Giorgio On Pine

1328 Pine St, Philadelphia
(215) 545-6265

Recent Reviews

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Scott P. from The North

Love this relaxing, intimate BYO Italian restaurant, especially after the symphony! Very fairly priced, casual-but-professional service, excellent appetizers, bread, and entrees. Not sure if I have ever had room for dessert. So many people recommend this place, its almost silly. Worth every rave.

Atmosphere: 5

Food: 5

Service: 5

Robert Lipsit

Never had a bad or even an average meal always very good at least.

Atmosphere: 4

Food: 5

Service: 4

AD

Very average food, really uncomfortable chairs and cramped tables

Atmosphere: 2

Food: 3

Service: 4

Emre Turkan

I got the chicken à la Valentina and it was yummy The pasta on my friend’s plate was super fresh and really tasty. The ambiance was cool, and the owner and staff were super friendly.
You should give it a chance!

Atmosphere: 5

Food: 5

Service: 5

Martita Mullen

Excellent food and great service! Great portion sizes!

Atmosphere: 5

Food: 5

Service: 5

Ryan

Wasnt a fan of the food, and the blonde server was really rushing us

Atmosphere: 3

Food: 3

Service: 3

Alan Twer

Excellent food, service, atmosphere. Great restaurant!

Atmosphere: 4

Food: 5

Service: 5

Merle Glass

We were a big group and everyone loved their food. The prices are fair for Philadelphia.

Atmosphere: 5

Food: 5

Service: 5

Greg Jaffe

We had three pasta dishes and they were all exceptional. I had heard this was one of the best Italian spots in Philly and we weren’t disappointed.

Atmosphere: 5

Food: 5

Service: 5

Yan Shuba

One of my favorite places! The food is always delicious, the atmosphere is festive, and the service is top-notch. Jaime, our waiter, is incredibly attentive and always makes the experience even better. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Jeff Hanna

This place is great! My girlfriend and I started with the mussels with a garlic white wine sauce and sweet Italian sausage and the burrata with arugula, cherry tomatoes, and a balsamic glaze that were both out of this world. The bread served on the side was great to dip in the sauce. They also had an olive oil with roasted whole cloves of garlic which was nice as well. She got the veal with prosciutto which had mushrooms and a marsala demi glaze for the main and I got a branzino special in a white wine and garlic sauce that has been pan seared perfectly that we shared. I thought the skin being down in the sauce would have made the skin something I didn't want to eat but they way it melted in my mouth changed my opinion. The marsala demi glaze is always a favorite of mine and it was reduced perfectly. We were so stuffed and declined dessert but our waitress brought out a wonderful Tiramisu. Overall this was a wonderful experience and if we are in the area again will definitely go again!

Atmosphere: 5

Food: 5

Service: 5

Jade Cobern

I moved to Philly a year ago and Giorgio On Pine always exceeds our expectations. We recently had some friends in town and this was the first place we wanted to take them. Nick was especially attentive to us and went out of his way to take care of our table. Get the sweet potato gnocchi - trust me.

Atmosphere: 5

Food: 5

Service: 5

Jane Sancinito

Nick took such good care of us for a holiday get together. We will definitely be back!!

Atmosphere: 5

Food: 5

Service: 5

The most Interesting man in the world

Best Italian food stateside I've ever had. Stuffed chicken breast is AMAZING!😋

Atmosphere: 5

Food: 5

Service: 5

Pat Shegda

My husband and I were lucky to snag a reservation at Giorgio’s and had an amazing experience from start to finish. Food was excellent and our server Nick was attentive and only wanted to please. We felt like part of a big Italian family.
Don’t hesitate to eat here it’s one of the best.

Atmosphere: 3

Food: 5

Service: 5

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