Forsythia

233 Chestnut St, Philadelphia
(215) 644-9395

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Recent Reviews

We went for brunch on a cozy snowy Sunday morning.
Service was immaculate. Food was wonderful.

I had the shrimp and grits. Perfect texture and creaminess. We also had an assortment of great desserts.
The duck is worth the price. Everything is the best version of itself plus some other flavors that really add something special. The staff is lovely and the presentation divine. Highly recommend the savory crepe, the eggs and tuna.
I went to Forsythia for the first time, and was so excited especially because of the recent recognition from Michelin! The service was substandard, but most of our food was tasty.

For 10 minutes after we were seated, nobody came over. Eventually, a staff member did and just asked do you want to put in any drinks? No introduction, name, or information on the menu. We said we would like a rundown of the cocktails and she passive aggressively said well what do...

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