bit dry and chewy and seasoning a bit bland. It was a Saturday evening so quite full and service was uneven probably because of that. The background music was quite loud, particularly the bass line. I could hear to talk but I found the music distracting me from enjoying the food. But I think younger people have a different relationship to monotonous base lines and find it makes the place lively. I was delighted to find another vegan restaurant, just disappointed that the ambience wasn't good for me.
PhillyFoodie
Emerald Fox mocktail is INCREDIBLE!! It's like a green juice but with a little delicious flair. Our whole table ordered it after I tried one, and we asked for it “up” in coupe glasses for fun :) The food was also delicious, we had the crispy broccoli (so good!) the pub cheese and pretzels which were a perfect app, and then some Mac and cheese and crab cakes (yum). We finished the night with a fruit crisp which had ice cream on top and omg it was amazing. I LOVE THIS PLACE!! 5 stars all around.
I was a difficult delivery customer. I was met with patience, kindness, and above and beyond service. The delivery app wasn't working for me because my corporate credit card was flagging fraud because of travel. The man on the phone (possibly GM) said not to worry about it, and that they'd still make and hand deliver my order.TLDR:1. Meatballs were amazing2. The service and staff are extraordinary, they hand delivered because the delivery app wasn't working for me!3. I got delivery and the food was still HOT.4. I was able to pay via my credit card over the phone.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad, Meatballs
Trish Mangan
Was excited about eating at Fitz in 4th with 2 friends for a birthday dinner. I am vegetarian and my while my friends are not, they both cook and eat lots of veggies. Service was professional and efficient. The drinks, especially the espresso martini, were good. Wish I could say the same for the food. The edamame wantons were ok. Good texture, bland filling, and a very salty sauce. Next was the Taos charred eggplant. No char flavor; eggplant covered in a very sweet-salty hosin based sauce and sprinkled with peanuts and pomegranate that added nothing to the dish. When the server brought out the butternut squash gnocchi we were hopeful until we encountered the chewy flavorless undercooked butternut squash. We sent it back. Last was a daily special - mushroom flatbread. The arugula spread on top was undressed. The pita crust, while it had char marks, had no char flavor and a weird texture. A sweet chili sauce did not work with the unevenly cooked mushrooms or the argula. The crispy onions were the best part. We ate it as a type of salad leaving the crust and sweet chili sauce behind. I must say I am puzzled by all the stellar reviews given our experience. The three of us eat in a lot of restaurants (in fact we really enjoyed lunch at Bar Bonbom another vegan place, earlier in the day) and this was one of the most disappointing experiences we have had in a restaurant.
Atmosphere: 3
Food: 1
Service: 4
Cathy
It was my 2nd time here. My friend who isn't vegan was blown away with the quality and texture of Nonna Meatballs. It was outstanding. We couldn't tell that it wasn't real meat. The sauce was delicious too. Another favorite is the Mushroom Sliders. They were to die for. We started off with delicious fries which was perfect. We also got the Fitz Greens and Mac & Cheese. Everything was amazing including their cocktails! We love this place. Heard that they will be open for brunch on Saturday's next month so I will surely be back!
Adrian Graham
I make it a point to try and come here at least once a month. The food is always amazing, the staff is friendly and knowledgeable about the menu, and the atmosphere just gives the feels of good vibes in the air. I come here and just lose track of time, because I always have an amazing experience. I always look forward to when I'm coming back and what new items they will have to offer.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Fries, Empanadas, Apple Crisp, Small Plates, Nachos, Mac & Cheese, Lavender Lemonade, Berry Trifle
Atara Saunders
Really delicious food and drinks. Small portions and pricey but everything is delicious and the service is great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi, Lentil Meatballs, Small Plates, Lavender Lemonade, Edamame Dumplings, Mushroom Pasta
In town to visit family, a member of our party prefers vegan food. Server LEX was amazing, immaculate ambience, music - and for this to be a vegan establishment; the food tastes GREAT! 10/10 recommend, all around a stellar place to stop by for lunch & dinner.
Atmosphere: 5
Food: 5
Service: 5
Huge fan of Fitz on Fourth, our waiter was so knowledgeable and super nice— the food and drinks were amazing. They have creative mocktail options too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Empanadas, Small Plates, Mushroom Sliders
We were in town from Phoenix visiting family members who are not vegan. The venue is totally adorable with a fantastic vibe. Super cozy with a true neighborhood feel.We first ordered the artichoke dip, brussel sprouts and crispy broccoli and let me say, the dip was absolutely delicious! Our aunt ate most of it and basically fought us for the scrapings! With a few utterances of; "I cannot believe there's no dairy in this!". We then ordered the meatballs and we all agreed that even in our prior meat eating life, they were some of the best meatballs we have EVER HAD! We don't know what was in them and we honestly didn't care. Since going vegan 5 years ago, their meatballs were some of the best specialty items ever....anywhere! I wish there was a recipe we could buy because we would make these by the dozens and bring them to every dinner party we went to, especially for our meat eating friends. Our server was awesome (I wish I could remember her name). Warm, friendly, genuinely happy to be there. She even comped us an amazing dessert that we were contemplating but ultimately didn't wind up ordering.The entire experience was absolutely wonderful and we will 100% go back there when we head back east.Thank you Fitz team!!!
Atmosphere: 5
Food: 5
Service: 5
The food is excellent, the staff are very professional and friendly, and the vibes are just great. Highly recommend Fitz on 4th, and I’m not strictly vegan!
Atmosphere: 5
Food: 5
Service: 5
THE BEST!!! My boyfriend (nonvegan) and I (vegan for 10 yrs:) looooove Fitz!! It’s our go-to date night spot because it has the best rotating menu so almost every time we go there’s at least one new thing for us to try! I think we have ordered everything off the various menus by now and have never been disappointed one bit. I’m also always shocked by how warm the food stays…by the time we finish the risotto, the bowl is still warm!! The staff is so kind and plays fun music and keeps everything very clean. The one thing I will say is that I wish they would wait for a better time to approach the table, as many conversations have been interrupted, however I still appreciate all of the employees doing their best :)
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Small Plates, Mac & Cheese, Edamame Dumplings, Fruit Crisp, Meatballs
The food here was fantastic. Nonvegans will be hard bent to not enjoy something if not everything here. The artichoke dip and eggplant were phenomenal. Our server was very hands-on and diligent with our experience. Returned visits are definite.Ideally you order a lot of dishes (4-6) for 2 people and share
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Small Plates, Edamame Dumplings, Mushroom Sliders
Food and cocktails were delicious. Especially loved the broccoli and crab cakes
I am sharing this review as a confirmed carnivore. However, I dined here at Fitz with one vegetarian and two vegans. And the food was absolutely delicious and incredibly tasty. The four of us shared several dishes, mushroom sliders, gnocchi, nachos, and maple glazed brussel sprouts, among others, and each was amazing! The service and servers were friendly and professional, and efficient as well. We were allowed hours to sit and talk while regularly being checked in on and having glasses replenished. I can not say enough positives about the atmosphere (fun) and people (also fun!). Please go and check it out and then become a regular patron. You will be graciously thanked along with thanking yourself. Enjoy!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi, Lentil Meatballs, Nachos, Mac & Cheese, Meatballs, Mushroom Sliders
The menu was so varied--so many choices of vegan food (not just the fake meat variety). We enjoyed the brussels sprouts, beet salad, focaccia, flatbread--all outstanding. We didn't care so much for one pasta dish with sweet potato--pasta a bit dry and chewy and seasoning a bit bland. It was a Saturday evening so quite full and service was uneven probably because of that. The background music was quite loud, particularly the bass line. I could hear to talk but I found the music distracting me from enjoying the food. But I think younger people have a different relationship to monotonous base lines and find it makes the place lively. I was delighted to find another vegan restaurant, just disappointed that the ambience wasn't good for me.
Emerald Fox mocktail is INCREDIBLE!! It's like a green juice but with a little delicious flair. Our whole table ordered it after I tried one, and we asked for it “up” in coupe glasses for fun :) The food was also delicious, we had the crispy broccoli (so good!) the pub cheese and pretzels which were a perfect app, and then some Mac and cheese and crab cakes (yum). We finished the night with a fruit crisp which had ice cream on top and omg it was amazing. I LOVE THIS PLACE!! 5 stars all around.
Restaurantji Recommends
I was a difficult delivery customer. I was met with patience, kindness, and above and beyond service. The delivery app wasn't working for me because my corporate credit card was flagging fraud because of travel. The man on the phone (possibly GM) said not to worry about it, and that they'd still make and hand deliver my order.TLDR:1. Meatballs were amazing2. The service and staff are extraordinary, they hand delivered because the delivery app wasn't working for me!3. I got delivery and the food was still HOT.4. I was able to pay via my credit card over the phone.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad, Meatballs
Was excited about eating at Fitz in 4th with 2 friends for a birthday dinner. I am vegetarian and my while my friends are not, they both cook and eat lots of veggies. Service was professional and efficient. The drinks, especially the espresso martini, were good. Wish I could say the same for the food. The edamame wantons were ok. Good texture, bland filling, and a very salty sauce. Next was the Taos charred eggplant. No char flavor; eggplant covered in a very sweet-salty hosin based sauce and sprinkled with peanuts and pomegranate that added nothing to the dish. When the server brought out the butternut squash gnocchi we were hopeful until we encountered the chewy flavorless undercooked butternut squash. We sent it back. Last was a daily special - mushroom flatbread. The arugula spread on top was undressed. The pita crust, while it had char marks, had no char flavor and a weird texture. A sweet chili sauce did not work with the unevenly cooked mushrooms or the argula. The crispy onions were the best part. We ate it as a type of salad leaving the crust and sweet chili sauce behind. I must say I am puzzled by all the stellar reviews given our experience. The three of us eat in a lot of restaurants (in fact we really enjoyed lunch at Bar Bonbom another vegan place, earlier in the day) and this was one of the most disappointing experiences we have had in a restaurant.
Atmosphere: 3
Food: 1
Service: 4
It was my 2nd time here. My friend who isn't vegan was blown away with the quality and texture of Nonna Meatballs. It was outstanding. We couldn't tell that it wasn't real meat. The sauce was delicious too. Another favorite is the Mushroom Sliders. They were to die for. We started off with delicious fries which was perfect. We also got the Fitz Greens and Mac & Cheese. Everything was amazing including their cocktails! We love this place. Heard that they will be open for brunch on Saturday's next month so I will surely be back!
I make it a point to try and come here at least once a month. The food is always amazing, the staff is friendly and knowledgeable about the menu, and the atmosphere just gives the feels of good vibes in the air. I come here and just lose track of time, because I always have an amazing experience. I always look forward to when I'm coming back and what new items they will have to offer.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Fries, Empanadas, Apple Crisp, Small Plates, Nachos, Mac & Cheese, Lavender Lemonade, Berry Trifle
Really delicious food and drinks. Small portions and pricey but everything is delicious and the service is great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi, Lentil Meatballs, Small Plates, Lavender Lemonade, Edamame Dumplings, Mushroom Pasta